Pizzéria NO.900 specializes in authentic Neapolitan-style pizza crafted with high-quality ingredients sourced directly from Italy. The menu centers on dough fermented for 48 hours to ensure a light and airy crust after being fired in a blistering 900-degree oven for ninety seconds. Signature selections feature classic toppings like San Marzano tomato sauce, fresh buffalo mozzarella, and fragrant basil leaves. Patrons encounter a bustling, minimalist interior focused entirely on the rapid preparation of artisanal pies. The kitchen maintains rigorous standards to replicate traditional cooking techniques that define this iconic Mediterranean culinary staple. Every pizza arrives with the signature leopard-spotted char that serves as the hallmark of a properly executed Neapolitan preparation. This establishment consistently delivers a straightforward, ingredient-focused menu that highlights the pure flavors of artisanal Italian baking.
Pizzéria NO.900 is widely celebrated for its authentic Neapolitan style pizza, featuring a perfectly blistered and airy crust that many patrons compare to the best options found in Italy. Guests frequently praise the fresh ingredients, variety of toppings, and the availability of vegan options, with the burrata and Margherita being standout favorites. While the atmosphere is generally described as vibrant and cozy, some visitors note that seating can feel quite tight and the restaurant often gets very busy, making reservations highly recommended. Most reviews highlight exceptional, friendly, and professional service, noting that staff members frequently go out of their way to ensure a memorable experience, though a few isolated reports mention inconsistencies in service speed and occasional lack of attentiveness.
En recherche d'une bonne pizza à Montréal nous sommes tombés sur cette adresse avec de très bonne pizza & un service au top ! La pizza à la viande fumée très originale & vaut le détour & à un prix très correct
Unfortunately, the smoked meat pizza we ordered had a crust that was almost completely burnt. When we mentioned this to the server, she apologized & simply said,'It's well done!' However, the crust was nearly black. We still ended up paying for that pizza. We used to love this place but now wouldn't consider that for our future gatherings!
So not recommended
Chaleureux accueil d'Emma, qui a rapidement trouvé une table où nous asseoir à notre aise malgré l'achalandage.
Déco & ambiance tout à fait dans les codes de la franchise, rien à redire. Propre, stylé, efficace. Toujours agréable de pouvoir parler aux pizzaiolo & de voir la cuisine à aire ouverte.
J'ai pris une pizza prosciutto, ma fav. Bien que les ingrédients ne manquent indéniablement pas de qualité, je rejoins certains commentaires sur le goût de la pâte. Idem pour le tiramisu, il était bon, comblant le goût de sucré que je désirais en fin de repas, mais sans expérience transcendante... Dans le fond, cela reste des recettes standardisées de franchise pour plaire au plus grand nombre. C'est cependant un 4.5 étoiles, je suis un peu sévère en matière de pizza ;)
Merci beaucoup pour le service de Marc, très agréable ! On reviendra pour essayer une autre recette.
Busy Neapolitan style pizza place. We had a short wait for a table. Interesting flavour mixes. Great staff. The gluten free crust (rice based dough) was delicious. My dinner companions enjoyed the regular, thin crust styled pizzas. Ask for the spicy oil to sprinkle on top if that is your style.
Our visit to Number 900 was nothing short of exceptional, & the main reason was our server, Tyler. From the moment we sat down, he made us feel welcome & taken care of. He struck the perfect balance between professionalism & friendliness - attentive without being overbearing, & genuinely engaging in conversation throughout our meal.
Tyler went above & beyond in so many ways. He gave us a fantastic sangria recommendation that paired beautifully with the pizza, & he checked in several times to ensure we were enjoying both our drinks & our meal. He was quick to refill our waters without us needing to ask, which seems small but really shows how much he cares about his guests. When I needed to find the washroom, he personally walked me there rather than just pointing it out - a thoughtful gesture that really stood out.
What impressed me most was how consistent his attentiveness was. He made sure our pizzas came out just right, & he took the time to ask how everything tasted while making us feel like we weren't just another table to serve, but actual guests whose experience mattered. Both my best friend & I left feeling pleasantly surprised at how much his energy & service enhanced our night.
The pizza itself was excellent, but it's the kind of service Tyler provided that makes me want to come back 1,000 times over. Restaurants can serve great food, but it's rare to find someone who genuinely elevates the whole experience the way Tyler did. Number 900 is lucky to have him, & I'll be recommending both the restaurant & Tyler's service to friends & family.
Very nice pizzeria with delicious food, great service, warm atmosphere, & very nice staff. Very pleased with this experience & highly recommended! It also stands amongst 50 of the world's best artisan pizzerias in the world.
