Pizzeria Magpie
RestaurantTop Pick
Pizzeria Magpie
Opens Today at 5:30 pm
| Monday | Closed |
| Tuesday | 11:30 am - 3 pm, 5:30 pm - 10 pm |
| Wednesday | 11:30 am - 3 pm, 5:30 pm - 10 pm |
| Thursday | 11:30 am - 3 pm, 5:30 pm - 11 pm |
| Friday | 11:30 am - 3 pm, 5:30 pm - 11 pm |
| Saturday | 5:30 pm - 11 pm |
| Sunday | 5:30 pm - 10 pm |
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Info & Location
A fun and casual pizzeria located in the Mile End featuring wood oven fired pizzas, delicious appetizers, and tasty desserts.
Amenities, services & more
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Events Nearby
POP Montreal International Music Festival 2025
Sep 24, 2025 to Sep 28, 2025
Reviews often mention
pizza(248) salad(26) meatball(22) crust(20) sauce(16) cozy(16) pizzeria(14) wine(14) drink(14)Page 4 of 17 - 325 Reviews
Leandro
Very cozy & nice restaurant. Don't have photos, it was so good looking we didn't have time to take :) Friendly staff & fresh well made food.View more
Salumi
They seem to have changed the chef & their food is phenomenal. Meatballs were great, the paccheri bolognese was exceptional & the pizza dough & sauce were absolutely fantastic. Bravo chef. The service was quick, friendly & professional. Looking forward to the next time.View more
Marika
Wow, on est rentré à cet endroit sur un coup de tête! Meilleure décision de fin de soirée! La pizza était excellente!View more
Audrey
Très bonne expérience, délicieuse pizza/ cocktail, & personnel HORS DU COMMUN (Clara & Tess étaient bien à notre écoute & très souriantes). En revanche, le tiramisu m'a déçu, je pense que cela doit aussi venir du plat pas assez profond. Mais overall GÉNIALISSIMEView more
Corrine
Although the waitress was clearly not wanting to be there, the food was great enough to over power that. After a few disappointing visits they have really stepped up. One of the best pizzas in townView more
Pascale
Bonne salade, mais pizza pas cuite au milieu, fromage non fondu. Tres bruyant, espace insuffisant entre les tables qui sont collées les unes sur les autres.View more
Priyanka
Great pizza place that opened in 2010 & makes artisanal wood-fire pizza in the Mile-End. The crust is amazing & loved the tomato sauce that they use, a little on the tangy side but excellent in my opinion. Their pastas are great & cocktail are fire! Would absolutely recommendView more
via LibroGreat evening, Merci Mathieu! Nice meeting you Peter, thanks for your generosity. Dave - Panzudo Pizza
Emilio
Incredible pizza. Really nice owners & staff! Had a lovely time.View more
Pierre-Luc
Vous voulez manger une excellente pizza avec un service impeccable dans une ambiance chaleureuse? Il faut aller chez Magpie. Le stationnement est assez facile a trouver après 18h. C' est pour moi une des meilleures pizzas a Montréal. La croûte est parfaite, la sauce tomate goûteuse. On y retourne ? Absolument !View more
via LibroThe meatballs were to die for!!!!! Next time I don't think I'll even order pizza, I'll just eat meatball after meatball after meatball.
via Libro
Bonjour,
Comme j'habite à côté, je ne suis pas à ma première visite. L'ambiance du local & le service est excellent. Mon conjoint & moi avons été agréablement surpris de l'assiette revisitée de la burrata avec la courge & noisettes. Excellent! Bravo aussi pour la pizza aux boulettes de chez Vito, c'est très exclusif! Pour améliorer l'expérience, j'ajusterais la quantité de sauce tomate sur les pizzas en en mettant moins car la sauce est parfois trop acide lorsqu'elle ne cuit pas. C'était le cas hier. Autre remarque, j'ajouterais une pizza classique à la napolitaine avec anchois & câpres. Au plaisir!!
via LibroGood food but wayyyyy too cramped. They could remove one table for 2 so that we don't all end up dining with strangers.
José
Ordered two pizzas given the ratings & their brick oven. Pizza looked really good! Unfortunately: 1) Way too small for ~$25+tax! 2) The tomato sauce tasted like canned tomatoes, absolutely no-go for this price. 3) Pizza-doe shouldn't taste like pizza-doe & flour. 4) Burned basil For $60 very unsatisfied experience. Guess my first & last order. Hope you do better. CheersView more
via Libro
Nous avons passé une très belle soirée
Merci à toute l'équipe
Nous avons adoré notre soirée
Zachary
Meatball Pizza/ Sauce, Mozzarella, Homemade Meatballs, Mushrooms, Parsley 🍕 First Pizza of the new year coming in hot from @pizzeriamagpie & I have to say it's a banger. First time trying this spot with my buddy & everything was a hit. We got two pies that day which were the meatball style you see here & the Almonds 3 cheese. I love the decor of this spot, really gives you a feel of a old school resto with the decorative chilling designs out of what looks like a material resembling copper. The atmosphere I could tell at night when the lights come down almost feels like a old school drinkery. The first Pizza I got was the Meatball, absolutely loved it. I've never had parsley on a pizza before & honestly I can't imagine whilingly adding it in my own but truthfully it did add something to it. The meatballs were delicious & tender, the sauce was on point & the crust & dough itself was amazing a solid 9/10 for what I like to see. The almond Pizza is one that my buddy choose. Again not one I'd go out of my way to order on my own otherwise but I'm happy he picked it. 3 cheese from gruyere, ricotta & Mozzarella, toasted almonds with salt & spicy honey. Really a fun combination that just works honestly. Have to give them a try this new year they really make a great product & fun date night spot.View more
via LibroVery savory pizza. You could recognize premium ingredients used & cooked to perfection. Simply delicious!