Les avis présentent Nasha comme une bistrot indien remarquable, avec une ambiance chaleureuse et moderne et un service attentif et sympathique. Le menu offre des portions généreuses et un bon rapport qualité prix, avec des éloges pour le butter chicken, le dal tadka, les kebabs, le naan et même des plats du Sud comme le dosa. La qualité des ingrédients, les saveurs riches et la présentation sont soulignées à de nombreuses reprises, et beaucoup de clients le classent parmi les meilleurs repas indiens de Montréal. L'ambiance convient aussi bien aux dîners décontractés qu'aux occasions spéciales, avec un personnel accueillant et un soin constant. Les options petit-déjeuner et brunch reçoivent des compliments pour leur fraîcheur et leur valeur, notamment le café et l'avocado toast. Dans l'ensemble, les convives estiment que Nasha offre des plats savoureux et bien préparés à un prix raisonnable dans un cadre polyvalent.
Nasha Restaurant - A New Favourite for Butter Chicken & Naan
If you're after the best butter chicken & naan in town, Nasha Restaurant delivers, full stop. From the moment the food hits the table, you can tell the kitchen takes both dishes seriously.
The butter chicken is everything it should be - rich, velvety, & beautifully balanced. The tomato base has real depth, the cream is generous without drowning the flavour, & the chicken itself is tender with a subtle smokiness from the tandoor. It's the kind of butter chicken that ruins other butter chickens for you.
The naan is the perfect partner: pillowy on the inside, lightly charred & blistered on the outside, with just enough chew. Whether you go plain, garlic, or buttered, it arrives hot & fresh from the tandoor - exactly the way it should be.
Service was warm & attentive, & the portions are honest. Whether you're dining in or grabbing takeout, Nasha is the spot I'd recommend to anyone craving authentic Indian comfort food done right.
Highly recommend - I'll definitely be back.
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Absolutely delicious! I'm lactose intolerant & they adjusted the jalapeno chicken entree to remove the dairy, & the lamb Rogan Josh was quality. The lamb was tender & easy to eat, the rice was soft & accompanied it well. The coconut shrimp was delicious & the service was patient & very accommodating.
This restaurant opened recently on Notre Dame near our place so we decided to try it out. We ended up getting a couple of curries & appetizers to share with the table with naan & rice. The food is of great quality, especially for the price, considering how expensive some of the surrounding restaurants in this area can be. The decor is modern & well done, setting a nice atmosphere. The staff is very attentive & strive for a good experience. I will definitely go back!
Hidden gem! Absolutely delicious food, you have to try the coconut chicken soup. I've had it twice already & still crave it, along with everything else I've had there.
11 avr. 2026
sur Google
🍽️
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Amazing new Indian restaurant for the neighbourhood. Since moving to Montreal 3 years ago have not found a butter chicken that quite hits the spot. Very reasonable pricing for the quality ($20 per person). Great sauce, naan was fresh & delicious. Service attentive & very good. Wishing the best to this restaurant & will be coming back soon!
Nasha is SUCH a vibe 🔥
The decor is stunning, super friendly staff & everything is impeccably clean - feels elevated but still fun. The butter chicken was rich & dreamy, lamb palak super delicious & tender, & the aloo gobi had the perfect spice kick. Beautiful presentation with edible flowers & pomegranate 💯
10/10 would go back (probably for cocktails too 👀)
Samedi 17h15, avant notre spectacle au théâtre Banfield. Absolument parfait! Tout est délicieux, les portions sont bien copieuses, le service est très agréable & rapide, tout le monde est très attentionné. L'ambiance est vraiment unique & chaleureuse. J'y retournerai absolument & je l'ai déjà recommandé à mon entourage!
Nous avons pris 2 entrées & un plat pour deux : Dahi puri, samosa chaat cassé, lamb palak & naan nature. On est sortis le ventre plein & le coeur tout chaud!
On Saturday around 5pm i went to restaurant
Nobody came to take the order but people were moving in & out of the kitchen.
So i had to leave
I don't know about the food but service was poor.
