We take so much pride in our food – that’s why we brag about it. We grind top quality fresh beef daily on site and sometimes twice a day. We order local ingredients and we make almost everything in house from our fresh-cut French fries, homemade sauces, house sodas, shakes, house beer and our handcrafted, signature cocktails. We don’t believe that much in traditional advertising. We believe that our food will speak for itself, and every customer will leave here advertising for us. We measure our success on creating delighted customers.
Overall, Notre-Boeuf-de-Grâce is praised for burgers made with fresh, on-site ground beef, cooked to order, and a wide menu that includes vegan and gluten-free options; diners also note friendly staff, fast service, and a lively ambiance with generous portions and good value. While many experiences are excellent, a few reviews mention occasional delays during busy times, some items feel pricey, and there can be inconsistency in meat temperature or preparation; still most diners say they would return to enjoy the burgers, fries and desserts and the overall satisfying experience.
Cuisine: j'ai pris le steak frite comme repas. Il est excellent mais laisser la sauce dans un petit pot comme avant. Il y en avait tellement que mes frites etait rempli de sauce.
Ambiance: la musique beaucoup trop forte. Les gens cri pour se faire entendre tellement la musique est trop bruyante. On s'entend a peine parler.
May 9, 2026
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The food was alright & I enjoyed the overall experience, but I was surprised by the pricing on the wine. I paid $22 for a 9 oz glass of Kim Crawford, which is something I would typically expect to see at higher-end places like the Ritz-Carlton or more upscale restaurants like the 40 Westt.
At a more casual burger spot located in Terrebonne, that price point feels a bit out of line with the rest of the menu & the overall experience. It might be worth reviewing the wine pricing to better align with similar restaurants in the area.
Juste excellent ... Le service autant l'accueil que les repas... ♥?
Pour les burgers je vous conseil la cuissonbleur, parce que c'est haché sur place & vraiment frais... Insane
Je prends un burger différents à chaque fois avec l'extra de boulette à 9oz, mais deux boulettes de 9oz vous êtes mieux d'être affamé & prêt à prendre des napkin au kilo 🤣
Bref, JAMAIS DÉCU, prix très bien.
Merci
Food was delicious, the meat for the burgers was fresh & not frozen, wide variety of choices on the menu, slightly pricey but well worth it, vegan & gluten free options available
Très bon hamburger au brie dattes bacon, beau morceaux de bacon, dattes bien choisies, bonne frites mais version poutine un peu cher pour la quantité de fromage, beau décor, bonne musique, mais un peu frais, pourrait monter un peu le chauffage, service courtois & rapide !
Troisième visite & la dernière. La nourriture était infecte.
Panure de morue dure à se casser les dents. Frites dégueulasses. Boissons gazeuses noyées dans la glace. Bref, malgré le minuscule rabais' insatisfaction', ce fut notre dernière visite. ( nous étions 5).
Toujours des commandes annuler ce restaurant a vraiment de la difficulté a fournir déplorable car c'est une bonne place de Burger a 130 pour 5 Burger
Mais jamais capable de fournir 1 étoile & si je pourrais je mettrais 0
