Ramen Misoya

Raffi

5.0

Absolutely delicious! 🍜🔥 The Tamtam Miso was an outstanding choice-rich, creamy, deeply flavorful, & beautifully presented. The tender chicken, perfectly cooked eggs, fresh vegetables, & crispy toppings came together in a bowl bursting with flavor & texture. Every bite was comforting, satisfying, & delicious. A fantastic choice & a dish I would happily order again! 👏🥢

Fudie

5.0

As a big fan of ramen, this place reminded me the most of Japan out of all the ramen places I've tried in Montreal. Make sure to take the less salty option as their soup base run on the saltier side. The highlight was the chasiu, the meat was tender & it had the aroma of a charcoal grill. I recommend the delux option as the portion was very generous.

Travelling

5.0

Great selection of ramen, & on the West Island too ! So nice to meet Derik, & thanks for the great service!
We sampled the Karaage (tender pieces of marinated chicken, thinly battered & deep fried till yummy). We also had the Tantan Ramen Deluxe (grilled Cha-Shu pork ramen) & the Tantan Ramen Chicken Deluxe (grilled Cha-Shu Chicken ramen). Both ramens were excellent.
So pleased with the food ! What a great find !

AI

5.0

Delicious ramen with generous portions.
The fried chicken were tender & crispy.
Most of the side dishes were good except for the cold asparagus. It would of been better hot.

RuthXplore

5.0

Saw this spot on TikTok &, as a ramen lover, we had to try it!

The vibe was very chill, literally. There was a cool breeze inside, so we kept our coats on. It was a bit of a turn-off at first, but it might have just been because it was a very cold winter day. That said, the ramen came out hot & incredibly tasty! It warms you up instantly & leaves you feeling completely satisfied.

I've included photos of what we ordered. I highly recommend the Grilled Pork Chashu that comes with the ramen, it's perfection! The pork is so tender it practically melts in your mouth, & the smoky flavor pairs perfectly with the noodles & rich broth. Honestly, writing this makes me want to go back already!

The staff were also very friendly, which made the experience even better. I would definitely come back to this spot again & again.

David

4.0

It seems like the Gold Kome Deluxe Ramen is heavily influenced by Sapporo (Hokkaido) style ramen with thick egg wavy noodle (chijire-men), red miso broth & chashu (roasted pork belly). The texture of the noodle is quite good & chewy while helping to hold the miso broth nicely, however, the broth is on the saltier side & lack the umami of pork/chicken stock. I got 2 very thick cut of chashu where the fat does melt in my mouth but the meat can be more tender. It is always a good news to have new restaurant startup in West Island, however, as a franchise linked to corporation back in Japan, I have more expectation in terms of food & service. There are rooms for improvement quite honestly.

Edwin

5.0

Now this is good ramen. The bbq pork slices are thick & tender. I highly recommend. Will be back.

Vivian

5.0

Best ramen in town-a total must-try!

I ordered the Kome Miso Ramen Deluxe, which is a perfect classic with a deep, rich Miso Broth, & the Tantan Ramen Deluxe, which is an excellent choice if you love a Sesame Base with a bit of a spicy kick.
I was impressed with their pork chashu, it's absolutely incredible, super tender, & literally melts in your mouth! You can tell they put so much care into their long simmered broth & high-quality ingredients. For any ramen lover, this place is 10/10!