“Canela” est la couleur de notre peau, un héritage vivant de notre terre.
Notre peau renferme les coutumes, les racines et les traditions qui façonnent notre identité. C’est l’éclat des étoiles qui nous ont guidés vers le nord, l’abondance cachée de nos montagnes et le bleu immense de la mer qui nous a bercés dans notre enfance.
Piel Canela, c’est plus qu’un restaurant latino à Montréal, c’est une invitation à voyager au cœur de l’Amérique latine depuis le Plateau Mont-Royal, sur la vibrante rue Saint-Denis. Notre carte met à l’honneur des saveurs authentiques: du ceviche frais préparé à la minute, aux chilaquiles savoureux comme au Mexique, en passant par des cocktails colorés et créatifs, jusqu’à nos crêpes réinventées.
Nous célébrons la convivialité avec des déjeuners pensés pour la famille, les groupes d’amis et même un menu adapté aux enfants. En été, notre terrasse ensoleillée devient un lieu incontournable pour partager des mimosas à volonté, des plats colorés et des sourires généreux.
Chez Piel Canela, chaque détail est pensé pour que vos moments soient uniques: un service chaleureux, une ambiance musicale inspirée des chansons de notre terre, et une carte qui allie authenticité et créativité. Venez découvrir pourquoi notre adresse est devenue un incontournable du brunch à Montréal.
Ici, la cuisine est une célébration ainsi qu’un pont entre cultures.
C’est la chaleur du sud, servie avec amour au cœur du Plateau Mont-Royal!
Nos Spécialités
Ceviche, chilaquiles, cocktails créatifs, crêpes
Commodités, services et plus
Nous acceptons: Master Card, Visa, AMEX, Interac, Paiement Mobile, Paiement sans contact
Plusieurs clients décrivent Piel Canela comme un lieu de brunch vibrant où des plats mexicains innovants rencontrent une ambiance animée, avec des portions généreuses et un service attentif. Le menu propose des saveurs audacieuses et des associations réfléchies, allant des chilaquiles au pain doré tropical, en passant par le café de olla et les boissons à base d'horchata, tandis que la terrasse et l'intérieur chaleureux offrent un cadre accueillant pour les rassemblements. Dans l'ensemble, l'expérience mêle une nourriture délicieuse, un décor coloré et une ambiance musicale qui font de Piel Canela un choix marquant en ville.
The food was so good & authentic! we tried papas benditas & it was perfect, so we went after for something sweet with le pain doré, I loved the pineapple & passion fruit flavour on it! For drinks, pizco de coco with horchata was perfectly balanced, the abrazado dulce is very light I was expecting a stronger flavor but I guess with the touch or Oreo was ok. Nice atmosphere & good service!
… no. honestly, yeah the presentation is super aesthetically pleasing & i suppose'instagramable' < hate that phrase but the food itself? could barely stomach it. it could be that the cuisine doesn't agree with me. i personally ordered the shakshouka & my god, it was stuffed with onions to an excessive amount. like it should've been called onion stew. the flavors were way too strong, like they wanted to do too much all at once. the drink was nauseatingly sweet (a coconut blend) & what my friends ordered was also tooth rotting sweet.
the service was quite nice & the ambience was… okay? however i would not be coming back. you'd have to pay me at least $300 to come back here. even then i wouldn't touch the food esp considering how much we paid.
23 mars 2026
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It's such a treasure of a place. They really blend the Hispanic cuisine with the brunch culture in a way that makes you wonder, how?
Imagine you live your life thinking you've seen all the colour there is & finding out you haven't. That's what eating here is like.
The taste is phenomenal. Me & my bro came here for brunch & mind you, we hit the gym, so proteins & calories are vital. & this place hit all that for us while making it delicious. & we were stuffed.
We stared into the abyss for a while just to process what just happened. That's how good it was.
Our server Jessica was sweet & kind & helped us learn the history behind each food & made recommendations personalized to our preference.
This is a place I'm bringing all my friends visiting from u.s. because it's about time they understand how good the immigrants make our life here.
Great service & very fun staff! Food was amazing & the drinks too. Emma & Ana (the bartenders) were so sweet to my friend & I when we came in for brunch, would definitely eat here again!
Just had an incredible experience at Piel de Canela in Montreal truly one of the most authentic Mexican spots I've tried outside of Mexico! The flavors, the atmosphere, & especially the service made it unforgettable.
We ordered the chilaquiles, which were absolutely perfect, & the pancakes topped with corn & popcorn such a fun & unique twist that somehow works so well. We also enjoyed authentic café de olla, full of warm spices & sweetness, & topped it all off with bottomless mimosas that kept the brunch vibes flowing.
A huge shoutout to Claire, who took such amazing care of us. Her service was warm, attentive, & made the whole meal even better. She truly elevated the experience.
