lundi | 11:30 - 23:00 |
mardi | 11:30 - 23:00 |
mercredi | 11:30 - 23:00 |
jeudi | 11:30 - 23:00 |
vendredi | 11:30 - 23:00 |
samedi | 10:30 - 23:00 |
dimanche | 10:30 - 23:00 |
Modavie est un lieu intemporel qui nous rappelle nos racines, où dames & messieurs se réunissent pour manger dans une atmosphère animée causée par de bonnes conversations, de la musique live et les parfums boisés d’une salle vintage. Né en 1997, il est rapidement devenu populaire parmi les locaux et les visiteurs, et est maintenant considéré comme une institution montréalaise.
Régalez-vous avec une cuisine française raffinée dans un espace antique et tamisé sur deux étages. Du classique tartare de bœuf, au savoureux ris de veau, en passant par la fameuse ratatouille, vos envies seront facilement rassasiées.
Commodités, services et plus
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Presse
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Les avis mentionnent souvent
music(193) lamb(160) live music(113) jazz(100) recommend(73) french(61) wine(59) band(52) drink(52)My boyfriend & I loved this restaurant. Their drinks were really creative & delicious. They were also reasonably priced. We had the French onion soup & snails as an appetizer, & then tried the duck & the lamb for our mains. Everything was delicious & fresh. I had the raspberry sorbet as a dessert & my boyfriend had a chocolate mousse cake. The service was good & our server even took the time to write a list of other restaurants he recommended in downtown & old Montreal for us to visit during our trip. The restaurant was very cosy & they even had live music playing. It wasn't too loud & we would highly recommend this place for your next date spot.Voir plus
Service was alright. Steak frites were below average. Tourist trap.Voir plus
Food was cooked very well, only oversight was that my rack of lamb was served a bit cold, was rectified right away. Servers are great.Voir plus
We came here for the Christmas Eve prie fixe meal so can only speak to that. The place itself is wonderful & charming. Service was top notch. They had lovely live music. Drinks were excellent. The food however did not come close to expectations, especially at the $140 CD a person. We ordered three filet mignons at medium rare. One was medium, one was medium rare, & one was just seared & so raw I thought it was seared tuna. The duck was so dry & flavorless you could use it as a dog toy. The scallops were cold, very dry, & chewy. Not sure what they were going for there, maybe scallop jerky. The manager did come by & was very apologetic & took some items off the bill. But any restaurant shooting for high end dining at $140 a head, they need to deliver & delight.Voir plus
The best restaurant we have had on our trip so far. May even go back again before we leave. Foies gra was the best I've ever had & duck confit was amazing. Loved everything about this place.Voir plus
Food was delicious but I was expecting better gluten free options. Poutine with braised lamb was the best !Voir plus
If I could rate higher, I would without any hesitation. Upon entering we were greeted & sat, despite not having a reservation. We did arrive earlier than the usual dinner crowd though, which played a part in our prompt seating. Our server was friendly & charming, & answered all of our questions. He suggested a few dishes, & was timely with his service refiling our drinks. The bill was quite reasonable, given our service & portion sizes, not to mention great quality of food.Voir plus
Delicious food, the Lamb Cavetelli was amazing. Fantastic service.Voir plus
Everything was great except it was so loud. I'm a 26 year old woman & my ears were ringing. The jazz band compounded with the table behind us. My ears were in pain. We were downstairs too, further from the band. I had the lamb chop & profiterole with a latte. Absolutely wonderful. You'll get a great dinner but not a quiet one !Voir plus
It's worth trying their duck confit & mussels & fries, the sauce on both dishes was so good! We also ordered onion soup & beef tartare for starters, the soup was a bit salty & the toast served with the beef was a bit hard. They tasted good but weren't as good as the main courses. Their bread basket was so delicious btwVoir plus
Staff was wonderful & inviting, & the food was delicious.Voir plus
Avec un foyer qui nous réchauffait autant le corps que le coeur, notre hôte nous a offert un service impeccable. Recommandé, nous avons choisi le contre-filet garni avec une sauce délectable & des légumes cuits à la perfection ; Nous n'avons pas été déçu. Le prix étant quand même raisonnable, nous avons choisi un vin à 65$ qui est parmi les moins chère de la carte. J'y retournerais sans hésiter pour goûter un des mets de la spécialité, l'agneau, & pour vivre l'ambiance avec les musiciens qui n'étaient toujours pas présent si tôt un lundi.Voir plus
Vous aimez la cuisine Française Vous adorerez encore plus.Voir plus
Excellent service! Went for a dinner with my family. I would say the food was pretty average considering the prices. Also wish they have better cocktails. My mom loved the duck confit though.Voir plus
BEST rack of lamb I've ever had..!!!! The poutine used to be incredible, but they changed the gravy to a different style sauce so it's not the best anymore. The chocolate pyramid dessert was AMAZING!! A must get!!Voir plus
Amazing lamb dinner in inviting decor. Best lamb chops I've had in a long time, marinade was delicious with rosemary, olive oil & slight tang of lemon. Vegetable accompaniment was perfect. Just the right portion size to have dessert & not feel too full. We went early with our toddler & they had a high chair available.Voir plus
Un resto à découvrir pour l'ambiance & le bon service. Par contre la nouriture ne nous a pas impressionnée. La soupe à l'oignon sans gout particulier & le confit de canard beaucoup trop sec. Le groupe jazz était vraiment bien.Voir plus
For a great dining experience this is a must stop. First, the service was amazing! Food & drink selection is wonderful. The atmosphere is perfect with live music & lighting.Voir plus
Love the live music & the customer service is fantastic. The cocktail presentaion is so cute & attractive. The food is definitely amazing.Voir plus
Honest review. For the price this restaurant is excellent. The service is great, the atmosphere excellent. If you get there on the earlier side it is kid friendly. I had the rack of lamb & I was hesitant when my waiter mentioned it was a lamb & red wine reduction & mint. Mint is used & overused on lamb & I've seen it overpower many a delicious meal. However, it was subtle to perfection. Just the hint of mint which added just a little clear bite to the deliciousness of the red wine reduction & the crispness of the charred herb. A delightful experience all around.Voir plus