Trattoria Bellamore
Restaurant
Trattoria Bellamore
Bring your own wine
Opens Today at 5:30 pm
| Monday | Closed |
| Tuesday | 6 pm - 9 pm |
| Wednesday | 6 pm - 9 pm |
| Thursday | 12 pm - 2:30 pm, 6 pm - 10 pm |
| Friday | 12 pm - 2:30 pm, 6 pm - 10:30 pm |
| Saturday | 5:30 pm - 10:30 pm |
| Sunday | Closed |
Info & Location
About us
Fresh, savoury, homemade, food served just like grandma’s Sunday meals: that’s our concept here at Bellamore. Our authentic Italian home-style cooking can be enjoyed on any occasion. Whether you are surrounded by friends, family, or your significant other, Bellamore’s warm, comfortable, and welcoming environment will set the mood for any special evening. As our name signifies beautiful love, we believe there is no love more beautiful than the one which is felt when eating a delicious meal with cherished company. We hope you enjoy our selection of dishes. Please do not hesitate if there are any special requests, our chef will be happy to oblige. Now make a toast to a wonderful evening, take a sip of that great wine and Buon appetito!
Our Specialties
Apart from our Table d'hôte that changes weekly, our chef Michele prepares daily chef specialties explained in detail by your server. Inspired from our southern Italian heritage, dishes that vary from fine meats, savoury seafood, and home made pasta. Dishes like our famous rack of lamb, pork brasciole, veal ossbucco or our sesame tuna, Caciucco, and grilled octopus.
Amenities, services & more
Capacity: 60 We accept: Master Card, Visa, InteracBring your own wineCateringFamily / Kid-friendlyGood For GroupsParking AvailablePrivate RoomReception Services / Private EventsTakeout Available
More details
Section semi-privé pour des groupes allant jusqu'à 10 personnes.
Photos (27) More
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Reviews often mention
Display Allitalian(31) recommend(24) family(21) cozy(18) chef(16) highly recommend(13) wine(11) fresh(11) gem(11)Page 1 of 1 - 16 Reviews
Flo
Vraiment bon , bon service avec professionnalisme.
Service rapide.
Un gros merci au Chef, tout était bon !
On a passé une belle soiréeView more
Debbie
What a cozy romantic wonderful charming restaurant. We had the sweetest & knowledgeable waitress. Everyone was so attentive & took care of their customers. Food was delicious fresh & generous. Attention to detail was amazing. Bravo to the staff & chef.View more
Manon
Un mot : exceptionnel ! Michel, le chef & propriétaire, est un véritable maestro en cuisine, & son fils Daniel complète ce duo familial italien avec un service impeccable & chaleureux. On sent la passion & l'authenticité dans chaque plat, préparé avec des ingrédients frais & un savoir-faire digne des meilleures trattorias d'Italie. Chaque visite est une expérience inoubliable, où la générosité & l'amour de la cuisine se retrouvent dans chaque assiette. Si vous cherchez un endroit pour un repas d'exception, ne cherchez pas plus loin : c'est LE restaurant italien à découvrir absolument. Merci à Michel & Daniel pour ces moments de pur bonheur !View more
Jeannine
The food was OK but not worth the price I was charged. The prosciutto & melon was really cold. The cod was OK but even some of the asparagus on the plate was cold. If I'm paying $50 for fish the all the food better be warm. The atmosphere wasn't the best. The server & chef were talking loudly to each other & swearing. I don't care if they want to talk but because there is no separation from the kitchen to the dining space, you bear everything & it cheapened the experience. Again $100, I expect a refined atmosphere. So the takeaway is the price didn't match the value I was supposed to have. I won't be returning.View more
Serena
Excellent service & fantastic meal! Chef Mike & Daniel, the manager, were extremely kind & generous. 10/10, highly recommend! Best Tuna I have ever had, will definitely be coming back.View more
Alex
I consider myself a foodie. Cooking enthusiast, & had the privilege of eating at many top-rated restaurants around the world. Tonight's dinner at Bellamore blew me away. Tied for best meal of the year! From the homemade gnogghi bursting of flavor, to the veal in a bisque sauce with scallops, to a beef rib melting in my mouth, yet with a crispy exterior... We cleaned the plates with the sliced bread. & byow?! Wow! Mille grazie to Daniel & his chef, we shall be back!View more
Tony
Best I ever tasted unbelievable awesome Just amazing chef & service number 1 best I ever seenView more
Claudio
1st time there - great food & service. Met Daniel & his dad (Chef Mike) - authentic Italian food, all made there including bread & desserts. Great family run business.View more
M.
