FR
Montreal Restaurants: RestoMontreal.caMontreal Restaurants: RestoMontreal.ca

Logo RestoMontreal.ca

0
×
Loading filters...
Restaurant Top Pick

Restaurant Parapluie

Market-fresh ingredients meet a boundary-pushing creative kitchen at Restaurant Parapluie.

Little-Italy
4.7$$
OPEN5:30 pm - 10:30 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Restaurant Parapluie, Little-Italy - Montreal
MarketCreativeSeafood/FishPastaGreat selection of winesResto-Bar
Loading suggestions...

Details

About

Restaurant Parapluie emphasizes a market-driven approach that highlights fresh seafood and seasonal aquatic ingredients. The kitchen prioritizes precise techniques to transform raw ocean harvests into creative, flavor-forward compositions. Menu offerings shift frequently to reflect current market availability, ensuring that every prepared dish showcases peak freshness and textural integrity. The dining environment maintains a functional, straightforward layout designed to focus attention entirely on the plated components. Each preparation integrates subtle vegetable pairings and bright acidity to elevate the natural characteristics of the fish. This culinary focus creates a direct link between the sustainable sourcing of marine life and the final presentation delivered to the table. Patrons experience a concentrated exploration of coastal flavors that celebrate the diverse utility of local, high-quality seafood within a modern culinary framework.

Amenities & services

Loading latest updates...
Loading restaurants nearby...
Loading...

Frequently Asked Questions

Where is Restaurant Parapluie located?

Restaurant Parapluie is located at 44 Rue Beaubien O, Montreal, H2S 1V3. in the neighborhood of Little-Italy.

When is Restaurant Parapluie open?

OPEN NOW Today's hours: 5:30 pm - 10:30 pm

MondayClosed
TuesdayClosed
Wednesday5:30 pm - 10:30 pm
Thursday5:30 pm - 10:30 pm
Friday5:30 pm - 10:30 pm
Saturday5:30 pm - 10:30 pm
SundayClosed
Does Restaurant Parapluie accept reservations?

Yes, Restaurant Parapluie accepts table reservations online.

Does Restaurant Parapluie offer online ordering?

Online ordering is not directly available on this page for Restaurant Parapluie. You can call (514) 279-1514 and see if the restaurant takes orders by phone.

Does Restaurant Parapluie have a menu available?

While a dedicated menu isn't hosted directly on this profile, you can visit their official website to view current offerings.

What are the main cuisines at Restaurant Parapluie?

Restaurant Parapluie specializes in:

What are the main features and amenities at Restaurant Parapluie?

Key features and amenities offered at Restaurant Parapluie:

Is Restaurant Parapluie open on Sunday?

No, Restaurant Parapluie is closed on Sunday.

Is Restaurant Parapluie open on Monday?

No, Restaurant Parapluie is closed on Monday.

Does Restaurant Parapluie have a website?

Yes, Restaurant Parapluie has an official website. You can visit it here:

Does Restaurant Parapluie have social media links?

We do not have social media links on file for Restaurant Parapluie, but here is their Google Business profile link:

How can I contact Restaurant Parapluie?

You can reach Restaurant Parapluie through the following channels:

5★
86%
4★
5%
3★
6%
2★
2%
1★
1%

Restaurants in Little-Italy, MontrealView More

Ristorante Pizzeria Corneli Restaurant
Umami Ramen & Izakaya Restaurant
La Guilde Culinaire Restaurant
Restaurant Abouda Restaurant
Chez Ernest - Comptoir de curiosités Restaurant
Loading nearby events...
Loading related links...

Reviews for Restaurant Parapluie

Food
Service
on Google4.8 (300+)
*as of 2026-09-15
5★
86%
4★
5%
3★
6%
2★
2%
1★
1%

Review Summary

Restaurant Parapluie is widely celebrated for its exceptional culinary artistry, intimate atmosphere, and creative, seasonally inspired menu. Many guests describe the dining experience as truly remarkable, often highlighting the signature lobster and eggs, beef tartare, and trout dishes as must-try items that showcase incredible skill and balanced flavors. Sitting at the bar is frequently recommended, as it offers a captivating view of the talented team at work and fosters a welcoming, engaging environment. The staff consistently earns praise for being warm, attentive, and knowledgeable, often providing excellent wine and cocktail pairings that enhance the overall meal. With its unique energy and focus on high-quality ingredients, this establishment has become a favorite destination for many diners seeking a memorable and upscale yet approachable experience in Montreal.
Page 9 of 25 - 243 Reviews

Très bon, service rapide!!
Mais si bruyant, dommage!

