Monday | 5 pm - 10 pm |
Tuesday | 5 pm - 10 pm |
Wednesday | 5 pm - 10 pm |
Thursday | 5 pm - 10 pm |
Friday | 5 pm - 10 pm |
Saturday | 5 pm - 10 pm |
Sunday | Closed |
Amenities, services & more
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Display Allpizza(58) italian(25) recommend(21) pasta(16) wine(15) salad(14) verdun(14) qualite(13) prix(13)
It's been a while that I really enjoyed dinner at a restaurant this much. The vibe, the food, the service was just amazing, 10/10.
Love that the menu is fairly small & a lot of the ingredients are home made. My friend & I had pizzas, a caesar salad & the home made ice cream, everything was delicious.
& a special shoutout to our waiter Yannick!!View more
Great atmosphere & service. That is definitely a plus. Giving 3 star for lack of flexibility on the menu. If you are a vegan or on a low carb nutrition - you have 2 basic salads at most to choose from. I rarely have issues finding things on the menu that I would be able to eat. But this was the first case where I couldn't, unless I eat something I should not be eating to maintain my balance. Otherwise - great cosy place & would definitely recommend.View more
Rita in Verdun has been one of our go-to spots for the last 5 years, & it's been amazing every single time. It's hard to find a place that not only meets but constantly goes beyond your expectations, & Rita nails it. The staff, many of whom have been there for years, really care about giving you the best experience possible. You can feel their passion, & it makes the whole vibe super warm & welcoming. The kitchen team, led by one of the most down-to-earth & talented chefs in Montreal, deserves a huge shoutout. Every dish-from their fresh salads to their delicious pastas & pizzas-shows just how much skill & love goes into the food. The energy in the restaurant is contagious! you can see how much the chefs, servers, & bartenders enjoy what they do, & it totally rubs off on you as soon as you walk in. The cozy, charming dining room just adds to the overall experience, making it 1 of my top 3 Italian places in Montreal, which says a lot considering how many there are. Whether you're dropping in for a casual dinner or something special, Ritaa always delivers. Big thanks to the whole team for making every visit so great-keep it up!View more
Nous arrivons de RITA Une salade plein vinaigre Une autre salade cesar imbibé de sauce mayonnaise & de feuilles de salade brunatre ( a jeter ) Un rigatoni froid . Pate non al dente & plutot pâteuse garniture de buffala froid :(((( Disons qu'on adorait allez chez Rita mais là RITA devrais reprendre du service dans la cuisine car nous y retournerons plus ...en plus de charger 27$ la pâte (?) un souper simple a 154$ ...!!!!!!!! La qualité a baisser beaucoup !!!!View more
I have been to this restaurant a few times, it's always full even in the week days, highly recommend make a reservation before you go. The menu is small, mostly are pizza & pasta,like other italian resturants. The sauce of pasta was simple & fresh, very tasty; The crust of pizza was so thin that it's a bit super burnt. I would like to recommend their starter - Gâteau Savoureux, it's well mixed with charcuterie, cheddar & salad, perfect egg on the top of dish, brought all flavors in the mouth, amazing! About the services, depends on which waiter/waitress. Although some are in rush, they always clean the table between starter & main course, & change the cutleryView more
My husband & I have been trying different pizza parlors wherever we go. This is one of our hometown restaurants. We made a reservation, & I recommend one, especially on a Saturday night. The restaurant was full, inside & out. They have 2 settings, & they close at 10 pm. We shared a cesar salad to start with a beer each. They don't have a huge selection, but it was ok. We then had a pizza each. I had the Pepino, which was tomatoes, pepperoni, homemade peperoncini & smoked mozzarella. The pepperoni were small circles & perfectly browned. The sauce was simple & fresh. The cheese was ever so slightly smoked, so it did not overpower the meat. My husband had the Calabrese with was Calabrian pepper cream, smoked Caciocavalo cheese, rapini & homemade sausage. I really enjoyed mine & he enjoyed his. Each was 10/12 inches. Most people can finish one because the crust was so thin, so it's not bready. The service was amazing. All staff that served us were perfectly bilingual, which was really nice. They removed the soiled cutlery & washed the table between the salad & the pizza. Bravo, guys! It was a bit expensive for what we had. Tax & tip was over $100.View more
Was really expecting a lot because of it's previous reviews but was very disappointed - the stuffed zucchini flowers lost the flavor of the flower because of the smothering cheese & tempura batter. Salad was disappointing because of the bitter endives & the Carmela pizza was the worse! scale from one to 10 was a 2! They claimed it was pancetta - but it was 100 % bacon - béchamel was overkill on the pizza! I'll give this restaurant 2/10! Find something better on the trendy street!View more
Absolutely delicious. Service was on point, waiters were attentive & always available. Atmosphere was quaint, romantic, yet friendly for all sorts of occasions. The food was scrumptious. The pizza was a must. The Caesar salad & Buffarella were great. The tiramisu was ok, a bit too liquidy. But the olive oil cake, was a staple. Really brings back the essence of Italy, authentic, & generous portions. I would return easily. Reservations were required but it was not at all busy when we arrived. The terrasse is beautiful as the street is closed down for the summer & is quite inviting. A+++View more
Lovely little spot with excellent service & standout salads. Wandered in on the Monday of a long weekend & managed to get a table, will definitely be back!View more
Italian with a twist using local products! One of the best caesar salads ive had! Came here on a monday night & it was pretty vibey! Nice wine selection & great service.
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C'est dommage de se faire presser lorsque la facture est dans les $$$. La salade est bonne. Risotto assiette trop petite. Croûte à pizza dure bref over rated!