Tsukuyomi Ramen

Kev

4.0

2yr ago I walk passed while it's closed, so I'm excited to give it a try also as my local friend was recommended! Here is the review Tonkotsu Ramen Egg is well done! Chashu(pork) is nicely done as well Noodle is good! Broth is good & I wish there is more! Portion of this is right, lots of flavour in it! I'm a big fans of takoyaki, sadly it's probably the smallest I've seen, the flav is alright, it's bit too crispy & dry, assuming it's deep fried than the traditional way, I would not recommend this.

Megan

5.0

Well decorated & nice atmosphere ! The ramens were great, & they were options for vegetarians/people who don't eat pork - which isn't always the case !

BHASITA

5.0

I wish they had more options with chicken & vegetarian. The vegan ramen options were too good. I am sure the ones with pork broth would be great as well. Worth a try!

Michael

5.0

I found the place by chance & was drawn in immediately by the unusual angular walls that greet you in the entrance. While small, this place had the best atmosphere of any ramen shop I've been to; if you're lucky, you can get a seat at the second-floor bar overlooking the street. We were seated at a table on the second floor by the friendly staff, & we ordered a bowl of karaage fried chicken with rice, a bowl of original chashu tonkotsu ramen, & a bowl of chicken tonkotsu ramen. The food amazed each of us. The tonkotsu broth was so creamy & flavorful, & the green onions made it smell so much better. The meat for both the pork & the chicken was tender & delicious, & the noodles filled me up. We finished up the night with a celebratory round of cold sake shots. Much appreciation again to the warm & excellent staff making our evening fun & exceptionally pleasant.

Mariana

5.0

Great ramen (especially the spicy pork), a bit pricey but worth it! The food is quick to come. Good music.

Juan

2.0

I had the fried gyoza, edamame & 2 ramen for me & my girlfriend. As well as a tea & cocktail. The gyoza was nothing to talk about, I don't think it's worth ordering just felt old frozen gyoza. Edamame was okay. The ramen broth was good, noodles good as well, i like mine a bit more undercooked but good nonetheless. The pork was not charred which i think they should & it did not felt very tender. It was more chewy towards the end of the bite & dry. Service was good, our waitress was a bit monotone but maybe she had a bad day, she still took our order correctly. The other girl that brought our order was very nice & smiling when she was at our table which she doesn't have to but it is still pleasant. One thing that bothered me is that both of them went multiple times at our table to see if we were alright as if we were being rushed for some reason. We stayed maybe 45min tops from the time we entered the restaurant & left. & the restaurant was not full which i don't understand why they would need our table.

Fred

5.0

Extremely tasty food ! Would come again ! They made a mistake by giving me pork instead of chicken in my soup. Honestly i didn't mind, but they were the first to acknowledge it, & they later gave me the chicken. They even gave me a small discount to account for the delay. Couldn't ask for more, i recommend ! Pictured are the octopus balls.

Nirmal

3.0

Overated & overpriced even though if the food is alright. The menu is pretty limited. If you don't eat pork then you should know that the only sauce you can have with chicken or tofu is vegan sauce.

Kevin

5.0

I have to say this is one of the best ramen I've had imo, broth is rich, Pork is extremely tender & flavourful, their Kaarage is also pretty good with their spicy mayo.

via Other

1 Commentaire

3.0

I have dined there 3 times. I brought 6 people the first time. 2 people the second time & again yesterday. They were clients & friends. I am very disappointed & will not return. One of the diners did not like the ramen soup & requested chicken instead of pork. You charged us-even though she said she had asked for chicken in the first place. Bad mistake. You lost many customers. I wish you good luck but that is BAD business. Susana Stroll