This evening, my cousin & I dined at Trattoria Bellamore. My first time there. I cannot begin to tell you of the gastronomic experience we had. The evening began with an entre of sausage & peppers with stewed red kidney beans mixed with cuttlefish & with a side of crusty Italian bread to scoop up the deliciousness. That was followed by the most delightful spaghettini with seafood! All seasoned to perfection! The next dish was a lightly cooked whitefish with baby potatoes. Light, airy & delicious! This was capped off with the most fluffy vanilla strawberry cake...we actually had two different cakes, both so so delicious, accompanied by the most perfect cappuccino! Daniel, one of the owners, was the consummate host & server. He delighted us with his inventive suggestions & attention to detail. Michele, his dad who is also the owner & chef greeted us like we were old family friends. You can be sure I will be gracing their doorstep again & again! If you're looking for a warm, welcoming & delicious atmosphere, Trattoria Bellamore is the place to go!View more
Minou
I've been looking for BYOW restaurants & particularly enjoy Italian cuisine. After searching in the Mont-Royal area with no satisfactory options, i decided to go to Laval. This is a family-style restaurant & we were pleasantly surprised. The restaurant has a fixed menu that can be checked online. Additionally, there is a chef's special introduced on-site daily. The dishes we ordered were mostly chef specials: - For starters, we had baked clams with a thick layer of cheese & an Italian cheese salad that was very refreshing. - The main course consisted of roasted lamb leg, slow-cooked to perfection, & homemade Italian pasta that genuinely resembled the taste of Italy. - For dessert, we enjoyed a homemade tiramisu & a not-too-sweet lemon tart with mascarpone. the service was attentive. Despite the restaurant not having a luxurious ambiance, we found it to authentically capture the taste of Italy.View more
Benoit
Une soirée incroyable,service impeccable, suggestions du chef sublime,ambiance chaleureuse.View more
Cédric
Mine d'or a découvrir, services impeccable, la bouffe 10/10 suggestion du chef plus que parfait. Je recommande l'endroitView more
Francesco
I chose this restaurant because I wanted a nice Italian place to propose to my girlfriend. I read the reviews & I heard the food was really good & the service was great. from the moment we got there we were really happy with the ambiance & it kind of felt really romantic with the dim lighting the nice music & the general feel. The waiters, & Dan were very considerate of my requests & made it a point to go above & beyond to make our night really special. The food was amazing. The portions were generous & my girlfriend absolutely loved it. The meat was tender, & flavourful. The appetizers were unique, & the flavour combos were really great, the seafood linguine was insane. All the flavours are authentic Italian & the ingredients are high-quality & it shows in the dishes they make. The canolli’s were so good & fresh & overall it really made for a special night. We ordered a lot to have variety & everything was what I was hoping for. My girlfriend loved the experience & said yes so it was a night to remember. we recommend to anyone & we can’t wait to go back. They also have chef specials that are off menu & delicious. We ate a feast that night & left very satisfied.View more
RobertCh-789
1 Review
Nous avons été accueilli de belle façon. Resto très sympathique. Le personnel est très attentif. La cuisine est plus que bonne. Des mets italiens qui sortent de l'ordinaire. Nous avons passé u e soirée mémorable. Nous y retournerons. Bravo au chef & Daniel.
carmatte
1 Review
Nous fréquentons ce resto de notre quartier depuis plusieurs années & ce pour plusieurs bonnes raisons. En cuisine, le chef & proprio, Michele. En salle, son fils Daniel, quelquefois accompagné de son frère. À chaque fois, le même accueil chaleureux, le même service attentif. Quant à la cuisine, c'est très bon ! La maison travaille toujours avec des produits frais. Le menu offre une grande variété – on est loin de la cuisine italienne banale ! Les plats sont succulents, originaux, & très savoureux. Les portions sont très généreuses. À mon avis, le meilleur "Apportez de vin" à Laval.
Foodie
1 Review
Le personnel du restsurant ainsi que les plats servis etaient excellent le chef est meme sorti de sa cuisine pour venir nous demander si les plats etaient a notre goût l'approche client est tres familial donne fortement le gout de retournee la beaucoup plus souvent ce restaurant est desormais notre restaurant preferee pour des rencontre familial, en couple ou encore rencontre affaire je vous conseil fortement d'y passer vous ne le regretterez pas. Cote prix tres affordable pr un couple nous avons eu une facture denviron 84$ taxes incluse nous avons eu 2 tres genereuse assiette de pate une entre pour 2 des legumes marine avec fromage italien & salade une entre tres genereuse , des baguettes avec beurre on nous a aussi offert une petite entre pour 2 a deguster. Tres bons la nourriture tres fraiche les legumes les pates les idees les sauces les presentations etait tres original le service courtois rapide souriant tres gentil donne des idees & on nous a expliquer ce qu'on aller manger les ingredients le serveur connaissat tres bien ses produit & son menu on y retourne defenitivement je vous le conseil fort d'y faire un tour vous ne le regrettrez pas. On a meme eu beaucoup de restant a ramener a la maison. Passez y !!!