Antipasto
855 Rue de Saint-Jovite
Mille Pâtes
Restaurant
Mille Pâtes
Ouvre aujourd'hui à 10:00
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Les avis mentionnent souvent
Afficher toutpasta(56) pates(39) recommend(20) highly recommend(13) italian(13) fresh(12) sauce(12) gluten(11) dessert(11) dishes(11) fraiche(11) soup(10)Page 1 de 2 - 40 Avis
R
Fabulous meal, lovely people, great way to end the day. The pasta was like nothing we have at home. Robby is an absolute magician in the kitchen! The focaccia was by far the best I've ever had, highly recommend!!!
Stephan
At first I was just looking for an espresso, having parked my motorcycle for a short pause. But… But… The daily menu seemed so interesting & the terrasse lovely. So I indulged & realized during a stretch over appetizers, soup & main course that good things must happen for a reason. That reason was my complete satisfaction ! All pastas & sauces are homemade & right on. Set in the laurentians hills, at about a 90 minutes car drive north of Montréal (20 minutes by motorcycle 🤭).
Matt
Millie Pâtes is an absolute gem! The freshly made pasta was nothing short of exquisite-each bite was full of flavor & perfectly prepared. The service was outstanding from start to finish: warm, attentive, & genuinely welcoming. You can tell this place is run with passion & care. We will definitely be returning every time we visit the Tremblant region.
Bravo, Millie Pâtes-magnifique! 🇮🇹🍝✨
Thomas
They make their pasta, absolutely delicious & very friendly service.
Robert
If you like pasta, this is a place that you don't want to miss!
Bonnie
We got some takeout & some items from the pasta shop at this visit. Everything was excellent
Cassie
The homemade pasta was really good. I recommend if you are in Mont-Tremblant & looking for a nice restaurant.
Megan
I can't say enough good things about the service & the pasta. The highlight food wise is the pasta itself. I recommend getting a pasta with a simple sauce (pesto, arrabbiata, etc.) to let the pasta shine. We've really liked everything that we have had here in terms of pasta & soups/appetizers (except the lasagna). The service is exceptional.
Svilen
We had pasta, lasagna, & desserts. All the food & the service were great!
Larry
Had a wonderful meal at the restaurant Feb 26. Service was exceptional & the meal was fantastic. The seafood pasta & penned arribiatta was superb. The atmosphere was quaint. Would highly recommend this restaurant. Compliments to the Chef & serve
Ashley
Absolutely amazing.
Have you ever thought to yourself,'What I'd really like right now is a delicious glass of wine, some warm focaccia & a pasta dish that will leave me dancing in my seat with satisfaction'.?
Then this is the place you should eat dinner tonight.
The service was excellent as well.
Pictured is my glass of Grenache & the Penne Gigi which is dressed with sun dried tomatoes, sausage & mushroom.
We will be back !
Alina
Amazing fresh pasta. Bolognese sauce is so good. Been here to dine in about 6 yrs ago & came in again recently, it was closing for the day so we took it to make at home & it was still incredible. We spoke to a nice gentleman, I'm not sure if he is an owner or not ( originally from A small Ontario town) but he was so helpful & kind, koodos to people like him!
Tom
Beautifully cooked to perfection, hot & fresh made pasta. Amanda was a great server. Extensive wine list. Very reasonable pricing.
Frode
Charming Italian restaurant with tasty home made pasta.
Andrew
Fantastic little gem in Mont-Tremblant. If you're seeking wonderful, handmade pastas & crafted meals, this is your place. We've been visiting for years, & always make a point of having dinner here at least once. It's a quaint restaurant with limited seating, so make reservations in advanced so you don't miss out. Pastas dishes are the staple, but the menu changes each season. My favorite is the carbonara, hands down. Simple yet delicious. & leave room for dessert-I recommend the tiramisu. Although it's big enough to share, you'll want your own.
Summer
Delicious fresh pasta. The Christmas menu is great. The veal & seafood pasta were scrumptious! Lime panna cotta is delicious & reasonably priced. Julie is a great host, love to come back again.
Feline
A super nice restaurant with super nice food & super nice staff with a super nice-looking storefront. What can I say? Everything about this place is just super nice. It's a small restaurant on a small street in a small (but beautiful) town of Mont Tremblant but nothing about this restaurant is small but big; its food is big on taste. All of its pasta is homemade & it's thick, wholesome & el dente. You can taste the difference & it's nothing like the skimpy, slippery pastas you buy from the supermarket. It's my first time tasting genuine pasta & for the first time in my life I have learned how real pasta is supposed to taste like. & the food is just delicious, so full of flavour & yet so clean that it doesn't leave a messy aftertaste in your mouth. & it comes with a very decent portion. My child has Celiac disease & they were able to make the pasta for my child gluten-free. The restaurant is big on atmosphere. It's cozy & yet clean & neat. Its menu is written on a blackboard that it gives one a bistro feeling. The staff has such a big heart that she makes your dining experience extra special. She prepared the table right away for us when we wanted a table right beside its oversized meticulously clean windows to enjoy the view from the view of the town. & then when I informed her of my child's gluten-free diet requirement, she even made the green salad for us gluten-free. & then after I informed her that we actually booked the gondola rides in the afternoon & didn't want to miss them as I arrived a bit late for lunch at the restaurant, she not only assured us that we wouldn't miss the rides but she even did everything possible to make sure that we wouldn't miss our rides. I felt bad that I couldn't stay longer. Next time when I visit Mont Tremblant, I would definitely stay longer at this place. It's places like these that make Québec truly la belle province.
H
Amazing, amazing, amazing food. Nduja linguine with shrimp & casarecce marsala pastas were exceptional. We started with the beet salad, which was so simple & so delicious. That being said, the broccoli soup wasn't the best. The lime panacotta was the perfect dessert to end off the meal. Service was slow, but very friendly. It seemed like the kitchen was perhaps unexpectedly short-staffed. Despite the long wait time, this restaurant is one of the best I have been to, & the absolute best in the Mont Tremblant area.
Nikki
I don't know what was better, the pasta or the waitress Julie! I don't think I'll ever be able to find a pasta that was as good as that meal! Julie was so funny & entertaining, definitely made our night! Thank you for great service & delicious food!! Also had Gluten free options for our group! Very happy with this restaurant.