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"I ski in St-Sauveur for years, and I go to the T-Bar for my après-skis. I love the food (best poutine), the drinks (Aperols are yummy) and the staff's positive attitude. Children are not allowed, and that's OK. I go to the cafeteria next door when I'm with my child. Also, restaurants being understaffed in QC is a common issue, they don't deserve a..."