Régine Café

Sarina

4.0

I got the Champi, which has raclette cheese toast, poached eggs, sautéed mushroom with cream & sage, handmade potatoes, & red pepper coulis! The toast was soft enough to cut through which made the experience so much more pleasant! I loved the cheesey bread combined with the pepper coulis. I feel like there could have been less mushrooms & more arugula, but it was all still so delicious.

The portion of the bread, cheese, & eggs was perfect & not too filling.

As for the spicy hot chocolate, I ordered this later so it came out after I had finished my breakfast/brunch - a wonderful dessert! Came with a large toasted marshmallow (delicious) & the hot chocolate was just the perfect temperature. The spice wasn't too strong, so it tasted not too different from a regular hot chocolate to me. Overall a pleasant & welcoming final breakfast during my Montréal trip!

Jennifer

5.0

Service was great. Drinks were great. Food was delicious. I wish there were more vegan options for people with dietary/ allergy restrictions. Almost everything had eggs or dairy in it.

Dominique

5.0

Delicious meal in a quaint cozy atmosphere with friendly staff . the portions are very generous & beautifully plated. I f you order the eggs Benedict just know that the english muffin is served whole (ie two whole english muffins), not split or toasted on the inside, which I left on the plate. I recommend you ask for it toasted & halved. otherwise the eggs benedict with pulled duck was excellent!

Adriana

5.0

When I'm looking for something a bit fancier than a classic brunch, this is my go-to spot. The flavours are incredible, & so many of their dishes are absolute winners. Their scotched egg is an absolute must-seriously, order it! The place can get busy, so you might have to wait in line a little, but I promise it's totally worth it. Every visit feels like a special treat!

Cindy

5.0

Something magical about the vibe as soon as you enter this cafe! From the lovely decor, to the free tasty juice to welcome us, to the attention to detail on our chai latte, decadent dishes, & delicious pistachio brioche (their usual brioche is cinnamon but they have monthly flavors too, & this was pistachio)
Service was absolutely fantastic (thanks to Florence!) cheerful & sweet just like the theme of this beautiful cafe!
Food was fresh & delicious! Will definitely come back for their hot chocolate (made with melted chocolate bits) & Scotch eggs!

Bernard

4.0

We finally get to see what the hype is all about, & we'll be back to taste a few more items from the menu.

Everything looks really good on the menu, but we could not try them all obviously. The grilled cheese was excellent, & so was the Scotch egg (house favorite item on the menu). My'chic croissant' was good but a bit disappointing since I am not sure if it was home made or not…? I was expecting a much tastier croissant & warmer. It did not taste like it was fresh since we were the first to arrive with our 9 am reservation.

The service was almost outstanding from start to finish. The host offered us a hot drink since we got there a few minutes earlier than 9 am, & we got a table for 4 which was plenty of space for 2.

Where they missed out on the service level: the food sat on the pass for over 5 min. after the kitchen rang the bell!
Not because all the servers were busy they just did not pay attention, so the food temperature was not as warm as it should have been. They also got my order wrong, so they had to re fire…

Since the tables are very close, the noise level was getting higher as the dining room got filled.

Troy

5.0

What a wonderful experience! We didn't have reservations & it was a Monday at noon, & waited maybe 15 minutes for 2 seater. Cozy & stylish dark interior, attentive & caring service (huge thank you to Agata for everything), & delicious & hefty portions! Add a scotch egg to your order regardless if you think you have space, it's delicious. Thoroughly enjoyed our time here & the much needed caloric intake after braving Ile Soniq the previous day in the scorching August heat.

Eden

5.0

Montreal's cozy-chic gem serving up bold flavours, buttery pastries, & artfully plated brunch classics.

From their famous French toast to perfectly poached eggs & vibrant lattes, every bite feels like a treat. It's the kind of spot worth the wait-every visit feels like a little celebration.

It was our first time here, & we absolutely loved the entire dining experience. The food was creative, flavourful, & perfectly portioned. The staff were friendly, efficient, & well-trained-I especially loved that they all wore name tags.

Calling for reservations is highly recommended!

What we ordered:
🍳 Gros Jambon - Two eggs, pulled ham, artisan-style bacon, baked beans, smashed potatoes, cretons, toast
🍌 Banana French Toast - Brioche French toast, banana butter, mascarpone cream, banana, caramelized pecans
☕ Drinks - Cappuccino + their carrot & ginger shot

AM

5.0

Exceptional food & service. The pulled beef & poached eggs with the English muffin was phenomenal, so was the scone with the strawberry jam & mascarpone & the cinnamon roll!

BEBA

4.0

It used to be my favourite brunch until now. The food was so deceiving. They cut the portions & put up the prices. I ordered the Benedict eggs & they were cooked hard (OMG worst mistake on a benny). The sauce was cold & greasy. We got also the waffle & the portion was so tiny. Most of it was just decor no real food. I miss the Regine before covid where the plates were actually great & the price was right.