Mui Mui Montréal specializes in an authentic pan-Asian culinary repertoire defined by bold flavors and traditional techniques. The menu emphasizes diverse textures through expertly prepared noodle dishes, crispy appetizers, and savory stir-fries constructed with fresh, vibrant ingredients. Every plate displays a meticulous balance of spicy, sweet, and umami profiles central to regional cooking styles. Patrons encounter an environment designed for efficiency and casual social interaction, featuring clean lines and functional layout choices. The establishment prioritizes the rapid delivery of high-quality food, ensuring consistent flavor standards across the entire selection. This venue serves as a focal point for those seeking straightforward, flavorful meals that respect the foundational elements of Asian gastronomy without unnecessary embellishment or artificial complexity.
Mui Mui offers a highly acclaimed culinary experience in Montreal, characterized by creative and flavourful Asian-inspired fusion dishes that frequently delight patrons. Many visitors praise the chef's choice tasting menu for its originality and the high quality of ingredients, with standout items like duck dumplings, beef tataki, and roasted cauliflower receiving consistent acclaim. While the ambiance is often described as warm, stylish, and lively, the attentive and friendly service is a frequent highlight of the dining experience. Although some reviewers express concerns regarding portion sizes and the overall price-to-value ratio, the majority of guests feel the unique flavours, professional service, and inviting atmosphere make it a memorable destination worthy of a return visit.
MAJ été 2026: toujours aussi bon. La mini-terrasse sur le côté est mignonne. On apprécie particulièrement les ribs & la salade de boeuf vietnamienne. À la carte ne pas oublier de se garder de la place pour un des desserts qui sont délicieux!
Le menu dégustation (65$ par personne) est un vrai plaisir avec d'excellentes découvertes.
Service vraiment enthousiaste & sympathique (merci Maxime).
Sur les 10 plats des trois services il n'y en avait peut-être que deux dans le deuxième service qui était seulement moyen, les autres excellents. Un peu long entre les services mais l'attente en valait la peine.
Super sélection de bières de microbrasserie aussi.
Faute de dessert inclus (de toute façon nous étions trop plein) du thé ou une tisane avec un petit biscuit pour terminer ça aurait été apprécié.
Le meilleur riz j'ai manger de toute ma vie ( merci Max lol ) aller au mui mui est une expérience culinaire hors du commun ! Chaque plat à une saveur que vous ne trouverez ailleurs ! Cote levée , salade de boeuf , dumpling au canard bettrave je suis tomber sur le dos ! Sans parler du dessert renversant ! Mui mui je suis conquis
Dined at Mui Mui for the first time last night & it was awesome. We did the'chef's choice' menu which was $65 a head & then we each took two drinks. For drinks I had the yuzu beer & a rum cocktail & they were both perfect. The service & coursing of the food made it a really fun experience, & we left quite full. It was very busy in there & the restaurant was well staffed; everyone was taken care of!
I only got one dimly lit picture but this bone marrow dish with shrimp chips & salad was sooo good.
Highly recommend this place & I will be back!
Mar 28, 2026
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Définitivement un de mes restaurants préférés & une valeur sûre pour amener des amis en visite à Montréal ! Le menu dégustation est vraiment super & oui, ce ne sont pas les plus grandes portions, mais il y a quand même dix plats à découvrir & honnêtement le rapport qualité/prix me semble juste :-) Mes coups de coeurs sont les aubergines en trois façon, les côtes levées gochujang, la salade de boeuf à la vietnamienne & les dumplings au canard confit & betterave!
Nous avons opté pour le menu dégustation sans aucun regret. Les plats étaient tous délicieux & le service impeccable. Nous avons particulièrement aimé les dumplings, la salade d'haricots & la salade de boeuf. Nous avons eu une superbe soirée, merci à toute l'équipe !
After the National Bank Open, my mom & I stopped by Mui Mui for an impromptu dinner. We opted for the tasting menu, which costs $65 & includes three-quarters of the menu in smaller portions. This allows you to sample a variety of dishes. My absolute favourite was the Beef Tataki salad, followed by the squash dumplings. The service was quick & friendly, making it a worthwhile experience!
This place serves Asian fusion small plates. I was intrigued by the menu but a lot of the dishes fell flat for us. Note that I'm pretty picky with Asian food. For the dishes being pricey for the portion, I expect every dish to be perfectly executed. We started with the beans & the albacore tuna with kimchi. The beans were good but nothing wow as it tasted like gomae (Japanese sesame spinach dish). The kimchi sauce served with the albacore tuna did not work at all together. The sourness coming from the kimchi did not complement the fish. We ended up dipping it in the sesame sauce that was served with the beans. The Vietnamese salad had good flavour but was too salty. Maybe if more vegetables were added it would have been more balanced. The duck confit & beet dumplings were however delicious! Only dish i would recommend! Pork ribs tasted like soy braised ribs & were a bit dry. No smokey flavour, nothing giving it an omph. Something I can make at home. A place I would try once but not come again. Would not recommend.
Nous avons pris le menu dégustation, tout était délicieux. J'ai adoré la salade de boeuf vietnamienne, les dumplings de canard, la salade de haricots, les pleurotes rôties... Nous reviendrons assurément. Merci pour l'excellent service.
Je recommande vivement la salade de boeuf. Compter 6 assiettes pour 2 pour ne pas rester sur votre faim. Testé plusieurs fois, jamais déçue! Vous pouvez y aller les yeux fermés
good spot to share a bunch of unique dishes. we shared 6 between 4 ppl & it was enough but we could have had space for more. we esp liked the vietnamese beef salad, & i also quite liked the ribs & the calamari. + nice & cozy ambience. friendly & attentive service. it's def on the pricier side tho considering the portions
