O'Thym
RestaurantCoup de cœur
O'Thym
Apportez votre vin
Ouvre aujourd'hui à 17:30
| lundi | 17:30 - 22:00 |
| mardi | 17:30 - 22:00 |
| mercredi | 17:30 - 22:00 |
| jeudi | 17:30 - 22:00 |
| vendredi | 17:30 - 22:00 |
| samedi | 17:30 - 22:00 |
| dimanche | 17:30 - 22:00 |
Infos & emplacement
Nos Spécialités
Tartares, canard, viandes, petit élevage, biologique & dessert maison.
Commodités, services et plus
Nous acceptons: Master Card, Visa, AMEX, InteracPhotos (11) Plus
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Presse
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Les avis mentionnent souvent
qualite(131) vin(113) prix(95) dessert(90) saveur(87) dishes(80) bruyant(77) apportez votre vin(71) ingredient(68)Page 15 de 85 - 1683 Avis
Mark
Outstanding food from local sources. Very informative & attentive staff. Will always come back when in Montreal. I ate there twice this week. Both times were incredible dining experiences.Voir plus
HafsaBENBABA-3118
1 Commentaire
Ce restaurant québécois est une bonne adresse, cosy, & bon service. La nourriture est très bonne & les prix sont très abordables. Je leur souhaite bonne continuation.
Marie
Mon resto préféré à Montréal & je demeure à Montréal depuis plus de 10 ans!!! Tout est impeccable, savoureux & magique! Je le recommande à tous & à toutes pour toutes les occasions!Voir plus
Marc
We were visiting Montreal from the USA. Husband had spent time in Quebec City, but not Montreal. We wanted to find a restaurant that served Quebec-sourced food & stumbled upon O'Thym. This was THE best meals we had in Montreal! Amazing food! Great staff, too. We started with local sodas. All were super tasty. Then we had the Asparagus dish. Husband really liked this one. Wife & child (11 yo) favored the Radish in brown butter dish - child sopped it all up with her bread. For our main dishes we got the Duck, which was cooked two ways: grilled & sous vide. Both were fantastic! The meat was succulent & not too fatty, the sauces were perfectly balanced to accent the duck. The cauliflower puree was a surprising treat, as well. Next, we had the lamb (wife's favorite) with sweat peas, herbs butter, & kohlrabi. Amazing. Perfectly cooked. Last, we adventurously got the seal fritter with cucumber, cilantro, & dill. The seal was ground up & mixed with wild rice & fried. This is the first time any of us had seal & we didn't quite like it. The dish was delicious, but I think the "seal" part turned us off a bit. I would not hesitate to recommend this place to anyone! We got a reservation on Sunday for a Monday evening sitting - no problem. Our child tried everything, but she was feeling adventurous. I can see some kids not wanting to try the food - but if they do, they'll love it. Menu was in French, but there was a QR code for an English version. We conversed with the staff in a mix of French & English, but the staff spoke English. Prices were great (but the USD-CAD exchange rate was good, too).Voir plus
LizaCou-3114
1 Commentaire
Absolument délicieux & service impeccable!! Le personnel est souriant & prend le temps de bien expliquer & répondre à toutes les questions. L'endroit est agréable & pas extrêmement bruyant. L'omble cru est le meilleur poisson cru que j'ai mangé de ma vie.
Mauro
O'thym has been a must visit when I visit Montreal for over 10 years now. I enjoy the new menu format. I'm glad my server convinced me to try the lamb heart, amazing. The lobster on pasta with truffles was probably my favourite of the 10 plates we tried/shared. Our server was very attentive & joined in on our joking mood. Most of our food is not on the list below.Voir plus
Gabriel
Excellent cuisine. Very nicely presented & plate. Very flavourful. I will be back again!Voir plus
Melanie
La nourriture est incroyable! & en plus, c'est un apportez votre vin. C'est une formule tapas, très apprécié afin de goûter à plusieurs plats.Voir plus
Mathieu
Tous les plats étaient raffinés & exécutés avec soin. Vraiment délicieux & excellent service!Voir plus
Charles-Philippe
Une expérience culinaire qui marque les esprits ! Excellent agencement d'ingrédients du terroir & d'éléments de fusion. Chaque plat a son identité unique. Bravo à toute l'équipe !Voir plus
Manon
Nous avons passé une superbe soirée chez O'Thym. Service hors pair & les plats étaient délicieux.Voir plus
Keiran
Great restaurant featureing local ingredients. They let you bring your own wine without a corkage fee so that helps keep it affordable. Food is excellent & a great value. We always visit when in Montreal.Voir plus
Caroline
Nous avons pris plusieurs plats à partager: ils étaient tous excellents! De plus les serveurs étaient très gentils & de tres bons conseils. Je le recommande les yeux fermés, nous y retournerons sans hésiter!Voir plus
Raneen
I've been to this restaurant 4 times throughout 2 years & the quality always remains incredible . Ingredients are all Canadian local ingredients & the food is incredible . It's bring your own wine as well so you save on wine cost & you get amazing quality foodVoir plus
Maxime
Super resto, tout est bon c'est pas compliqué! Je recommande fortement.Voir plus
Foodie-7379
1 Commentaire
C'est excellent mais les portions sont petites pour le prix: portions tapas mais prix plat entier!
Chantal
C'est un resto à découvrir. Il faut y retourner pour goûter à des nouveautés à toutes les saisons. Les portions sont parfaites pour le partage ou pour soi & nous permettent de déguster plusieurs produits qui mettent le Québec & ses producteurs en valeur. Tout est excellent.Voir plus
Katie
Wasn't my favorite. We were put in the back corner with very little ventilation. We ordered two of the veggie dishes, which both came with large amounts of whipped & airy cheese. I wish the waiter would have given us a heads up about the amount of cheese we were ordering. 😅 The shrimp was okay. The scallops were the star of the show. Huge plus: BYOB! Such a fun concept & perfect for a date night. Overall, I wouldn't return. But I suggest it if you are looking for an experience.Voir plus