Mastard is frequently described as a standout Michelin starred dining destination in Montreal, offering modern refined tasting menus that highlight local Quebec and Canadian ingredients with precise technique and inventive pairings. The setting is intimate and elegant, with attentive service and well-curated wine and non-alcoholic pairings that enhance the flavors without overpowering them. While most reviewers praise the quality, creativity and value, a few note small portion sizes in the multi-course format, occasional inconsistencies in service or wine timing, and the challenge of securing a reservation, but overall the experience is described as memorable, immersive and worth returning for again and again.
Our first Michelin star experience & it was a very nice one. For the five services plus two extra ones as a bonus I found the price quite fair. The food was extremely savory & the chefs gave a great explanation for each of the plates.
Impeccable food, service, setting, ambience & price. I've been lucky enough to visit Michelin starred restaurants before & this is definitely up there with the best. Considering I'd have to pay at least double for this type of food back in London, UK, I was absolutely blown away. It's even better that it's a 10min walk from my house! Highly recommended
Le Mastard est un excellent restaurant qui vaut l'essai, même si mes attentes liées à l'étoile Michelin étaient peut-être un peu élevées.
Le service est irréprochable : très attentionné, professionnel, avec un souci du détail impressionnant. L'expérience en salle est vraiment digne d'un grand restaurant.
Le menu carte blanche était créatif & bien exécuté. Certains plats se démarquent particulièrement, comme le pétoncle avec la joue de porc, parfaitement maîtrisé, & le dessert autour de la courge & de l'argousier, exceptionnel. On sent un vrai travail des produits & une passion dans chaque assiette.
Cela dit, j'ai trouvé un léger manque de constance dans l'ensemble du repas pour un restaurant une étoile Michelin.
Malgré tout, je garde une très belle expérience & je recommande, surtout pour découvrir une cuisine raffinée & originale.
Une véritable perle. Ce restaurant mérite pleinement son statut d'étoilé Michelin, & l'expérience est à la hauteur - voire au-delà - des attentes.
Chaque plat est d'une grande finesse, avec des saveurs parfaitement maîtrisées & une présentation soignée qui témoigne d'un réel souci du détail. La cuisine est raffinée sans être prétentieuse, & l'équilibre des portions est remarquable : on ressort du repas pleinement satisfait, sans cette sensation d'être trop plein, ce qui est rare & très apprécié.
Le service est tout simplement excellent - attentif, professionnel & chaleureux, sans jamais être envahissant. On se sent pris en charge du début à la fin, dans une ambiance élégante & agréable.
Une expérience gastronomique complète, qui donne envie d'y revenir & de la recommander sans hésitation.
Mar 25, 2026
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A very fancy restaurant with delicious food & lots of varieties. I really enjoyed our dinner there. The service was top, excellent, the food well served & tasty. Loved my experience.
Un régal pour les papilles, pour les yeux, pour le ventre & un incroyable service. Cette déclinaison de plats fins & savoureux, ne peut que nous embarquer dans un moment hors du temps. Il faut absolument découvrir cette table fabuleuse. Les bien sont d'une incroyable richesse & les boissons sans alcool n'ont rien à envier aux saveurs alcoolisées. Tout ce moment servi par une incroyable équipe plus que sympathique.
Had an excellent meal last Friday night. All the dishes were delicious & the wine pairings were perfectly chosen. Service from Gabriel was also excellent & the whole staff was warm & helpful in explaining things & making it a fun evening. This is exactly the type of dining experience that I enjoy these days. Creative & well thought out dishes that are not reproducible at home for the average home cook. The team really did a fantastic job overall & I am looking forward to coming back this summer to experience the summer menu. Shout out to Julien(apologies if I got the name wrong) who came over to explain the mocktails for the non-alcoholic pairing menu that I might try out next time.
I won't get too into the exact dishes since the menu will be different a few months from now. Just know that your menu will be original & also, local. We have excellent ingredients to offer & it's nice that the staff takes advantage of them.
Best restaurant ive ever been to.
The music & ambiance was so great!
We ordered the tasting menu with wine pairings
The attention to detail was incredible
Chefs came to our table to explain each dish we got & servers explained wine & how it pairs with the food.
The appetizer (spicecake) was the best bite of anything i have ever had the pleasure of putting in my mouth. I highly recommend the truffle upsell. The different flavors were like a culinary adventure.
Portion sizes were a bit small but because it's 5 different courses i was very satisfied & full by the end of the service.
I ordered the tasting menu with wine pairings, truffle with appetizer, & an old mastard cocktail.
Final price including a 20% tip was 290$
I will certainly return for a special occasion.
Thank you Mastard for a very special meal & experience!
MICHELIN
