Pat' e Palo
Restaurant
Pat' e Palo
3 pm - 10 pm
| Monday | Closed |
| Tuesday | 3 pm - 10 pm |
| Wednesday | 3 pm - 10 pm |
| Thursday | 3 pm - 10 pm |
| Friday | 3 pm - 11 pm |
| Saturday | 1 pm - 11 pm |
| Sunday | 1 pm - 9 pm |
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Info & Location
Pat'e Palo opened its doors in August 2008 with the vision to create the best culinary experience in Montreal. Our success is due in large part to the loyalty and support of the different communities. We feel very fortunate to count on such wonderful clients and we thank you for your loyalty. It's our pleasure to serve you!
Our specialty is the authentic Peruvian & international cuisine, all of them prepared with the best ingredients and the best taste.
You could also try the best cocktails made from Pisco (our national drink) and the best desserts from the Peruvian cuisine.
Our chef and his team have more than 15 years of experience in the restaurant sector. Thanks to our chef's experience in Peruvian and international cuisine, your culinary experience will be unforgettable.
If you wish to celebrate a special occasion with us, our team can help you create a menu, including cocktails and appetizers, specific to your needs. Our hospitality and the professional service we offer would add a touch of elegance to your special event, so you can enjoy as well.
Amenities, services & more
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Reviews often mention
ceviche(18) peruvian(7) vin(7) prix(7) wine(5) pisco(5) qualite(5) kids(5) kunny(5)Page 3 of 3 - 54 Reviews
AndreaGu-735
1 Review
10/10 j'ai senti comme si que je mangeais au Pérou. Les plats sont délicieux; bonnes portions, excellent service & décoration.
epicurien
6 Reviews
Très belle ambiance & service excellent. On nous a donné des explications sur tous les plats traditionnels pour une visite future. C'est sur qu'on va y retourner.
julida
16 Reviews
Nous étions à ce restaurant pour célébrer un anniversaire. Nous avons bien mangé, sans plus. L'entrée de calmars était bonne, le poisson également. Le ceviche ne nous a pas impressionné, le dessert non plus. Pour ce qui est du service, il était impeccable & très rapide.
Lillyne
57 Reviews
Une très belle découverte pour la cuisine péruvienne. Des erreurs cependant lors du service des plats mais le personnel est tout de même souriant & avenant. Très bon prix pour de très bons plats !
elcan1122
6 Reviews
Never tried Peruvian cuisine but on our 8th wedding anniversary, my husband & I (with our 2 kids) decided to try this place. We ordered:
(1) ceviche tres toques
(2) mar y tierra
(3) lomo saltado
(4) salchipapas
Each of us enjoyed (& shared) our meal. We were served cancha y los chifles as we were waiting for our ceviche. The serving is hefty so you may want to hold back on trying everything on the menu in one visit. My 7 & 4-year old kids shared the salchipapas. "Thumbs up" according to my two kids. The prices on the menu are acceptable if you consider the serving size. Oh, you may want to try their Pisco sour drink.
Service was great. The ambiance is quite classy yet relaxed. We will definitely go back to this place to try more peruvian cuisine.
rianna
6 Reviews
première fois qu'on y allait & ça ne sera pas la dernière fois. La serveuse nous a rapidement accueillie. On a chacune (ma soeur & moi) pris la table d'hôte qui incluait la boisson gazeuse, une soupe aux lentilles, salade grecque, jalea (fruits de mer avec manioc qui était peu gras ce qui est très bien) & une assiette de poulet à la crème avec patate & riz blanc. Tout était très bon, mais ce qui nous a surpris le plus était la qualité du riz, c'était bon comme à la maison.
Foodie
1 Review
Nourriture exquise, recherchée, belle présentation, portion généreuse, vin peu dispendieux & de plus un service courtois & attentionné.
Beaucoup de places, confortables, menu très varié, vraiment pour tous les goûts. Je le recommande
Foodie
1 Review
La mejor comida que he probado en Montreal buen sabor, presentación y excelente servicio. I love the taste of the food.
Foodie
1 Review
We had a wonderful evening at dinner at Pat' e Palo. The service was excellent, always attentive but never a bother. Our waiter was helpful in guiding us through the menu as well as the wine selection. Pisco Sour drinks were deadly, but delicious!
We also loved the creamy shrimp soup & the ceviche. Our mains, including a sautéed beef & a seafood platter, were also amazing.
The ambience was romantic, & very cute. We highly recommend this restaurant for their great food & service. We are definately looking forward to our next visit!
Foodie
1 Review
This restaurant is my favorite! Everything is perfect. We were very well received, the decor is nice & the service is impeccable. The staff know the menu very well. The food is excellent. Carefully chosen ingredients treated with respect, well designed & carefully presented.very good restaurant
Foodie
3 Reviews
Très confortable
Service très courtois, sympathique & généreux.
Les entrées étaient exquises : salade de pieuvre, céviché de mérou, cocktail de crevettes
Les plats principaux : généreuses portions de boeuf, jalea gargantuesque, tendre & savoureux, filet mignon tendre. C’est presqu’un apportez votre vin, puisque les bouteilles se vendent au prix de la SAQ plus 5,00$.
Foodie
1 Review
Il semble que les serveuses n'ont pas assez d’expérience au resto. Je suis allée a grignoter avec mes amis, nous avons demandés un piché de chicha morada a 10 + un ceviche de 20 dollars & la fille avait commandé un gros ceviche pour 3 de 35 dollars donc j'ai sorti avec un grosses facture seulement pour grignoter de 52 dollars. Bon à part le service, chance le ceviche a été bon.
Logan
17 Reviews
I chose this restaurant on a whim on an evening that called more for a home cooked meal since the weather was horrible & it was some 30 minute drive from downtown. My choice of Peruvian was simply a connection with my nephew's wife who is by all accounts Peruvian.
Call me simple but I had no idea what to expect as far as menu so I did what anyone should do is follow the waiter's recommendations.
Before I begin I have to say the room is quite ordinary with misplaced dollar store decorations on the wall. There were 2 large groups when we arrived & our reservation was sitting directly to the backs of one of these that left my companion rather distraught, she being claustrophobic.
It is that one of the great mysteries of restaurants in Montreal again showed its face. I tried to explain to the waitress that this table would not do & could she find another table. She only looked at me with doe eyes & I realized she spoke little or no English & not much more French. Just as we were preparing to leave a young waiter arrived & found a nice table for us.
For the food we ended up with a ceviche of fish followed by a beef dish that for the love of me I cannot remember. & here lies another mystery how restaurants can serve such large quantities of quality food at such prices. The plate was $20 dollars but more than enough food for 4 & the beef dish although lacking in tenderness .
As we ate our meal there were several other dishes passed besides us that looked also disproportionately large & delicious.
I really need to get back there one day when my appetite is as big as my eyes.
Their wine policy is also great with a $5 bottling charge on rather good wine
Thaly1326
2 Reviews
Très belle découverte. Charmant petit resto. Menu diversifié & abordable. Service courtois & discret. Présentation des plats digne des grand restos. Entrées succulentes & abondantes. Petites attentions grandement appréciés, tel que plat de plantains frits & maïs grillées servi à notre arrivé.
Merveilleuse soirée, nous y reviendrons assurément.