Overall, Pub Wolf & Workman comes across as a lively Old Montreal pub with a warm, cozy vibe and strong good-to-excellent food and drinks. The menu is built around hearty comfort dishes like beef Stroganoff pie, chicken pot pie, and fisherman's pie, plus delicious scotch eggs, hummus plates, and a variety of mezze starters, all paired with a robust beer list, solid cocktails, and a varied whiskey selection. The atmosphere is bustling and welcoming, with a charming courtyard and patio that are especially popular in good weather, though weekends can get loud and parking can be tricky; reservations are often recommended. Service is described as friendly and attentive when not overwhelmed, and portions are generous with many reviewers calling the pies outstanding and the brunch superb, making it a go-to spot for drinks, bites, and casual meals in the area.
Location is great. Theme absolutely stunning. Back patio is gorgeous. Food was delicious.. nothing bad to say, really enjoyed the place. & they had a pimm's cup. Icing on the cake. Am hoping to see the soup change regularly as I am a sucker for a good daily soup.
Endroit vraiment sympa & chaleureux. Nourriture excellente. Seul bémol, malgré le fait qu'il y ait plusieurs serveurs, mais personne de vraiment attitré à notre table, on nous oublie facilement
May 7, 2023
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Excellent food & service. I would have liked the happy hour explained before we ordered drinks, but I had to ask & it seemed there were some beer choices, not mentioned on the menu, but I could be wrong. Will definitely return.
My husband had been raving about the delicious food at this restaurant & I finally had a chance to go. The restaurant is cosy with rustic decor & warm lighting. Our server was bilingual & pleasant. The service was good. We ordered two pies which were delicious.
It was a cool ish night & unfortunately the patio door was left open. We had to eat with our coats on while sitting inside the restaurant. We mentioned it to the waitress but "nothing could be done."
Great atmosphere especially with trivia night! Went there to celebrate my sisters birthday & it was fantastic & lively. The food was amazing, the mussels were to die for, the drinks were stiff (which is perfect!) & staff were so kind. Can't recommend enough!
Great place, great barmen/people & serving staff - food & service really excellent. Busy & buzzy atmosphere - not for a quiet romantic dinner for two maybees ;)
We had reservation at 7pm on a Tuesday, but came a 10 minutes early.
Upon arrival, we were greeted right away. Our hostess gave us a quick tour, & proceeded to take us to our table. The ambiance is nice. The music wasn't playing too loudly, so my guest & I were still able to talk to each other without screaming at each other.
Our waitress came quickly to ask if we wanted to order drinks, & event made a recommendation for the mocktail. It didn't take long to receive our drinks, & to give our food order. As we sipped our drinks, & enjoyed the vibe of the restaurant, our entrées arrived: BRAISED PORC CROQUETTES was delicious. 3 pieces of nicely fried croquette was good on its own & didn't need the extra sauce; BURRATA & ROASTED SQUASH served with their own homemade focaccia was beautiful. It says roasted squash in the title, but in the description it was pickled, we definitely got pickled not roasted. If I let my foodie self talk, I would probably have the castel franco, chicory & endives slices more thinly to have a more delicate experience with the burrata cheese. We took a bit of time to eat our entrées because the mains came & we hadn't finished, but the staff was kind enough to grab our plates out of the way for the mains.
SLOW COOKED OX TAIL GNOCCHI had good flavors. The gnocchi were soft as they should be, there were some pieces of ox tail, & the tomato sauce was on point, not too acidic; LAMB ROGAN JOSH PIE was the big winner. The pie was quite hefty, the crust was flaky & well baked. The filling was ALL lamb, so definitely have your protein intake. It was accompanied by a goat cheese beet salad (salad of the day) & it was a perfect balance. We took the leftovers home!
The restrooms were clean, so always a plus!
All in all, the experience at this establishment is a 5 star for me. Friendly staff, clean place, great décor, lots of personality & flavorful foods. I highly recommend.
