Sabrosa propose une sélection rigoureuse de spécialités culinaires latino-américaines et mexicaines avec un accent marqué sur les saveurs marines authentiques. Le menu met en avant des protéines assaisonnées accompagnées de salsas vibrantes, de tortillas de maïs pressées à la main et de marinades acidulées typiques des préparations côtières. La clientèle découvre une variété de poissons grillés aux épices franches et aux garnitures traditionnelles qui privilégient l'intégrité des produits. L'esthétique intérieure reflète une influence maritime rustique, utilisant des textures naturelles et une disposition ouverte centrée sur la zone de préparation. Chaque plat souligne l'équilibre entre des éléments savoureux grillés et des composantes fraîches caractéristiques des traditions culinaires d'Amérique latine. Cet établissement adopte une approche directe des ingrédients de qualité en se concentrant sur des techniques de cuisson fondamentales et les profils gustatifs des littoraux.
Sabrosa est un restaurant populaire situé au cœur du Vieux-Montréal, largement apprécié pour son atmosphère vibrante et ses plats d inspiration latine authentiques. De nombreux convives vantent la qualité des tacos, notamment les variétés birria et al pastor, ainsi que la fraîcheur du ceviche et du guacamole. Bien que la majorité des clients apprécient le service attentionné et le magnifique cadre historique de l établissement, certains visiteurs ont noté des irrégularités concernant les temps d attente, la taille des portions ou la qualité de certains accompagnements. Malgré des avis partagés sur les prix et la cadence du service, le restaurant demeure une recommandation fréquente pour ceux qui recherchent une expérience culinaire vivante avec une cuisine savoureuse et bien présentée.
The location in Old Port Montreal is fantastic! The fish tacos were a bit small, but the flavors were great, & the service was super friendly. The mocktails were amazing! I'd definitely recommend this place.
Upon arriving in Montreal, I was pleasantly surprised by the incredible experience at this restaurant. The birria I ordered was not only generously portioned but also packed with flavor. The margarita was equally impressive. However, what truly stood out to me was the exceptional service. Tom was attentive throughout, but Natalia's warm & genuine hospitality made our visit special. When she overheard that we were Brazilian, she played music that made us feel right at home. It's those small, thoughtful gestures that transform a good meal into a memorable experience. We will definitely be back!
6 oct. 2024
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Calamari was good, tacos were okay. If you want authentic food this isn't the place for it. Great service though & location is perfect for a night out.
I recently dined at this restaurant & was thoroughly impressed. The food was delicious, bursting with flavor & creativity. The drinks were a standout, offering a unique twist that perfectly complemented the meal. Service was exceptional; the staff was attentive, friendly, & knowledgeable, making the dining experience even more enjoyable. Overall, it's a fantastic spot for anyone looking to indulge in great food & drinks while being well taken care of. Highly recommended!
Quelle belle surprise que cette adresse au milieu des nombreux restaurants peu raffinés de la Place Jacques Cartier ! Terrasse & salle sympathique, accueil chaleureux, service attentionné, plats joliment présentés & parfaitement assaisonnés (ceviche de crevettes, guacamole & une salade de tomates succulente). Nous y étions il y a 5 jours & nous y retournons aujourd'hui 🤗👍
Great location & outdoor heated patio. Situated right where the tourist area is. The pricing is high as such. Got seated immediately on a Thursday night, although the patio was busy. Birria tacos are fantastic & filled well. Could've used a little more salt though. The corn was also good. Service is good. Overall had a good time.
Les portions sont bonnes Les plats sont délicieux, guacamole un peu trop de lime mais cest bon. Birria la viande est généreuse Le service rapide & tout le personnel sympathique. Petit bémol : le pourboire commence à 18% sur la machine, je ne suis pas trop fan de cette pratique.
Food: Despite paying a premium of $23 for three small birria tacos, the meat was dry & flavorless, & the accompanying birria dipping sauce lacked both thickness & taste. To make matters worse, we had to request salt to enhance the flavor. Service: The initial service was fast, with our food order taken within 5 minutes. However, the experience quickly deteriorated. A different person brought our food, & we never saw our original server again until we had to flag him down for water. To our surprise, he immediately presented us with the bill instead of addressing our request. He didn't seem very happy to be there or to serve us. I kind of expected this but this restaurant is in a touristic area, where the tourist is paying for over priced food. The least you could do, if the food isn't great, is to provide good service. Lastly, we had an upset stomach for the rest of the day, so there was definitely something going on with that meat they put in the tacos. Will definitely not go back.
