Miette Boulangerie
Bakery/Pastry ShopTop Pick
Miette Boulangerie
Opens Today at 8:30 am
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 8:30 am - 4:30 pm |
| Thursday | 8:30 am - 4:30 pm |
| Friday | 8:30 am - 4:30 pm |
| Saturday | 8:30 am - 4:30 pm |
| Sunday | 8:30 am - 4:30 pm |
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Reviews often mention
bread(54) pain(22) sourdough(21) focaccia(13) sandwich(11) price(9) olive(8) loaf(8) sandwiches(8)Page 2 of 4 - 77 Reviews
Arianna
Una delle focacce migliori della mia vita, con crema e albicocche sciroppate . Me la sogno ancoraView more
Z
lol, extremely overpriced for what it is , nothing to rave about. They gentrified the bakeries too :View more
Guillaume
11 dollars un pain tout simple. Ce n'est plus du vol mais de l'escroquerieView more
J
Je ne sais pas pour les bobos qui ont pris d'assaut le quartier Saint-Henri pour le gentrifier, mais pour ma part, payer 6$ une baguette dure & massive ou bien un pain de campagne 12$ (celui aux olives 14...) je trouve cela scandaleux. Au moins si c'était vraiment bon... mais c'est franchement ordinaire.View more
Kayla
Tasty focaccia, but won't buy a loaf of bread there again because there is no slicer like at other boulangeries! If I'm paying for expensive bread, I'd love to have the option to get it sliced.View more
1
What a nice people... you can tell that the love they work. Pretty girls in front house & handsome guys in the back.... plus the bread is amazing 👏. Congrats, guys.View more
Dominique
Beaucoup trop cher pour du pain, même s'il est de qualité: 6$ pour une baguette! (En général c'est autour de 3,50 dans les bonnes boulangeries artisanales). Aussi je ne comprends pas pourquoi ils n'ont pas de trancheuse à pain.View more
Justin
No slicing , no sandwiches after 3. All these silly policies. Bread is not bad.View more
Edda
Fantastic sandwiches, quite large size. The bread is obviously incredible but the rest of the ingredients are also deliciousView more
Olivier
Magnifique petite boulangerie artisanale. La Focaccia aux bleuets est tout simplement à se pitcher sur les murs.View more
Alaa
Breads are amazing! Wish there was a slicing option, even if it were paid... Sandwiches though... they have an overwhelming amount of dijon mustard. I could not finish my sandwich. There was no balance of flavors, which sucks because the bread part was amazing. The tuna sandwich was supposed to have sun dried tomatoes, but you could barely see/taste them. They really need to rethink their sandwiches formulas.View more
Jeff
Définitivement le meilleur pain au levain à Montréal, & peut-être plus.View more
?brahim
Great bread 🥖 & delicious sandwiches 🥪 , thank you...View more
Marie-Claude
Just moved back from Toronto where we had the best ever sourdough bakery (Black Bird) & we're hoping we could get something close enough. I was very excited to discover Miette which is a stone throw from our new place not only taste just as good but the density of the bread slightly better than BB. I'm not overly upset about the non slicing. Imperfect slices makes it more authentic & artsy sandwiches:-) This bread is A M A Z I N G!!! Staff was friendly when I went so my experience thus far is good on that regard. I wish they opened their doors at 6 am though but that's my only not even a negative. Grateful to have this place in our neighborhood.View more
Neil
Amazing bread definitely next level. If you are near the area do yourself a favour & call in. The olive & walnut is to die for.View more
Sylvie
Le pain est absolument délicieux! Mes préférés: le cannelle raisin, le Khorosan & la baguette. Les pains sont denses, nourrissants & d'une qualité exemplaire. En plus l'accueil est vraiment sympathique!View more
Reiko
最高に好みのバゲットでした！ 外は硬め、中ももっちり詰まっている感じで、ただただバゲットを味わえます。 円安でもなぜかどの国に行ってもパンだけはお安いのも嬉しいです。View more
Sylvie
belle ambiance, mais très dispendieux pour un seul pain... 12.50$ !! j ai tenté l expérience pour valider. Il est bon.. toutefois ; trop sucre a mon goût...View more