Yans Deli s'affirme comme une destination de choix pour une cuisine juive authentique de type deli, proposant une carte riche et ancrée dans la tradition. Les clients peuvent s'attendre à une gamme complète de sandwichs classiques, généreusement garnis de viandes tranchées à la main comme le corned-beef et le pastrami, accompagnés de garnitures copieuses telles que la salade de chou crémeuse et les cornichons à l'aneth. L'établissement est réputé pour ses viandes fumées signatures, préparées avec un soin méticuleux, et son éventail de soupes traditionnelles, dont la soupe aux boulettes de matza, qui offrent des saveurs réconfortantes et familières. Le pain de seigle fraîchement cuit et les desserts exquis, comme le cheesecake, complètent cette expérience de deli par excellence, garantissant que chaque visite est une immersion savoureuse dans des classiques culinaires appréciés.
Yans Deli s'est imposé comme une destination incontournable à Montréal, réputé pour sa vision créative et raffinée des traditions classiques des épiceries fines. Les clients louent constamment la qualité supérieure des produits faits maison, avec des éloges particuliers pour le pastrami, les viandes fumées, le saumon frais et le bouillon de poulet savoureux. Bien que la majorité des convives décrivent une atmosphère chaleureuse, accueillante et soigneusement décorée, l'expérience est surtout marquée par le service attentionné et amical de toute l'équipe. Si certains visiteurs notent que les prix peuvent être élevés et que la taille des portions varie parfois, le consensus général demeure que le soin, la passion et le savoir-faire culinaire investis dans chaque assiette en font une adresse à visiter absolument qui pousse les clients à planifier leur prochaine visite.
Mieux qu'un délicatessen, c'est de la cuisine qui sort du lot. Tout était parfait mais un coup de coeur pour les latkes délicieux, la sauce de Ben surprenante, au goût complexe, le muffin à l'aneth sentant divinement l'aneth & le levain (je crois). Décor charmant, chaises confortables, service impeccable. Un peu bruyant mais bon, c'était le match Norvège-Angleterre.
we had saturday lunch grand prix weekend & have to say i was blown away ..The Pastrami is as good as any smoked meat in the city & the braised beef & Latkes were epic
i will be back very very soon
We had the pleasure of trying the catering from Yan's. It was all very delicious. High praise for the club sandwich & the latkes. Everything tasted very fresh, salad, salmon, smoked meat, sausage, deli sandwiches, the portions & prices were excellent. I would certainly recommend it for the catering & will have to try a meal there soon.
26 avr. 2026
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Went for lunch with my bestie. Had the best smoked salmon & latke I've had in a long time. Super friendly & very attentive service. Amazing experience. Will be back again & again
My goodness, what incredible food! Yans made several of the best dishes/types of food I've ever had. Their pastrami, latkes, & chicken noodle soup all fell into that category. Their espresso drinks & the desserts were fantastic. We loved the decor in the restaurant, comfortable, stylish, & with & with personal flair. The servers were welcoming & accommodating of the two toddlers we were with. They both loved the grilled cheese sandwiches they had too. I'll be dreaming about this food for a while.
Brought some friends from Europe. We had a wonderful time! Thank-you. I had a pastrami sandwich, huge latkes & a huuuuuuuuge carrot cake. Cherry soda was nice too. It's like going to heaven. Here is a picture of a huge black & white cookie my friend ordered.
I went in with an open mind to try this'bougie' Deli (that juxtaposes Bubby's latkes & expensive Wagyu steak)
Service for 2 took almost 30 minutes, the side of'fruit' that I was supposed to receive was a single slice of melon, the coffee is literally made in a commercial Nespresso machine (with the pods) & tasted awful, & the latke is closer to a cake than the latkes we're used to. You may like it, but I didn't. & the coffee is a dealbreaker for me.
Definitely cashing in on nostalgia here, but I doubt we'll be seeing many old-timers coming in as this faux'deli' caters to the Instagram generation instead.
The food is really incredible!! I highly recommend the sandwiches. The latke was also insane! Everything was better than I expected. Though the steak was quite expensive for what it was. Nevertheless, I would definitely come back.
Great food , Benji served up an authentic & delicious Jewish style brunch. The latke was HUGE , eggs & salami delicious , salmon plate decadent. Service was friendly. I very much enjoyed the dish-ware too.
I also went there for dinner service.
-We ordered the chopped liver to start. It was a pate style chopped liver. It came with pickles , challah roles & a delicious everything bagel seasoned compound butter. Yum.
-for main I had the chicken noodle soup. Awesome ! Top tier matzo ball & kreplach (don't tell bubby)
-we ordered the steak frites which consisted of a specially prepared brisket & fries in a decadent mushroom sauce. Wonderful! & great sauces to go with the fries.
-we ordered the special of the day which was a latke sandwich of steak tartare , topped with a devilled egg & caviar??? Delicious innovative haute cuisine that we've never tasted before & loved.
-throw in the home made celery soda to drink & the very friendly & attentive service & you're in for a great experience.
