Tzatzi-qui se concentre sur les traditions authentiques du grill grec, en mettant l'accent sur la préparation de brochettes de souvlaki succulentes et de viandes à gyros tendres assaisonnées d'herbes méditerranéennes aromatiques. La cuisine privilégie les techniques de cuisson à la flamme vive pour obtenir des textures caractéristiques sur toutes ses sélections de protéines. Les accompagnements traditionnels comprennent du tzatziki maison crémeux, des salades croquantes et du pain pita chaud préparé quotidiennement pour accompagner les généreuses assiettes de viande. L'environnement intérieur intègre des éléments de design rustiques qui reflètent l'héritage culturel des mets proposés. Les clients découvrent un espace simple et fonctionnel conçu spécifiquement pour le service efficace d'articles grillés au charbon de bois de haute qualité. Cet établissement maintient une concentration sur les composantes fondamentales des arts culinaires grecs, assurant la constance des profils de saveurs régionales classiques.
Tzatzi-qui est un restaurant grec chaleureux et accueillant situé dans le Vieux-Montréal, reconnu pour sa cuisine authentique et savoureuse ainsi que pour son atmosphère charmante. Les convives soulignent régulièrement la grande qualité des plats signatures tels que la moussaka, les calamars et le tzatziki crémeux, en notant souvent la générosité des portions et la fraîcheur des ingrédients. Le restaurant dispose d'un bel intérieur et d'une terrasse agréable, ce qui en fait un lieu prisé tant pour les dîners décontractés que pour les occasions spéciales. Bien que la popularité de l'endroit rende la réservation fortement recommandée, le personnel est fréquemment décrit comme étant chaleureux, attentionné et exceptionnellement serviable, contribuant grandement à l'expérience positive globale. Les clients apprécient le rapport qualité-prix et expriment souvent le désir d'y retourner pour profiter de cette ambiance méditerranéenne authentique.
This is a great value for money 🤑 spot in the old port. The portions are quite generous, the foid is good if you like greek/mediterranean cuisine. They have some great lunch specials, the dips & sandwiches are delicious & vome out pretty quickly if you are in a hurry for lunch. For dinner you can try the spevialties like the Moussaka & you can enjoy a nice drink on the terrace. You don't have to reserve here but to guarantee best spots you should call in advance & make a reservation.
Amazing service, quick, & such an amazing staff! Everyone was so welcoming, but especially Nour. She was absolutely stunning, so kind, & made the whole experience even better with her warm personality. If she's working when you visit, definitely ask for her you won't be disappointed!
I've been wanting to come here for awhile now. The restaurant ambiance is really cozy & cute. The staff were nice & courteous. Now for the food. We started with the calamari appetizer. It was crispy & the tzatzi was really creamy. I found a bit salty but that's on me. I had the chicken gyro plate. It was delicious! Generous portions. Now my negative side. I know it's in the Old Port & carters mainly to adults. However, that day, I was with my children because of the museums. They need a kids menu or they should make smaller sizes. It was too much food for them & since we were going to visit museums, I didn't bring it back with me. It was a shame to waste it. All in all, nice restaurant.
I went there for a birthday dinner. The food was good but the menu is not large. The prices weren't excessive but not like pre-Covid days (the pandemic's over why are we still paying ridiculous prices for restaurant food?).
The waitress was friendly & she tried hard to make sure we got what we asked for but I think she was a little bit overworked. My main complaint is that we ordered an appetizer & we were sharing a main course while the others did similar things. For some reason we got served everything all at once while everyone was waiting for their appetizers. What happened was we were half finished before they received their appetizers. Soon we sitting there like fools watching them eat. This ruined the mood for us, it was awkward. Friends were offering food like we were destitute.
It's good but I can't say it's better than any other Greek restaurant that's half decent in Montreal.
The baclava was excellent & not small. Next time maybe I will just have that on the terrace with a coffee. 3.5 stars.
Horrendous customer service. I tried booking for a group of 8 a week in advance. I was told they had room but I had to email them, which I did. Later I was told my reservation was not booked & they could not accommodate me at the time I wanted - because they had groups of 10 already. I don't know how those people managed to book if I couldn't. We have a 3 month old with us & could not book after 8pm. All in all completely disorganized & unprofessional service. I had to relocate a group of 8 the same day. The food is good but the service is horrible.
This place look promising. The atmosphere is beautiful. Although, the service was very poor & slow as we saw other tables get served & taken care of before us even though we were here way before them. Additionally, the filet mignon pita had a TERRIBLE stench to it. The meat almost smelled sour/dirty/old. The fries were the only part of the meal that I ate. Personally, I do not recommend trying this place due to the filet mignon & poor service.