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Wine Bar Top Pick

Provisions Bar à Vin

Artisan wines and farm-fresh regional plates define every evening at this Van Horne neighborhood staple.

Outremont
4.7$ & $$
OPEN11 am - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Provisions Bar à Vin, Outremont - Montreal
MarketRegionalSandwichesBoutique-CounterCateringGreat selection of wines
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About

Provisions Bar à Vin functions as an integrated culinary destination that blends a high-quality artisanal market with a focused selection of prepared foods. The establishment emphasizes a rotating menu of curated sandwiches built upon house-baked breads and locally sourced seasonal ingredients. Regional products take center stage, showcasing artisanal charcuterie, specialized cheeses, and preserved goods sourced from nearby producers. The interior space reflects a utilitarian aesthetic designed to prioritize the visibility and accessibility of these varied food items for patrons. Beyond immediate consumption, the venue operates as a functional grocery resource where clients acquire unique components for home preparation. Expert staff maintain a deep knowledge of the rotating inventory to guide selections based on specific flavor profiles. This cohesive approach ensures that every visitor experiences a direct connection between regional agriculture and refined, straightforward culinary preparations.
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5★
83%
4★
9%
3★
4%
2★
4%
1★
0%

Mentioned in:View More

Provisions Bar à Vin was featured in the article(s) below.

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Tula

5258 Boulevard St-Laurent
(1238)
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Reviews for Provisions Bar à Vin

Food
Service
on Google4.6 (400+)
*as of 2026-08-15
5★
83%
4★
9%
3★
4%
2★
4%
1★
0%

Review Summary

Provisions Bar à Vin is widely regarded as a standout destination in Montreal, celebrated for its unique combination of a high-quality butcher shop and a cozy, stylish dining atmosphere. Guests consistently praise the exceptional meat, particularly the perfectly cooked steaks and delicious burgers, alongside a creative menu of small plates and a well-curated wine list. While the majority of visitors highlight the warm, welcoming, and professional service provided by the staff, some note occasional inconsistencies regarding portion sizes, pricing transparency for wines, or service speed. Overall, the establishment is frequently described as a top-tier choice for those seeking a memorable culinary experience with attentive staff and high-quality ingredients.
Page 9 of 13 - 129 Reviews

The food was good, definitively above average, but overpriced. A single dish, tartare with salad, was 50$ (tip & taxes included).

Sep 30, 2024
on Google

Absolutely fantastic food & the service & staff are incredible! Would highly recommend

Sep 30, 2024
on Google
5.0

Absolument délicieuse

Sep 7, 2024
on Google

Parfait pour un très bon repas. Tout est excellent, de la nourriture à l'ambiance.

Sep 6, 2024
on Google

Manque de choix pour le vin au verre, c'est pourtant un bar à vin. Aucune nourriture pour manger en apéro. Ça prendrait des fromages, des charcuteries, des amuses bouches, etc. Prix du vin au verre exagéré, 18-19$.

Sep 1, 2024
on Google

Just awesome 👏 Super friendly staff, portion size of meal is very good. I recommend the terrace. Super 👌! Personnel super sympa, les portions sont très bonnes. Je recommande la terrasse.

Aug 18, 2024
on Google

One word: tomahawk. Be brave, it's the best you'll ever eat. The potatoes are also beyond lovely, as are the calamari & scallops. It's truly one of the best dinners I've had.

Aug 17, 2024
on Google

Overall averge experience octupus was very chewy & wouldnt never use a tandori. Sauce. On a octupus & also cold over cooked chewy steak was good but. Not worth 155$ we. Came tonight service. Cold just order takers. No life in the service

Aug 16, 2024
on Google

Quel belle découverte! Super endroit pour bien manger. Bon café latté! Belle terrasse trop mignonne! Il y a aussi un comptoir de charcuterie incroyable!

Aug 5, 2024
on Google

Delicious food, great service, cool vibe! Came back for a Cubano sandwich & it blew my miiiiiiind. The French fries were also extra perfect.

Jul 16, 2024
on Google