| Monday | 5 pm - 10 pm |
| Tuesday | 5 pm - 10 pm |
| Wednesday | 5 pm - 10 pm |
| Thursday | 5 pm - 11 pm |
| Friday | 5 pm - 11 pm |
| Saturday | 5 pm - 11 pm |
| Sunday | 5 pm - 10 pm |
Your Old Montreal Steakhouse
Méchant Boeuf is a steakhouse situated in Old Montreal, serving prime quality butcher cuts, dry-aged beef and mouth watering seafood.
For over 20 years, Méchant Boeuf has perfected the art of the grill, resulting in proper aging, skillful seasoning, and expert cooking techniques. With local produce carefully chosen by our Chef, we believe that a perfectly cooked steak is a culinary masterpiece that tantalizes the senses and satisfies the palate, an experience that lingers long after the last bite.
Our Specialties
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless PaymentMore details
Press
Reviews often mention
steak(113) boeuf(100) valter(60) recommend(55) drink(42) bar(35) attentive(31) tartare(30) dessert(30)
Amazing experience! The place is kind of hidden. You don't really pay attention to it, but once you are inside, you are amazed by the atmosphere. It's really cozy, & the service is amazing. The waiters are patient & really attentive to your needs. Everything I tasted there was amazing.View more
All our orders were cooked to perfection, & every bite was so savory. The sauce that our waitress recommended for our steak was amazingly delicious. Me & my husband we're there celebrating our anniversary, They offered us two glasses of prosecco, but we had to say no because we didn't want to mix our alcohol so they offered us our dessert instead, that was nice of them to do that. Definitely recommend the place & would go back for many more.View more
waited just shy of 2 hrs for steaks 3 out 6 got the wrong cuts of steak the manager did make it up to us for the inconvenience hence the 5 stars for service.i understand things can wrong in the kitchen. however instead of enjoying our evening as group we were left frustrated, we cant take this time back.View more
Bonne vibe & bonne bouffe. L'attente était longue pour recevoir nos plats (entre 1h30 - 2h depuis l'arrivée à notre table), mais le serveur nous a expliqué que c'était à cause du fait qu'ils ont perdu leur chef & le nouveau chef venait juste de commencer. Au final, nous avons passé du bon temps malgré l'attente. J'estime que ce n'est pas si long normalement.View more
Très bonne cuisine, accueil & service professionnels. Environnement, un peu bruyant en raison des différences culturelles autour de la table.View more
I brought my wife here for our 5th anniversary, I made a reservation online & mentioned it was to celebrate our anniversary. The shift supervisor greeted us with complimentary champagne & thanked us for choosing Mechant Boeuf for our celebration. The service was fantastic! The atmosphere - we went on a Sunday at 4pm (playoff game to watch at 6pm otherwise we would have went later) & it was practically empty, which was great for us. Can't stand loud places, but I did notice it filling up a bit when we were leaving. The food I'd honestly have to say was good, but nothing over the top...mind you the filet mignon was AMAZING! It did take quite some time for them to serve the course, which I did inquire about after some time, & the waitress told me she had been putting pressure on the cooks....I would have liked for her to notify us that she was doing this because I felt bad for asking. I asked for an all dressed baked potato which they didn't have in stock but then they managed to put ingredients together to make one. This impressed me for their service, but it did taste like it was whipped up at the last minute. So thanks for amazing serviceView more
Ambiance chic & décontractée ,le saumon est cuit à la perfection & très goûteux, quand au dit méchant burger c'est un des meilleurs qu'il m'est été donné de goûter . Mention spéciale pour l'accueil ainsi que pour le professionnalisme du gérant de l'établissement .View more
Music could be a little louder for ambiance but, that's all I can find. Food was great, server was patient & on point. I recommand.View more
As always, a total 5 star experience. Filet Mignon paired with the Chianti Classico Gran Reserva will sort you out right. Very personable waiter today to add to the experience.View more
Un endroit pour bien manger de la bonne viande. Nous y avons très bien manger. La personne qui nous a accueilli est incroyablement sympathique & gentille. Elle c'est battu jusqu'au bout pour nous permettre d'avoir le wifi 😉 Je recommande cette endroit.View more
Very pleasant dinner with friends in the heart of old Montreal. Good varied menu including oysters & other raw choices. Burgers both beef & vegetarian to name a few. Knowledgeable & efficient server Comfortable seating, not too loud. Would return to this restaurant connected to the Hotel NelliganView more
Filet was delicious though under seasoned. The three sauce options for the steaks were all very bland & flavorless. The pork dumplings were great & we enjoyed our drinks.View more
La viande était bonne, le vin aussi ! Un effort sur les sauces maison & c'est parfait ( exemple : brunir quelques oignons rajouter du poivre moulu & des grains entiers rajouter une pincée de sel, du persil, une cuillerée de crême fraîche ou du yaourt nature mélanger & servir... ) Simple & bonView more
Tres belle expérience. Service & nourriture excellentes. Merci pour ce beau momentView more
Groupe de 7 filles pour un anniversaire Service de 8h30 pm Pas de salutation de la serveuse.... recu de l'eau après 30 min nous avons mangées 1h30 après Service très lent... autant que pour les assiettes que pour les drinks à 10h Ont demande une tourné de drink le bartender était partie .... la cuisine était okay mais pour le prix sa n'en valait pas la peine Nous n'y retournerons pasView more
We ordered sirloin steak & beef tartare with fries & it was just ok! We were two & the table was really close to the next people. Felt like I could have had a conversation with them. It wasn't our kind of vibe. Our server did not come around often. I think the manager ended up giving us the bill.View more
on Google