Reviews describe Seau de Crabe as a lively, casual spot for seafood lovers, with fresh shellfish, generous portions, and a signature sauce that many diners keep coming back for. The hands-on dining with gloves and bibs adds a playful touch, and the staff is frequently praised for friendly, attentive service. Dishes ranging from shrimp and crab to lobster and mussels are consistently noted for quality and flavor, and buckets are often highlighted as good value for sharing. The experience can vary in practice, with some guests reporting long waits, occasional gaps in service or supplies, and a few issues with temperature or heating. Overall, the restaurant is regarded as a standout option in Montreal for a memorable seafood boil, and many guests say they would return and recommend it to friends, despite the occasional caveat about price or consistency.
I had such a wonderful evening at Seau de Crabe Restaurant 🦀✨
The atmosphere was cozy & stylish, perfect for a relaxing dinner. The seafood was incredibly fresh, especially the crab - absolutely delicious! Every dish was beautifully presented & full of flavor.
The staff were friendly, attentive, & made the whole experience feel special. You can really tell they care about their guests.
If you love seafood & want a place with great vibes & amazing food, this restaurant is definitely worth visiting. I will happily come back again!
Mar 12, 2026
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Repas à trois après une attente de 30 minutes.
Les seaux sont beaux & très bons, la sauce est magique ! Par contre, pas d'ustensiles pour éplucher les pattes de homard sauf des ciseaux d'écolier que nous avons été obligé de demander … & 1 seul ciseau pour 3. Bref, cuisine très bonne mais service très moyen.
I would like to make a complaint about my recent order from your restaurant.
First, you advertised a promotion saying'Buy one, get one free.' However, it looked like you simply split one portion into two smaller portions instead of giving a proper second meal. The quantity in each container was much smaller than expected.
Second, the rice was undercooked & not prepared properly, which made it difficult to eat.
Also, no utensils or gloves were included with the meals, which was inconvenient.
Overall, the experience was disappointing, & I hope you can look into this issue & improve the quality & service.
Faut vérifier toujours pour le prix car nous on a bien expliqué à la serveuse ce qu'on voulais & c'était bien conclut mais à la fin on a payé pour le plat comme c'était mentionné alors il faut toujours regarder la facture avant de payer & confirmer pour le menu je n'ai pas aimée le service ni la qualité du mange
Mar 3, 2026
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Une bonne adresse pour manger des fruits de mer & surtout du homard. On vous fournira les protections de rigueur (gants, tablier). La sauce cajun est terriblement bonne. Il faut s'attendre à faire la queue. L'adresse est déjà bien réputée, autant pour manger sur place que pour emporte
Expérience incroyable , les portions généreuses & l'ambiance vraiment conviviale. Chaque bouchée était un pur plaisir. Le service était rapide, attentionné & toujours avec le sourire. Honnêtement, c'est une adresse que je recommande à 100 % si vous aimez les fruits de mer. J'y retournerai sans hésiter !
Temps d attente pour avoir une table & etre servi est assez long ( environ 1h20) ,le personnel feminin en avant ne cesse de parler en arabe devant les clients & entre lui ,Il faut réclamer des gants . Juste une fourchette pour' casser' les pattes de crabes,donc difficiles ,les boissons demandées ne sont pas les bonnes servies. Des tables de quatre sont prises pour des couples ,donc délai d attente pour s asseoir encore plus long . Déçus.
