Tzatzi-qui se concentre sur les traditions authentiques du grill grec, en mettant l'accent sur la préparation de brochettes de souvlaki succulentes et de viandes à gyros tendres assaisonnées d'herbes méditerranéennes aromatiques. La cuisine privilégie les techniques de cuisson à la flamme vive pour obtenir des textures caractéristiques sur toutes ses sélections de protéines. Les accompagnements traditionnels comprennent du tzatziki maison crémeux, des salades croquantes et du pain pita chaud préparé quotidiennement pour accompagner les généreuses assiettes de viande. L'environnement intérieur intègre des éléments de design rustiques qui reflètent l'héritage culturel des mets proposés. Les clients découvrent un espace simple et fonctionnel conçu spécifiquement pour le service efficace d'articles grillés au charbon de bois de haute qualité. Cet établissement maintient une concentration sur les composantes fondamentales des arts culinaires grecs, assurant la constance des profils de saveurs régionales classiques.
Tzatzi-qui est largement considéré comme une destination charmante et chaleureuse du Vieux-Montréal, fréquemment louée pour son atmosphère vibrante et sa cuisine d'inspiration grecque authentique. De nombreux clients soulignent la qualité de plats phares tels que la moussaka, les calamars et les généreux plateaux du chef, notant souvent la fraîcheur des ingrédients et la saveur des trempettes. Bien que la grande majorité des convives bénéficie d'un service exceptionnel et attentionné qui enrichit leur visite, un petit nombre de clients a rencontré des incohérences concernant la température des plats, le rapport qualité-prix ou des délais de service occasionnels. Dans l'ensemble, le restaurant est célébré comme une adresse incontournable tant pour les repas décontractés que pour les célébrations spéciales, de nombreux clients fidèles saluant l'accueil chaleureux du personnel, la créativité des cocktails et la convivialité générale de l'expérience.
A truly cozy spot with a warm interior that immediately brings a European, specifically Greek, vibe - helped along by the pleasant, well-chosen music. It feels inviting & authentic from the moment you walk in.
Coming from a hometown with a large Greek community, I'm used to souvlaki pita made the proper way, with the fries tucked inside the wrap. After 17 years of searching in Montreal without success, finding it here was a real pleasure. The restaurant serves it very well: the pita is soft & delicious, the tzatziki is creamy with a lovely texture & rich flavour, & the whole combination is perfectly balanced.
It's quickly become one of the few Greek places in the city that I genuinely love to visit. Highly recommended - I'll definitely be back.
Service sober & diplomat.
Atmosphere & decoration very nice.
I got their chicken wrap to go (25$ including tx & little tips).
Didn't offered me napkins nor sauces for my fries. Fries are amazing.
It was full of fat chunky & chewy in the 3 major chicken pieces in the wrap.
I will order something else.
I went there for a birthday dinner. The food was good but the menu is not large. The prices weren't excessive but not like pre-Covid days (the pandemic's over why are we still paying ridiculous prices for restaurant food?).
The waitress was friendly & she tried hard to make sure we got what we asked for but I think she was a little bit overworked. My main complaint is that we ordered an appetizer & we were sharing a main course while the others did similar things. For some reason we got served everything all at once while everyone was waiting for their appetizers. What happened was we were half finished before they received their appetizers. Soon we sitting there like fools watching them eat. This ruined the mood for us, it was awkward. Friends were offering food like we were destitute.
It's good but I can't say it's better than any other Greek restaurant that's half decent in Montreal.
The baclava was excellent & not small. Next time maybe I will just have that on the terrace with a coffee. 3.5 stars.
This place look promising. The atmosphere is beautiful. Although, the service was very poor & slow as we saw other tables get served & taken care of before us even though we were here way before them. Additionally, the filet mignon pita had a TERRIBLE stench to it. The meat almost smelled sour/dirty/old. The fries were the only part of the meal that I ate. Personally, I do not recommend trying this place due to the filet mignon & poor service.
Excellent food, great mocktails, & outstanding value. The chicken skewer was juicy, perfectly seasoned, piping hot, & topped with a tangy, savoury sauce. The fries were incredibly crispy & perfect with the rich, delicious tzatziki. The rice was flavourful & addictive, & the salad was fresh.
After a disappointing meal at another Old Port restaurant that cost three times as much for tiny portions & mediocre food, this place completely saved our night.
A special shoutout to Jade, our server. She was warm, attentive, & genuinely down-to-earth. She made sure my wife received baklava for her birthday, graciously comped a mocktail that wasn't to our taste, & even ran after me when I forgot my bag. Exceptional service from start to finish!
Visited here for dinner a few nights ago & had a great experience overall. We didn't have a reservation, so we had about a 20-minute wait, which honestly wasn't bad at all. We were seated outside, & the weather was perfect for an outdoor dinner. Despite the dinner rush, our waitress handled everything exceptionally well, she was friendly, professional, & attentive. For appetizers, we ordered the three dips with pita: Tirokafteri, Kopanisti, & Tzatziki. The pita was warm, soft, & seasoned, & each dip was packed with flavor. For my entrée, I had the Kota Pita with some ketchup & chipotle mayo - delicious from start to finish. This is easily one of the better Greek restaurants I've been to. I would definitely dine here again!
