Towne380 centers its culinary focus on the preparation of premium cuts of steak and fresh seafood selections. The menu showcases a commitment to grilling techniques that highlight the natural flavors of high-quality proteins. Patrons encounter a robust selection of meat dishes ranging from classic cuts to more specialized preparations designed for enthusiasts of hearth-based cooking. Accompanying the mains are seasonal accompaniments that round out a cohesive flavor profile across all plates. The kitchen prioritizes consistency by utilizing controlled heat methods to ensure precise internal temperatures for every order of beef. This establishment maintains a functional atmosphere conducive to focused appreciation of cooked fare. The layout supports the delivery of varied seafood offerings, emphasizing oceanic sourcing and simple, effective seasoning to maintain structural integrity throughout the cooking process.
Towne380 is widely celebrated as a premier destination in Laval, consistently earning praise for its high-quality steakhouse cuisine, elegant atmosphere, and exceptional level of service. Many patrons highlight the restaurant's ability to host memorable special events, such as baptisms, weddings, and birthdays, noting that the staff is professional, attentive, and dedicated to detail. While the vast majority of guests describe their dining experiences as outstanding and express a strong desire to return, occasional feedback mentions minor inconsistencies regarding wait times for reservations, seating locations, and communication during billing. Overall, the establishment is regarded as a reliable and welcoming venue that successfully combines refined décor with a warm, hospitable environment, making it a favorite choice for both casual dinners and significant celebrations.
Quelle magnifique expérience nous avons vécue. Tout était absolument parfait du début à la fin.
Nous avons particulièrement apprécié la finesse des plats, avec une mention spéciale pour le carpaccio parfaitement assaisonné. Le dessert au chocolat, servi avec sa petite boule de glace, était tout simplement divin. C'est un endroit que je recommande sans aucune hésitation pour passer un excellent moment.
This is the first restaurant I've given a 5-star review to in a long while, & it deserves every star; Towne 380 truly surpassed my expectations.
We wanted to go somewhere new to celebrate our mom, only to find out that the restaurant has been around since the 80s! The also gave roses to all their female guests for Mother's Day, which was so sweet of them.
Our server was friendly, prompt, & highly knowledgeable about the menu.
They start guests off with handmade olive oil bread with whipped butter, which was great (think buttermilk biscuit texture but in a loaf of fluffy bread).
Then we had the choice between their standard menu & their tasting menu (a starter, main w/sides, dessert & coffee/tea).
We chose the taster menu because it was a reasonable price-point to try out some of their popular menu options.
The food was delicious & fresh. From the bread to the coffee, there was not a single complaint!
With how picky my family can be, it is practically a miracle when all 6 of us leave any restaurant with clean plates.
We came here for Mother's Day, & while the service was excellent, the overall dining experience didn't quite match the level of other top steakhouses in Montreal.
Our waiter was friendly & knowledgeable. He took the time to explain the different steak cuts & even plated the food for us when it arrived, which added a nice touch.
To start, we ordered the crab cake, lobster dumplings, Cesar salad & huîtres Rockefeller. The crab cake was unfortunately too salty, & while the other appetizers were fine, none were particularly memorable.
For mains, we had the 32 oz Kansas & 12 oz New York steaks. Both were fine but lacked the depth of flavor & tenderness you'd expect at this price point. The sides included sweet potatoes, lobster mashed potatoes, mac & cheese, & mushrooms. They were rich & comforting, but nothing stood out.
The sauces (réduction de veau au porto & béarnaise à la truffe) were flavorful but didn't elevate the steaks as much as we'd hoped.
Before dessert, our tablecloth had been stained with sauce from our plates, & the waiter kindly covered it with clean cloths, which was a thoughtful gesture. For dessert, we had the chocolate cake,'apple of my pie,' & the T360 cookie. They were good overall, though nothing we'd go back for. The chocolate cake, in particular, was disappointing. It was mushy & far from decadent.
The bill came to around $600, which felt steep for food that didn't quite deliver. It was a pleasant evening with attentive service, but the food didn't quite meet expectations for a special occasion.
May 11, 2025
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food was amazing & delicious. We had our xmas party last night at Towne380 & the food, service, & atmosphere was incredible. I shared the appetizers salmon tartare & calamari since we wanted to try both & it was absolutely delicious. After i have the house green salad which was delicious, the vinaigrette was so light. For the main dish I chose the lobster ravioli & its was cooked perfectly soooo good. For dessert we had the chocolate souffle with ice cream & that was scrumptious & even though we were so full we all kept eating it. It was spot on. Everything was perfect & we had an amazing waiter name Sebastien! He was a blast & refilled our cups, never left us dry lol. I would definitely recommend anyone to go & definitely will bring my family there. They renovated from the last time i was there (upstairs) & its such a cozy environment. We all enjoyed ourselves & told our boss we would love to go back again. He even said we can do lunch there. if you havent gone do go. We were worried with some of the comments on here but i disagree with them. EVERYTHING was perfect!
Best steaks in town, naturally aged & flavored, tender & delicious. Superb service, cocktails on point, dessert delicious. Regards to Louis for his supreme service! Will definitely comeback in the near future!
La bouffes était excellente, petit côtés négatif, les prix, 😲 & je n'ai jamais aimé les restos qui font comme ça pour les à-côtés, tu prends un steaks, ils y as un prix pour, les patates, les légumes, différents, un prix en extra, pour chaque. Les desserts, un morceau de gâteau a 11.$ & vous rajouter a ça une boule de crème glacée, 9.$ 😵💫Ça coûte chers... Ambiances superbes, services excellent. Désolé, mais, les prix vont vous faire très mal !!
OMG...Meilleur steak house à vie. Tout était impeccable. Le service, les entrées, le repas principal, le dessert, le café, le vestiaire...Service attentionné, cuisson parfaite, portions généreuses. Je n'ai absolument rien de négatif à dire sur ce restaurant. Tout se passe dans les détails. Très belle découverte pour moi & mes amis.
