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"I went to Moretti with colleagues this week for lunch. I had: CANESTRI VODKA Homemade canestri, vodka, Pomodoro, "cacio e pepe crema". When my plate arrived - it looked incredible however the amount of chili flakes & pepper corns practically destroyed the dish. There should be a "spicy" icon on the menu, informing guests about the spiciness. Perhaps..."