Jul 2, 2025
on Google

Best in Montreal

Jun 30, 2025
on Google

Excellent attentive & efficient service. Cute simple decor. Presentation for all dishes was gorgeous.
I enjoyed the beef tartare, but there was a bit too much sauce. Tuna was great, loved the texture, I just found the heirloom tomatoes kind of superfluous. Trout was nice & soft. The egg & lobster dish was delicious through & through, I always love bisque. Lamb was perfectly cooked but could have been more flavourful. Panna cotta & strawberry desserts were alright, really could have been combined, since they were super basic by themselves.
The house cocktail could have used more of the garam masala to balance it out since it's really overpowered by the sweetness. Our wine bottle was pretty good.

Jun 29, 2025
on Google

Super expérience gastronomique. Nous avons eu un coup de coeur pour le service, nous avons passés une super belle soirée grâce à l'équipe. Merci! Fortement recommandé.

Jun 28, 2025
on Google
5.0

A popular high energy restaurant in little Italy, serving creative dishes. Fun to sit at the bar seat & witness the chefs work.

Jun 27, 2025
on Google

Méga excellent restaurant! Cuisine hyper raffinée.Aliments de première qualité. Saveurs exquises & originales. Service impeccable, à la hauteur des plats présentés.

Jun 26, 2025
on Google

Telllllement bon ! Tout était délicieux, mais un définitif coup de coeur pour la truite.

Jun 26, 2025
on Google

Upon a friend's recommendation, I tried this restaurant today with lobster, scallops, lamb with green peas, & salmon. All the foods were fresh, tender, & full of natural flavor. It fully met our expectations. However, something very concerning happened during our meal.

The younger chef used a spoon to pour sauce over a raw tuna dish. Immediately afterward, he LICKED the spoon & then dropped it back into his utensil bucket. This bucket already contained several spoons & a small spatula, all mixed together & nearly full. Throughout the evening, he repeatedly used tools from this same bucket to scoop sauces & transfer the salmon to the serving plate - especially during rush hour, these tools were in constant use.

At first, I thought I might have seen it wrong. My friend also doubted it. But then we both clearly saw the SAME action happen AGAIN!!!

We fully understand that professional chefs may occasionally taste sauces or ingredients to ensure quality-that's a sign of high standards, which we admire. However, this should be done in a sanitary way, such as placing the sauce on the back of the hand or using disposable tasting tools. Licking a spoon & returning it to a shared bucket for continued use is unacceptable.

After we paid, we raised the issue with one of the servers, but it seems there was a misunderstanding-he assumed we were referring to the head chef & reassured us that the head chef uses a dedicated container for used tools. We had indeed noticed that the head chef appeared more cautious. However, we double-checked & saw no such separate container on the young chef's station. On two occasions, we witnessed him return a licked spoon back to the shared utensil bucket.

To be honest, any customer who sees this would feel extremely uncomfortable & find it difficult to enjoy the meal afterward. After all, no one would be okay with the idea of potentially consuming saliva from a stranger-it can carry bacteria or viruses & even cause cross-contamination. This is not only a matter of professional conduct, but a serious food safety issue that affects every customer. We truly hope that a restaurant so carefully run & dedicated to flavor won't be compromised by such a serious hygiene concern

Jun 25, 2025
on Google

Simply the best restaurant in Montréal. Long live Parapluie ! ❤?

Jun 25, 2025
on Google

Immenses coups de coeur pour l'oeuf mayo homard, la truite fondante, & le crudo de pétoncles avec eau de tomate ! C'était un peu chaud comme c'est une cuisine ouverte & qu'on y est allées par une très chaude journée, mais j'y retournerai assurément peu importe la température ! Notre serveuse était très attentionnée & nous a offert d'excellents conseil en plus d'un service parfait !

Jun 20, 2025
on Google