Papito Restaurant is described as a lively, welcoming spot with generous shareable portions, a strong emphasis on charcoal grilled meats and fresh locally sourced ingredients, and a well curated wine and cocktail list. Diners frequently praise the duck and lamb dishes, the sauces and the flavors that feel homemade and comforting, along with attentive service and a warm, convivial atmosphere. The place is noted as great for groups and celebrations, with multiple seating areas and a back terrace in summer, and the vibe can be festive and lively. Some reviews mention that the noise level can be high, which may make conversation challenging, and a few point to occasional slow service or reservation mix ups. Overall Papito is seen as a standout Montreal spot for a vibrant, flavorful and social dining experience, with generous portions, variety, and a focus on sharing and hospitality, plus strong drinks to accompany the meals.
Overall, great service with interesting food & tastes recommended by waitress for a group menu! The AC could have been turned higher, was quite hot! Otherwise a bit more pricey than we thought.
This restaurant was a surprise find. The foods are DELICIOUS! Every dish was beautifully presented, & the flavor out of this world! Unfortunately, we sat next at the front by the food case & the grill, so I was drenched in sweat 😦
Une découverte. Une cuisine remplie de saveur, des plats généreux, un service convivial & efficace. Une adresse qui définitivement améliore la qualité de la restauration dans quartier des spectacles... En prime, les prix sont abordables!!!
Très belle formule steakhouse avec des plats de qualité & un service hors-pair. Poissons savoureux & plats de légumes en accompagnement qui apportent une belle fraîcheur de façon originale. Bravo à notre serveur qui a su nous fournir de belles recommandations d'accords mets & vins.
Jul 22, 2024
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Been twice & both times food, ambiance & drinks were on point. Le flétan était délicieux tout comme la polenta, le gâteau à la pistache & la panna cotta.
Beware of food allergies! My 2-year-old son had a severe allergic reaction when we dined there & was taken to the ER later that night. When we asked the server about the ingredients in the food, they couldn't tell us. Again I wrote an email to the restaurant asking for the ingredients in the dessert so I could consult my son's allergist for an allergy test, but they never responded. Even my husband went back in person to ask the staff about the ingredients for the third time, they said they didn't know & would follow up with an email. But we never received any updates from them. If you have any allergies, stay away from that restaurant. I don't understand, how can you not know what's in the food It's really not rocket science. ---
Jul 11, 2024
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Super ! Viandes bio de top qualité grillé sur charbon de bois, légumes & accompagnements de fermes locales en plein place des arts, finalement un bon resto avec des produits d'ici dans le coin :) A essayer!! & que dire des prix qui sont raisonnable. Le service étais excellent aussi
We had a great experience! The food was SO good (we ate the duck, skewed lamb, asparagus, polenta & potatoes, & the chimichurri), Jessi our waiter was lovely & very helpful & the range of gluten free dishes was great!!! Highly recommended
Papito, un gros wow!! On s'est délecté... & pas si cher que ça dépendant des choix qu'on fait. Flétan qui fond dans la bouche, Porcetta avec chimichurri à jeter à terre, carotte jalapeno/creme, pomme de terre au charbon de bois avec sauce au fromage.... Tout était délicieux. Service impeccable. Vin au verre abordable.
