If you’re fortunate enough to have experienced a meal in the Middle East, you know all about their warmth, ambiance and extravagance. Whether it’s on a terrace accompanied by an afternoon tea, or sipping Arak in the evening, the “joie de vivre” can’t be missed.
Having successfully recreated the magic, our chef Joe Awad and his team have put together a menu featuring traditional flavours reimagined with a modern flare.
Our friendly and attentive staff will make you feel as though you’ve walked through the fabric of time to the other side of the world. Prepare your tastebuds, they’re in for an amazing experience!
SHAY delivers a warm, stylish Lebanese dining experience with a lively yet welcoming vibe and consistently attentive service. The menu shines with vibrant, well presented dishes and an array of mezze, lamb, kebabs, and brunch classics like shawarma eggs Benedict and baklava pancakes, all made with fresh ingredients. The brunch and dinner experiences are repeatedly praised for generous portions, bold flavors, and creative twists that honor tradition while feeling modern. The atmosphere, on both the dining floor and the terrace, is frequently described as beautiful and energetic, with knowledgeable staff guiding guests through thoughtful recommendations. Overall, SHAY stands out for reliable quality, standout dishes, and a memorable, friendly guest experience that makes it a go-to for meals with friends or celebrations.
So wonderful, delicious food & amazing place! Our server Aidan was delightful, with great recommendations & such a cute face. Very professional & wonderful place.
Loved this restaurant!!! Great atmosphere for all ages, staff was amazing. They tend to all your needs! Food is incredible, i loved it (will definitely be back for that kebab) !!!!! Shawn & Rachel are amazing! The hostess in the front Zoe is super welcoming & really accommodating!
10/10 across the board! The pancakes were fluffy, the chicken & waffles were absolutely amazing, & the service by Shawn was top-notch. Will definitely be back!
Went there for the first time & loved it. I ordered the Shawarma eggs benedict & it was very tasty. Our waitress, Sabrina, was the best. Definitely going back.
Nous sommes allés bruncher pour la fête de mon frère & nous avons eu un magnifique moment, un service extrêmement attentionné & la nourriture wow tellement délicieuse!!!! Merci Shawn pour le magnifique service & belle expérience globale!!!
Nous avons passé un excellent moment dans ce restaurant. Le lieu est bien décoré & le service très agréable.
Notre serveur était de bon conseils & nous a bien aiguillé pour découvrir de bons plats libanais.
Pour commencer, un mocktail hibiscus/gingembre. Ensuite, nous avons pris deux mezze froids qui étaient vraiment très bons (hummus & un autre avec de l'aubergine) & nous avons partagé l'assiette Kebab. En dessert, nous avons pris le baklava à la pistache. Nous nous sommes régalés !
Les prix sont bons pour la qualité de la nourriture !
Je recommande vivement ce restaurant.
Jan 7, 2026
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Went to Shay for my friend's bday with a group of 12. We had a great time, staff was polite & efficient, food was amazing. Oliver runs a tight ship. Not my first visit & definitely not my last.
Everything was exceptional, we had several dishes & hard to pick a favourite because each one tasted fabulous & was beautifully plated. However, the fingerling potatoes do not belong on the menu. We were craving fries & since those were no longer on the menu, we reluctantly went with potatoes. Clearly these are recycled from another dish because for a restaurant of this caliber to just slap 5 or 6 potatoes on a plate & charge 20 bucks doesn't make any sense unless you're trying to get rid of leftovers at an outrageous price. Other than that, absolutely fabulous!
The place is nice, the staff is fine & the food delicious but the prices have been going up aggressively with certain items. A year ago the shakshuka plate was $21 then $23 & most recently to $32. Absolutely no idea what explains the jump other than'Quebec wild mushrooms'. You can get a very good red shakshuka for $22 at l'avenue not even 10 mins away. The baba ghanoush is delicious one of the best I've had. Great delicious food just a bit pricey!
I visited SHAY today & had a wonderful experience. I ordered the lamb with eggplant, & it was excellent. The flavors were authentic & well-balanced, & you can tell the ingredients are high quality.
The lamb was tender, & the side of crispy potatoes & pickled red cabbage provided the perfect contrast. If you're looking for great Middle Eastern-inspired cuisine with a modern touch, this is a fantastic spot. The food tastes as good as it looks!
Highly recommend: The lamb with eggplant & the roasted potatoes.