Philinos

Marie

5.0

Great restaurant! My table had pork & chicken filets, with salad for appetizers, & cheese cake/baklava. Tasty, well spiced, generous portions, great presentation, well cooked as desired. Served appropriately quickly.
Cappuccino & coffee were excellent.
Prices are overall on the high end but also reflect the quality, freshness, portions, cooking art mastery that is served.

The main part of my experience was with the staff, whom all participated in making this a great evening! Friendly & good sense of humor, professional, polite, very respectful! A real pleasure!

Accessibility:
Main entrance with double doors. No push button.
The restaurant is large. The space between tables is okay for manual & power wheelchair.
The staff is also always willing to give priority to accessibility & move tables for more space if needed.

I would recommend to a mobility scooter user to ask for a spot to park, if possible, because it's not much possible to maneuver inside the restaurant with a scooter.

Bathroom (women):
Door has no push button & is relatively heavy.
Very large accessible stall, allows power wheelchair to turn inside of it, with safety bar properly placed, toilet paper easy to access, nothing to block the space. The stall door opens as supposed, towards the outside.
Total of 3 stalls, 1 of them being accessible.
Sinks with access under, soap easily reachable.
Bathroom impressively well adapted for accessibility! Well done!

The staff is very respectful, helpful & seems used to have customers with disabilities.

Thank you for the great experience!

Sophie-Anne

3.0

Had a nice dinner tonight - food was good, & the portions were generous. We had the trio of spreads as an entree & moussaka as a main. The atmosphere was festive so sometimes it was a bit hard to talk to my partner but it was understandable considering the large party they were accommodating.
The prices to me were fine as it is a BYOW restaurant.
The one thing that bothered me was the Greek salad that accompanied the meal. It has a surcharge of 4 dollars compared to other salads. I guessed it was because of the price of feta & olives. In the end though, there were 2 olives & a couple of crumbs of feta & pretty much the equivalent of a whole red onion - which I left. Not was I expect from a Greek salad in a supposedly highly regarded Greek restaurant - especially with them charging extra. I told the waitress & showed her the pile of onion in my plate - but it was disregarded & I was charged the 4 dollars. That was disappointing & off putting.

Michael

5.0

Greek food done the right way.
Good portions at reasonable price
Recommend the Greek Salad, Fried zucchini & Mezedakia to share.