Trattoria Gio offre une cuisine italienne solide, des pâtes et pizzas bien exécutées, des pâtes fraîches et des sauces savoureuses, et une ambiance animée mais accessible dans le Vieux Montréal. Selon les avis, les plats sont généralement savoureux et bien préparés, avec des mentions de linguine al dente, burrata, bolognaise et une variété de plats qui plaisent au plus grand nombre. Le service est souvent salué pour la chaleur et l attention, bien que plusieurs visiteurs signalent des expériences plus lentes et incohérentes, des erreurs de commande et des prix élevés par rapport à la valeur. L'ambiance globale associe chic décontracté et convivialité familiale, en faisant un choix populaire pour les groupes et les célébrations, et de nombreux clients disent revenir pour les saveurs et l'accueil. Le lieu est décrit comme accessible avec une bonne ambiance et des options de terrasse, et bien que certains estiment l'expérience correcte mais pas exceptionnelle, d'autres soulignent des soirées mémorables et un sentiment d endroit spécial dans le Vieux Montréal.
I had a really disappointing experience at this restaurant. The pasta sauce tasted like it was right out of a can. There was no cheese, & the pasta didn't taste fresh. My friends got the pizza, & it was also nothing special. We were there with a big group, & the service was at least decent & they brought our food fast.
However, the owner or someone working there came over & asked us to leave a positive review in exchange for a free tiramisu. It really felt like a tourist trap, especially considering the price. I paid about $37 for one bowl of pasta, & it just wasn't worth it. I would not recommend this place.
5 stars just for our server Yasssine honestly lol. he was so sweet & walked me through the whole menu. the pasta was actually amazing too. definitely coming back!✨❤?
11 avr. 2026
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Yassine was an INCREDIBLE server! From the Pasta dish to the delicious Lime Mojito (perfect blend between a drink & something refreshing). As visitors to MTL, I can say for certainty, I Montre-WILL be coming back!
Worst pasta & ravioli I've ever had. The bathroom is a disaster - broken & smelly. Service took forever even though the place was empty. Drinks & cocktails came after food!
Amazing fresh pasta & food. Phenomenal service - Yanis gave great recommendations & walked us through the menu with precision & accuracy. Would recommend to anyone in Montreal. 11/10.
I went here on a Sunday night with my girlfriend & the atmosphere was what I wanted for dinner, calm setting a quite tucked place. I'm sure during peak hours it has to be busy cause the food was excellent. cudos to DALI(the chef) knows how to present a plate & empower it with flavor, & Michael( the owner) amazing guy wants the best for every person & I highly recommend everyone going to old Montreal & experience what we have cause if I lived near here I'd be here every night with the vibes they bring!! Amazing!! We ordered the rigatoni ( parmesan cream with chicken) & linguine ( olive oil & garlic with herbs) & let me tell you, your gonna want seconds because it was delicious, I highly recommend trying it you want a good classic pasta spot
We visited this restaurant as a group of 9 at 1:30 PM for their 3-course lunch menu. The restaurant wasn't busy by any means. Two of us ordered something incredibly simple - linguini pasta with tomato sauce - while the rest ordered from the special menu.
At 2:10 PM, when no food at all had arrived yet, we informed the staff that we needed to leave by 2:30 PM because we were on a tour schedule. Instead of acknowledging the urgency, they continued at the same slow pace. At 2:20 PM, they finally brought out the starters (which was nothing special to brag about) for those who ordered the special menu, but the pasta still wasn't served. In general the food should not have taken more than 10 minutes yet we waited nearly an hour for nothing.
We ultimately had to cancel our orders & leave at 2:37 PM without receiving our main courses. Not only did this make us late for our tour, but when we expressed our frustration, the staff argued with us & claimed we should have'said something sooner' - even though we clearly informed them at 2:10, & again before leaving. Paid $5 per person for the starters from the special menu.
The experience was unorganized, slow, & dismissive of customers' time. Very disappointing, especially for something as basic as getting lunch served within a reasonable time.
Would not recommend, especially for groups or anyone on a schedule
24 oct. 2025
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The patio is nice, inside is spacious too. The food came quickly but I found the cream pasta way too salty, it was good but definitely could have less salt. Service was great & quick .
My daughter asked for the garlic pasta. & the oil they use doesn't taste good at all. BUT. They were so kind & didn't charge it to us. She asked for a Lasagna the same as me. & it is delicious. & well served. We were at the terrace & we enjoyed it a lot. Price is not that bad either to be in the Old Port
We had a great dinner tonight at the Trattoria. My chicken was so moist & tender. My husband's Salmon was so moist & buttery. My girls loved their pasta dishes. Our server Yanis was fabulous. Such a great find in old Montreal amongst all the tourist restaurants. Reasonably priced as well.
We just had a great dinner at Trattoria Gio. We walked in without a reservation & met Yanis our waiter. The food was delicious, we had the chicken which was moist & seasoned perfectly. The salmon was cooked to perfection. Our girls enjoyed their pasta dish & we topped it off with Gelato & Tiramisu.
The prices are pretty good & the food is super yummy. As a vegetarian with celiac I really liked this place. They have four types of gluten free pasta which is really nice.
Trattoria Gio deserves a special mention. The evening that we visited, there was a power outage. But we were adamant about having dinner here on our final night in Montreal & we have zero regrets! Everything we ordered - the pizza & the bolognese pasta - were amazing! The kitchen was running thru some issues due to the power outage but they still were able to accommodate our requests. We were too busy eating to take pictures, & we sure were happy campers with our Trattoria Gio experience!
26 mai 2025
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Holy crap the food is NOT worth price or calories. Ceaser salad was giving East Side Mario's & pizza was Delissio from the frozen section. Pasta sauce was incredibly watery & bland, wasn't even offered cracked pepper (the pastas were close to $30 each). Our server was sweet & reassuring when the drinks took long, they also killed the dirty martini & spicy margarita so that's the reason I didn't give 1 star. Pleeeeease save yourself & pick a different spot.
The atmosphere was wonderful. A warm fall night in Montreal sitting on a patio having dinner was a dream. The service was pretty great too. Both waiters were pretty attentive to our needs. However, for my daughter & I, the food was poor. I ordered the spinach ricotta ravioli. The first few bites were delectable, however, I noted that the next few raviolis tasted like fish, which I don't like. I asked the waiter about this. He said they do have lobster ravioli too. I guess they mixed them up in my dish? It's a good thing my husband who has a fish allergy wasn't with us. The next ravioli that I tried was so hard that I couldn't get my fork through it. I am guessing it was not cooked? There were about 2 or 3 of these on the plate too. The waiter offered us free coffee & dessert, but we declined. I was comped my dish. However, when we walked away, my daughter said her pasta was not cooked well either. Hopefully this was just a 1, 2 off, & not a regular occurrence at this restaurant.