If you're in Montreal & craving real Mexican flavors with standout service, this place is a must. Can't wait to go back! 🌶?✨
I saw all the great reviews online & I must say what a disappointment. The service was ok but nothing special. The drinks were good but I must say the cafe de olla was too sweet. However the food was cold & blend. The presentation was really nice so it was really upsetting to taste it & not to enjoy it at all. I actually let the server know that the food was cold & she didn't do anything about it. It's so frustrating to pay that much for what we got. Also the music was so loud that we couldn't even hear each other. I must say that I was so disappointed that I won't go back.
13 oct. 2025
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Food looks great, but tastes very bland & underwhelming. If you like taking photos of your dish; this is a great place. If you want to eat really yummy food, na uh… the sweet options may be great. But the savoury ones are -again- very underwhelming :)
The salade Costena de Pieuvre (octopus) salad was an absolute dream. The combination between the little kick of the Mexican adobo & the crunchiness of the jicama with the sweetness of the pineapple, the freshness of the baby arugula!
Everything was good. The bartender girl is so nice. The complexity of flavours hit the spot. I didn't like the dessert that much, too many sweet ingredients combined, I would do a couple changes.
Love the place, great ambience. The bartender Anael makes AMAZING drink & presentation of the cocktails. Emma our server was a sweetheart & gave great recommendations of what to choose. Will definitely be back
22 juin 2025
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I had high hopes with this restaurant because I have been eyeing to come here & try their food. The place is small but cute & nicely decorated. I arrived here at 10am & was the only one at that time. I first ordered the esmeralda latte which was ok but it felt like it was just more like an almond flavored (with hints of the alcohol in the essence) drink. When my friend came, I ordered the chilaquiles, she got the san pastor bagel & we shared the piel canela waffle. Every dish was 100% in its presentation. The chilaquiles, was a bit too salty for my liking. The waffle was good but a bit too sweet for me. The servers are very attentive & friendly.
It was our first time having brunch here & Emma was our waitress. She was extremely polite & efficient & sweet! Will definitely come back. Her service was exceptional & the food was delicious.
Saw a post on instagram & decided to try it for girls brunch! A word: wow! The food is amazing! Delicious & so well presented!! You can tell they care about details! All the staff we interacted with were sweet & friendly & the service was fast too!
Try their signature drinks & as for the menu we tried different plates & tasted & it was all worth every bites!
A superb discovery & not our last visit for sure!!!
Ps: I'm obsessed with the light green sauce
If you're looking for the perfect spot for brunch with friends, this place is a must-visit! I tried shakshuka for the first time, & it was absolutely delicious-rich, hearty, & perfectly spiced. The warm, flavorful bread was the ideal pairing. But the real highlight was the café de olla-sweet, aromatic, & infused with cinnamon, making every sip a treat. I'll definitely be coming back!
It was so Good I wanna go back like tmw!!! Lol. The food was excellent. Service pretty great, the server really knew the menu. & my mocktail of Horchata so yummyyy & fancyyyy!!!! Updateeeeee 12/27 Happy to see business is good. Went back it was packed & the food still 10/10, service superb. Tried some sweets this time & it was Amazing
Very cute restaurant!!! Anael & Jessica were absolutely lovely! Came around with a basket of baked goods to start.... the Pan de Muerto was so fresh! Tried the Le Pain Doré des Tropiques & it was so decadent! The maracuya cream was divine! The Cascada Peluda was a fantastic smoothie...very fresh. As we were leaving, they gave us a free café de la olla to go which was wonderful to sip on! Highly recommend this sweet little place😊!!
Piel Canela is a true gem for anyone craving high-quality, fresh Latin-inspired brunch dishes in Montreal. 📌Chocolate Conchas Their homemade Mexican sweet buns shaped like seashells, are absolutely delicious & the perfect start to your meal! 📌La Patate Bénie Crispy hash browns topped with pork belly, cardamom panko crust, chimichurri, chimichurri cream, pan-fried mushrooms, perfectly cooked eggs, & crunchy chicharrón. It's a perfect balance of flavors & textures, making it a must-try! 📌Sandwich Condorito Rich & packed with high-quality ingredients: mole brioche, duck drumstick confit with mushrooms & chancaca syrup, arugula, jalapeno vinaigrette, crispy potato, gratinated provolone cheese, & avocado spread. It's served with fries & truffle mayonnaise, creating a luxurious, satisfying experience. 📌Batido Horchata A standout-a delightful blend of horchata, espresso, coconut milk, caramel sauce, & toasted coconut, served chilled. It's the perfect way to refresh & finish your meal. ⭐️One reason for the incredible freshness & quality of the dishes is that Piel Canela has a central kitchen outside Montreal, where they prep their high-end ingredients & deliver them to their Montreal locations to be freshly assembled. If you're looking for a unique brunch experience with top-notch ingredients, Piel Canela is the place to be!
