Tiradito
RestaurantCoup de cœur
Tiradito
Bistrot industriel chic proposant ceviche, plats péruviens créatifs et cocktails exclusifs.
Ouvre aujourd'hui à 17:00
| lundi | 17:00 - 22:30 |
| mardi | 17:00 - 22:30 |
| mercredi | 17:00 - 22:30 |
| jeudi | 17:00 - 22:30 |
| vendredi | 17:00 - 22:30 |
| samedi | 17:00 - 22:30 |
| dimanche | 17:00 - 22:30 |
Tous les invités doivent avoir plus de 18 ans. Tiradito est classé comme un restaurant avec un permis de bar et en vertu de la loi québécoise, tous les invités doivent être âgés de 18 ans ou plus.
Infos & emplacement
À propos
Tiradito offre un concept très original: dans un espace de 2000 pieds carrés, on trouve une soixantaine de places assises, qui sont toutes autour d'un seul et unique grand bar! En effet, au centre du grand espace ouvert, les gens de service et les cuisiniers travaillent en synergie et tout autour d'eux sont assis les clients qui profitent du spectacle. Les propriétaires ont voulu briser la frontière entre la cuisine et les clients. Tiradito est également un joli et chaleureux nouvel établissement. Le décor attrayant a été pensé par David Schmidt: l'endroit est conçu avec beaucoup de rose, de teintes de vert pâle et des mélanges de matériaux de toutes sortes. Également, à la même adresse sous le restaurant, vous y retrouverez Le Pelicano, bar à cocktail à l'ambiance musicale assurée par des Dj's locaux et internationaux toutes les fin de semaines.
Nos Spécialités
Ceviche, causa, chicharron, frites de yuca & cocktails.
Commodités, services et plus
Nous acceptons: Master Card, Visa, AMEX, InteracRestaurants affiliés (3)
Photos (19) Plus
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Presse
Ceviches et aguachiles : les adresses incontournables de Montréal
Itinéraire foodie à Montréal : 3 jours pour découvrir les meilleures adresses de la ville
Les meilleurs restaurants de tapas de Montréal
Les meilleurs restaurants du centre-ville de Montréal
De Lima à Montréal : les meilleurs restaurants péruviens à découvrir
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Les avis mentionnent souvent
cocktail(173) drink(158) bar(131) tapas(98) ceviche(91) recommend(71) dishes(63) vibe(62) peruvian(59)Page 6 de 53 - 1049 Avis
Maryane
Très belle expérience chez Tiradito. Les cocktails étaient audacieux & les plats authentiques mais avec une twist! Petit bémol, c'est une ambiance très club donc musique forte & des bancs style bar.Voir plus
Mohammad
I recently visited this Peruvian restaurant & had an excellent experience! The vibe is fantastic, creating the perfect atmosphere for enjoying a great meal. The food & drinks are authentically Peruvian, full of rich flavors & crafted beautifully. It's definitely a must-visit spot if you're looking to try real Peruvian cuisine. Highly recommended!Voir plus
Tresca
Amazing food & the service was even better. Great people work here.Voir plus
Marika
Cocktails & nourriture excellents!!! L'ambiance est super aussi!Voir plus
Rokeya
The food was good, came in small portions, which lets you taste a lot of things the same time. It was good to have something different from the regular/familiar items. It is very loud though. I wish threre were a few spots that were a little quiet.Voir plus
Raj
Amazing spot! Super lively & fun. First off the set up of this place is a huge bar in the middle & bar seating all around the bar & seating against the wall. There is no traditional seating it is all bar stools. This was maybe one of the very few downsides of the place, if you wanted to kind of relax & have a seat back you wont have that luxury. The drinks were super interesting & delicious. The negroni was different & you could really taste the coffee flavour in there. The maraycun sour (pisco sour with passion fruit) was really nice & tarty. The staff was helpful & really gave you a lay of the land regarding the menu. The suggestion was about 4-5 dishes for 2 people which was reasonable. The yucca fries are a MUST get. SUPER DUPER DELICIOUS. The vegetable dumplings, also very nice, maybe could have been filled a little better. The cheese empanadas were just okay, not great, not bad. On the meat side the octopus was really nicely made & had a great flavour & the chicarron dish was super tasty & filling. The one thing I would not suggest is the donut dessert. Honestly not great. They shouldn't have it on the menu. It tastes like nothing. We left it on the table after a few bites. The donut itself was tasteless & it was drenched in this very flowy sugar syrup. So its not like the syrup even permeated the donut. It was really terrible, but everything else was amazing.Voir plus
