Restaurant Siciliana
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Reviews often mention
pizza(60) pasta(21) italian(21) oven(16) sauce(13) quality(11) bread(11) recommend(10) tasty(8)Page 6 of 7 - 140 Reviews
Josée
Savoureuse pizza & service impeccable. Toutefois, il fait vraiment trop chaud. Ceci dit, c'est mon seul commentaire négatif, le reste était parfait!View more
Kai
Huge portions, some of the best pasta I've ever had, fresh warm bread for free & a beautiful interior.View more
Anne
Supper before the hockey game, very close to Bell Center in Montréal. The pizza was amazing.View more
Georgeanne
Big portions, lots of seafood in the seafood risotto. Linguine with white clam sauce made with cream - tasty but not my cup of tea. Manicotti - good. My sister in law wasn't crazy about the veal. Prices seemed reasonable & service was great!View more
Roxanne
Excellent restaurant ! Nous étions trois & nous avons chacun pris le spaghetti sauce tomate/viande, les tortellini sauce à la vodka & la calzone pescatore. La nourriture était absolument délicieuse & nous y retournerons c'est certain. Le seul bémol est que la cuisine arrière où se font les pâtes ne communique pas avec les cuisiniers du poêle à bois & les repas ne sont pas synchronisés. La calzone est arrivée alors que les plats de pâtes étaient à moitié terminés, presque 10 minutes plus tard. Malgré tout, c'était très bon & le retard était probablement dû au fait que c'ètait un soir de match.View more
Lina
The food was okay & the server force us to tip at the end. But great choices on the menu. Found eggshells in my carbonara pasta.View more
Alice
The food was really great, every last bite was eaten! The atmosphere was really cozy & had a lovely homey feel. You can see the wood fire pizza being cooked as you wait which is really cool.View more
Kevin
I went here with my mom for our first dinner out in Montreal in Oct & really liked the inside décor & the giant brick oven behind tucked in the corner. I ordered the Fileto Di Sole Al Limone it wasn't the most visually appealing dish for sure but the flavor profiles definitely came out in the sauce. Very good place for pizza I could imagine.View more
Madonna
Très bonne pizza, bonne ambiance Vintage style Traditionnel Ouvert depuis une trentaine d'années Belle musique Tout est excellentView more
Roselyn
Really delicious food & super cute vibes, would come again!View more
YveIvan
A very pleasant nostalgic fix in town. A gem for sure & surprise starts from the warmly baked fresh bread, then hearty dishes. Vegetable pizza was so good! Nice staff too.View more
Némésis
Ci provano a fare del cibo italiano ma niente ! La parmigiana di melanzane sa' di sugo con le Vongole ! La pizza margherita non riesco a capire che sapore ha !! Ambiente accogliente e personale carino ma il sapore del cibo non ha nulla di italiano !View more
Sophie
What a hidden gem! 40 years in business, wood fire pizza, amazing staff & amazing price... what else can you ask for A must place to eat if you are in the city!!View more
Arezou
Very nice staff & delicious food. I'm so impressed by the vibe of the restaurant & the taste of food.View more
Laurie
The homemade bread served was excellent as was the garlic bread. The ravioli were inconsistent, some too thick & not cooked fully with almost no ricotta. I would not go back although the pizza looked good & people seemed to enjoy it. The cappuccino was ok.View more
Abderaman
Had the pasta with lamb, got 2 small pieces of lamb out of it. Taste was okay, not bad but also not great. Not worth the money imo.View more