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Bakery/Pastry Shop

Première Moisson

Rosemont-La Petite-Patrie
4.2$
OPEN7 am - 6 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Première Moisson Rosemont-La Petite-Patrie, Montreal: Menu, Reviews & Reserve (2026)
BakeryPastriesDesserts & SweetsSandwichesSaladsBoutique-Counter
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About

Première Moisson specializes in artisanal baking techniques rooted in traditional Quebecois heritage. The product line features a vast assortment of crusty sourdough breads, buttery viennoiseries, and intricate fruit-forward tarts prepared with high-quality seasonal ingredients. Patrons select from various savory quiches, sandwiches on freshly baked baguettes, and elaborate signature cakes crafted for professional pastry standards. The environment reflects a functional retail bakery layout focused on the efficient display of baked goods and chilled dessert delicacies. Precision in dough fermentation and chocolate tempering ensures consistent quality across the brand. Every item highlights a commitment to natural processes, avoiding artificial preservatives while maintaining the integrity of authentic wheat and dairy flavors found in each loaf and pastry.

Details

Amenities, services & more

We accept:  Master Card, Visa, Interac
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5★
60%
4★
20%
3★
6%
2★
11%
1★
3%

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Reviews for Première Moisson

Food
Service
on Google4.2 (800+)
*as of 2026-07-01
5★
60%
4★
20%
3★
6%
2★
11%
1★
3%

Review Summary

Première Moisson is widely celebrated for its extensive selection of fresh, high-quality breads, pastries, and sandwiches that evoke a Parisian bakery experience. Many patrons find the atmosphere inviting for studying or social gatherings, especially given the bright, airy space. While the food is frequently described as delicious and addictive, opinions on pricing are mixed, and some visitors have noted inconsistencies in cleanliness, particularly regarding the outdoor terrace. Service experiences vary significantly, ranging from friendly and attentive to occasionally frustrating interactions, leading to some concerns about the brand's shift toward industrialization after its acquisition.
Page 2 of 11 - 109 Reviews

Expérience horrible ! Le service à la clientèle laisse vraiment à désirer ! Jetait en train de me choisir des viennoiseries quand j'ai remarquer qu'ont osait me servir ceux de la veille qui avais l'air très différent de ceux du jour. Je me suis arrêter à 2 quand je voulais en prendre 6. C'est pas possible quand même de vendre du vieux stock pour le même prix déjà cher. Je n'acheterais plus rien là-bas.

Apr 8, 2026
on Google
5.0

Première Moisson is dangerous… & I mean that in the best way possible. Every time I walk in, I tell myself I'll just get one thing - & somehow leave with a full bag (& zero self-control).

Their pastries are so good they're personally responsible for my weight gain… & honestly, I'm not even mad about it. Everything is fresh, buttery, & impossible to resist.

If loving this place is wrong, I don't want to be right.

Mar 26, 2026
on Google
1.0

Sale. Accueil froid & non professionnel.
Le pain était sec j'imagine que vous avez osé le vendre le pain de la vieille…
La prochaine fois je garderai la facture pour demander en REMBOURSEMENT

Mar 6, 2026
on Google

Bon service & le local à une bonne ambiance

Feb 28, 2026
on Google

Malheureusement beaucoup trop cher !

Jan 18, 2026
on Google

Merci Gilles. Très bon service!

Jan 11, 2026
on Google

Des desserts à faire rêve

Jan 8, 2026
on Google

We found this boulangerie when visiting the Jean Talon market. What a pleasant surprise!! We bought a mix of pastries, jams, & cookies. After trying the petit fours, I was ready to go back & buy more. The strawberry rhubarb jam was phenomenal paired with a cheese plate. We plan on returning with each visit to Canada.

Dec 31, 2025
on Google

Excellent choix & tout est très bon! Que dire de plus.

Dec 30, 2025
on Google

But is it only me that finds this bread hard & chewy?

Dec 29, 2025
on Google