Edwin
Nice music & good appetizers..perfect combinationVoir plus
Derek
Very lively atmosphere for a Thursday evening. Went with a small group & sampled many plates. Ceviche, calamari, chicken dumplings, octopus, mussels chalaca, yucca fries, chicharron, magret de canard, fried chicken were all delightful. Chicharro, calamari were my favorite. Cocktails were very good. My 5th time here & counting.Voir plus
DM
We were sitting right at the spot where Jamie was prepping & had the most amazing time. Food was amazing but we most enjoying chatting with Jamie, super genuine & he made our night so much betteVoir plus
Katie
Food was very good! Portion sizes however are really small for the price you pay, especially since it is meant to be shared, the it was basically enough to have one bite of each dish, so that was pretty disappointing especially since the flavors were amazing. I was with a party of 4 & we shared 6 plates plus drinks. Music a little too loud but overall fun inside. Kimchi dumplings & ceviche were a favorite. avocado tiradito was really good but needs something to go with it like chips or bread.Voir plus
Ernesto
This place is sooo good !! The food is amazing, we order like 5 different dishes & all of them were good... my favorite was the tiradito de salmon, las empanadas, las frites de yuca.. honestly all of them were so good !!! The drinks also were really tasty & the best for last the dessert was amazing !!!! We will definitely go back to try the rest of the menu 🥳Voir plus
Céleste
Ouf what a disappointment. To start on a positive note, the first dish we tasted with crabe was good & the wine was drinkable, then everything went downhill from there. You're very uncomfortable sitting on stools with no way to put your feet, & no place to hold your bag while you're grazing the complete the stranger next to you. The chicken dumplings were cold served with the same sweet chili sauce you buy in a store. The calamari tasted like fish sticks that come frozen. & the magret de canard was covered in ginger & soya sauce to mask the taste completely. We left 150$ lighter & hungry.Voir plus
K
A friend of us recommended this restaurant for their Tapas. Although the Peruvian food here is not really tapas, the dishes do come in small plates. To be honest, food is not amazing & the sauces taste all the same. The ambiance though, is nice & dynamic. The chef prepares food right in front of the you.Voir plus
Suya
This was my first time visiting this restau-bar with a friend. The food was tasty & the cocktails were also enjoyable. However, be aware that the portions are really small, more like appetizer/tapas size, which we weren't expecting. If you're just looking for a very light bite & mainly there for the cocktails, it might be a good spot. But if you're planning to have a proper peruvian meal, this may not be the best choice. Another downside is that there are no proper tables, just bar seating, which felt cramped & uncomfortable, especially being squeezed in between other people. I think this place could have more potential, if they offer larger portions, not just appetizer-style dishes, & have proper tables for people who are actually looking to dine in, not just sit at a bar. Despite the good food, I don't think I'll be coming back unfortunatelyVoir plus
Pierre-maurice
Super nourriture & ambiance. C'est rare que vous allez lire cela dans un commentaire mais la nourriture est venu trop rapidement.Voir plus
John
Consistently good food & drinks in a lively setting.Voir plus
Andres
FOOD: As a Peruvian the food is meh & more a fusion... not bad but small portions of food that aren't all that great for 20$ each.... Not really worth it. Drink was fermented (chicha morada), disappointed in that regard SERVICE: Went with my dad to eat there he got his meal first & mine came in 20 mins after, long after he was finished... :// ATMOSPHERE: Fancy looking places, a tad crowded thoughVoir plus