O'Thym
RestaurantTop Pick
O'Thym
Bring your own wine
5:30 pm - 10 pm
| Monday | 5:30 pm - 10 pm |
| Tuesday | 5:30 pm - 10 pm |
| Wednesday | 5:30 pm - 10 pm |
| Thursday | 5:30 pm - 10 pm |
| Friday | 5:30 pm - 10 pm |
| Saturday | 5:30 pm - 10 pm |
| Sunday | 5:30 pm - 10 pm |
Info & Location
Our Specialties
Tartares, Duck, Meats, Small farming, Organic & Homemade dessert.
Amenities, services & more
We accept: Master Card, Visa, AMEX, InteracPhotos (11) More
on Google
Press
Events Nearby
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May 29, 2025 to Sep 14, 2025
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Apr 23, 2025 to Sep 1, 2025
Reviews often mention
qualite(131) vin(113) prix(95) dessert(90) saveur(87) dishes(80) bruyant(77) apportez votre vin(71) ingredient(68)Page 14 of 85 - 1683 Reviews
4helena
First time visiting this restaurant when I was visiting Montreal with my parents for three days. I am so glad I found this restaurant. The food was so fresh & delicious & full of surprise, the presentation is so pretty, & the service was excellent & friendly. I love the green peas dish, I don't really like green peas, but this dish change my mind. I enjoyed it so much. I am sure I will be back again. I told all my friends they have to come here if they are in town.View more
Charlotte
Moment très agréable mais rapport qualité/prix un peu expensive for what you getView more
Charlo
Creative dishes. The food was high quality, fresh, flavorful. There wasn't really much of an ambiance, but that was fine; it made the experience more intimate.View more
Ace
Been coming here for the last 2 decades for their fresh & innovative local ingredient menu. Bistro style laid back French Canadian cuisine & BYOB model make it always the perfect night out destination with good friends. The Maple crème brûlée was the big hit this round.View more
Sofiane
The place is extremely noisy & hot. As they have an old tiny air conditioner for the room. So we were sweating. The noise is so high I could not hear my friend talking to me from the other side of the table. The waiter was very nice. The food tastes very good but the portions are tiny. 29$+tx+service that's almost 39 dollars for two tiny pieces of duck. On micro veggies. Add it that 17+tx+service for four small pieces on coliflower on some sort of crème. That's 23$ for a tiny veggies. The location is also not so nice with drug addicts around. I would not recommend to go. As the quality/price isn't there anymore. I used to really like this place.View more
Andres
Outstanding food with great service & fair pricesView more
Gloria
We enjoyed the innovative dishes & excellent service while visiting Montreal. Food was high quality, fresh & full of flavor. Our first dinner was so good that we came back for dinner the following evening to try different dishes.View more
Ken
The restaurant offers an original & innovative menu. Superb dining experience.View more
Arnaud
Superbe cuisine du marché. De très belles assiettes & très bon service de notre jeune serveur qui connaissait très bien son menu. Une belle adresse !!!View more
Philippe
La majorité des plats étaient bien, mais certains agencements n'étaient cependant pas apprécié (buratta avec cornichon sucré pas un bon mix). Petites portions pour le prix. 4 plats & un desserts pour 2 étaient 160$ (tx & pourboire inclus) mais sans alcool. Très mal insonorisé & lors de présence de personnes plus bruillantes on ne s'entend pas parler.View more
Isabelle
Wow! Tout était fabuleux! Omble cru remarquable! Service impeccable. Joli petit resto de quartier avec grande attention aux produits locaux de qualité! & un apportez votre vin! Très abordable.View more
Daniel
Cuisine délicieuse, bon service, mais extrêmement bruyant & trop chaud. Tables trop rapprochées. Malheureusement on avait hâte de sortir du resto.View more
Tony
Great service. Fresh & high quality ingredients. Awesome presentation. A perfect medley to flavours. Highly recommend. Enjoy.View more
Ric
Ottima cena, servizio eccellente e buona atmosfera. Ingredienti ottimi e accostamenti interessanti. Cena migliore ad ora a MontrealView more
Jean
Excellente cuisine, inventive & raffinée. Bravo à toute l'équipe.View more
Tommy
All the staff is a wonderful & welcoming! Best service ever as always!View more
???
Every dish is unique & well balanced. My favorite dish is the mushrooms. The scallops are great too!View more
Vita
Très bon restaurant, par contre assez petite portion ( style tapas). Très gouteuxView more
Richard
This was my first time to this venue, & I have to say it was a very enjoyable experience. Our server was very friendly & helpful, describing the dishes, in detail, as he delivered them. There was not a dud among any of our selections. We started with the Bufflone Mozzarella, not something I would normally choose, but my host selected it, & it was fantastic. Fresh & bursting with flavor, I would order this anytime. We had it with the Scallops from Ile-De-La-Madeleine, which were also so fresh & well prepared. Next we had Dominc's lamb. I love lamb, & this version did not disappoint. Great to see that they prepared it rare, which to my taste, was spot on. It was so tender & moist, we should have ordered another serving. My host finished the meal with the crème brûlée. I sampled it, & declared it another winner. Deliciously creamy with a crunchy crust, it had an interesting texture due to the addition of buckwheat. The venue, being a BYOB, made for an even better experience, as we could curate our own pairing by perusing the menu beforehand. I will definitely add O'Thym to my Montréal dining roster. A most satisfying experience. My one criticism, was that service was a bit slow. However, the food was terrific, & that's what really counts.View more
Stephane
Extraordinaire!!!! Quelle expérience, quelle belle soirée!View more