Stellina focuses on the foundational elements of Italian culinary traditions through a meticulously curated menu centered on artisanal pasta production. Every plate highlights the interplay between high-quality semolina and seasonal ingredients sourced to maintain authentic flavor profiles. The kitchen emphasizes traditional shaping techniques that ensure the perfect texture for various regional sauces. Patrons encounter a direct approach to preparation where the natural characteristics of ingredients dictate the outcome of each dish. The interior environment prioritizes functional simplicity, allowing the focus to remain entirely on the culinary output served at the tables. This commitment to standardized preparation methods creates a consistent experience that respects the historical roots of Italian cooking while maintaining a clear and accessible format for every visitor who chooses to experience these regional specialties.
Stellina is widely celebrated for its authentic Italian cuisine and high-quality handmade pasta, with many guests describing their meals as memorable, flavorful, and expertly prepared. While the service is frequently praised for being professional, warm, and attentive, some diners have noted inconsistencies regarding long wait times or occasional lapses in communication. The atmosphere is generally considered cozy and elegant, though several visitors have pointed out that the space can become quite noisy, making conversation difficult. Opinions on pricing and portion sizes are divided, as some feel the experience offers great value for the craftsmanship provided, while others find the menu limited and the portions insufficient. Despite mixed feedback on seasoning levels and occasional service hurdles, many patrons recommend the restaurant for its fresh ingredients and standout dishes like the tasting menu and tiramisu.
I was a bit disappointed with the food the plates & presentation were pretty but didnt blow me away. I thought they lacked in flavour & wow factor & the pasta was s little dry. The service was excellent our server was very friendly, good social skills & knew his menu very well. He made the experience nice but unfortunately i will not be going back since the food wasn't impressive.
Probablement le meilleur restaurant italien de tout Montréal. Dans un style classique mais avec quelques plats originaux, toujours exécutés avec précision. Les pâtes fraîches sont sublimes tout comme le Porterhouse. Un arrêt obligatoire!
We were recommended to Stellina From our hotel, but unfortunately, it didn't live up to our expectations. It looked OK inside, but the food was all right. We ordered two appetizers & two pastas, & the appetizers were better than the pastas. Unfortunately we waited like 50 minutes for the pastas, & then when they came, the Parmesan cheese was just slapped on one side of the pasta, & it was also very bland that I had to ask for some salt. The agnolotti was supposed to have some bone marrow? But I think it was like a tiniest piece of it. Overall, I had very high expectation of this restaurant because it was recommended to us from our hotel, & yeah. For their price, we Expected a little more. Womp womp. Their drinks were good though.
déjà à l'entrée, on n'a pas été bien accueillis, par la suite l'ambiance n'était pas top, l'emplacement de la table n'était pas le meilleur non plus, pour le prix de la nourriture on s'attendait à quelque chose de beaucoup mieux, la salade ne goûtait rien, les pâtes étaient dures & la sauce laisse à désirer, le steak était la seule chose qui n'était pas décevante avec le tiramisu, de plus'le gérant' est passé à plusieurs reprises discuter avec la table à côté de nous, ne nous a pas regardé une seule fois, mais une fois qu'il a vu le steak sur notre table, il nous a regardé d'un air surpris & c'est là, qu'il nous a prêté attention, c'était étrange comme interaction, pour conclure ce n'était pas du tout à ce qu'on s'attendait & on ne reviendrai pas une deuxième fois…
We stopped by on our last night for a night cap & dessert. Great atmosphere, friendly bartender, wonderful drink & a delicious tiramisu! Will definitely have dinner there the next time we are in town!
Stellina is one of my favourite restaurants in Montreal & my go-to for Italian cuisine. I usually go during lunches but one Saturday night, i took my boyfriend for dinner. As always, food was great, atmosphere & service from the kitchen, host, & commis waiter. Our server however, made our night slightly uncomfortable.
To put it politely, she was not exactly friendly & was quite cold & condescending towards us. No worries, figured it was probably just a busy night. So we ordered each our appetizers, mains, dessert, & drinks.
After spending a few hundred dollars & giving extra tip (because like i said, food & service from everyone else was great), you'd think you'd at least hear a thank you or have a good night. Nope. as soon as my card went through, she printed the receipt, turned around, & walked away.
Would it stop me from going back to this restaurant? Maybe not. But i would 100% refuse to be served by this specific waitress seeing as the table next to us received a different treatment. I still wonder why.
Excellent service par le personnel du Stellina, on ne se sent pas dans un resto typique de touriste au vieux port. Le menu est simple & petit, mais les plats sont délicieux, facile de partager pour goûter à plus. Les prix sont par contre extrêmement élevés pour des plats de pâtes.
Greeting & service was excellent. Food good but not great! ´2 drinks, 1 appetizer, 2 main course meals & 1 dessert with tip $217. We were 2, we rarely go out anymore we found experience OK but pricey!
