| lundi | 8:00 (am) - 18:00 |
| mardi | 8:00 (am) - 18:00 |
| mercredi | 8:00 (am) - 18:00 |
| jeudi | 8:00 (am) - 18:00 |
| vendredi | 8:00 (am) - 18:00 |
| samedi | 8:00 (am) - 18:00 |
| dimanche | 8:00 (am) - 18:00 |
Commodités, services et plus
Avis pour Olive et Gourmando
Les avis mentionnent souvent
sandwich(72) salad(65) breakfast(55) coffee(52) cheese(44) brunch(39) panini(36) busy(36) ricotta(33)
My partner & I always visit Olive & Gourmando when we visit Montreal! The French toast is world class & always hits the spot. This season, we tried the blueberry & white chocolate version. It was delicious & the buckwheat added a nice crunch. I'd definitely recommend it for brunch. There was no wait for us but we did go at 2:00pm on a Friday 🙂Voir plus
No wait for me as a single party on a weekday, although it was extremely crowded & busy. Loved the window seat in the sun. Fast & friendly service! It was a bit overpriced though. I got the'salty ricotta' & I feel like it was definitely not the most impressive item on the menu, but it was good enough I might want to come back to try other items (on my company's dime :P) not sure if I would come here if it was my own money.Voir plus
J'ai pris le sandwich cubain & c'était bourré de sel … la salade verte etait bonne, mais pour un repas à 50$ avec tips pour un sandwich & une salade partagée je m'attendais à mieux!Voir plus
Olive & Gourmando lives up to the hype with its welcoming atmosphere & top-notch service. From the moment you step in, the cozy ambiance & friendly staff make you feel right at home. The menu offers a great mix of creative & well-executed dishes, making it hard to choose just one.
After our first visit, we knew we had to come back, the experience was just as fantastic. It's no surprise this place is a local favorite!Voir plus
The cuban panini was really good & super filling.Voir plus
When I stepped into Olive & Gourmando, the first thing I noticed was how cute & cozy it felt. The interior was bursting with colour & the room was full of energy. There was music, friendly chatter, & nearly every table was taken. It was around lunchtime, & the place had that perfect mix of warmth & liveliness. I instantly enjoyed the atmosphere.
When my friend & I got a table, she told me-yet again-how incredible the mac & cheese here was. Apparently, she'd been dreaming of it since her last trip to Montreal. I was curious, but honestly didn't expect much. I've never been the biggest mac & cheese fan. (Also, I loved that the bottom of the menu said,'Eat real food.')
Then our order arrived-& let me tell you, I get it now. I, too, will be dreaming of this mac & cheese. It had such a unique twist: made with gnocchi sardi, mushrooms, breadcrumbs, & a rich truffle tapenade. The pasta had the perfect bite, the breadcrumbs added a special texture, & the truffle flavor took everything to a new level. It was creamy, savory, & completely unforgettable-definitely a one-of-a-kind.
We also shared a smashed potato salad, which was fresh, vibrant, & seasoned beautifully with a variety of herbs & spices. Every bite felt thoughtful.
I walked out a new woman-seriously, it was that good. What I loved most is that they took simple dishes & elevated them into something extraordinary. As a vegetarian, I often see the same types of dishes repeated at restaurants, but Olive & Gourmando really transforms classics into something magical.
I hope to come back the next time I visit Montreal.
Merci beaucoup, Olive & Gourmando.Voir plus
We went back for breakfast after having one of the best lunches we've ever had. Ingredients are so fresh & flavorful. Creative dishes without being so avant garde as to not be comforting. Very good service & ambience.Voir plus
Olive & Gourmando came highly recommended by locals, & it did not disappoint. From the moment we arrived, the check-in process was smooth, & the service was both friendly & attentive. The restaurant has a special charm that makes you feel instantly comfortable. The coffee, freshly brewed from quality beans, was excellent. The menu is creative & full of interesting options. We enjoyed it so much that we returned several times, & every visit was just as delightful. It's easy to see why this place is so popular.Voir plus
Incredible mac & cheese & strong, delicious coffee. Everything was fresh & delicious!Voir plus
Cuisine correcte, lieu correct, prix assez élevés.Voir plus
Food is really average. A chicken sandwich was okay, a salad was bad though. It's also overpriced. More than $80 for 2 non-alcohol drinks & 2 dishes 😱Voir plus
The service was….something else & the waitress was rushing us. We got the bill before we even finished our food. Not the best experienceVoir plus
15 min d'attente pour un panini à 25$ donc calmosVoir plus
El sitio es perfecto para merendar y probar su bolleria o pedir los riquísimos bocadillos. La persona que nos atendió fue muy agradable e hizo el esfuerzo de atendernos en espanol.Voir plus
Service impeccable super pro, cuisine délicieuse parfaitement assaisonnée & ambiance cosy- chaleureuse, Bravo ça fait plaisir!Voir plus
Food was delicious, but man the price is too high.Voir plus
The most amazing palmiers of my life. I hope OG brings them back every day!Voir plus
Came in Monday morning for a quick breakfast when the restaurant was half-empty. With at least 5 empty tables the 4 of us were offered to sit at the bar table on hard wooden stools with no back support so we asked for regular tables & initially were offered 2 small tables pushed together which would have been great but then our hostess decided to sit all 4 of us at a table for 2. No explanation & no consideration. That's just part 1. Add to this a very slow services with 3 staff members wondering aimlessly & not getting the last sconewitch that we ordered & were told was available & you understand that staff don't know what they are doing or just don't care. Food was ok but not exciting with sweet ricotta sprinkled with salt & iced coffee that couldn't be made with cream for some strange reason. In other words I would not come here to eat & not recommend it. We ordered takeout the day before & that was quick so that's what I would recommend if at all.Voir plus
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