Méchant Boeuf
RestaurantTop Pick
Méchant Boeuf
Located in Hôtel Nelligan
5 pm - 11 pm
| Monday | 5 pm - 10 pm |
| Tuesday | 5 pm - 10 pm |
| Wednesday | 5 pm - 10 pm |
| Thursday | 5 pm - 11 pm |
| Friday | 5 pm - 11 pm |
| Saturday | 5 pm - 11 pm |
| Sunday | 5 pm - 10 pm |
Info & Location
About us
Your Old Montreal Steakhouse
Méchant Boeuf is a steakhouse situated in Old Montreal, serving prime quality butcher cuts, dry-aged beef and mouth watering seafood.
For over 20 years, Méchant Boeuf has perfected the art of the grill, resulting in proper aging, skillful seasoning, and expert cooking techniques. With local produce carefully chosen by our Chef, we believe that a perfectly cooked steak is a culinary masterpiece that tantalizes the senses and satisfies the palate, an experience that lingers long after the last bite.
Our Specialties
Dry aged beef, Tartare
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless PaymentGood For GroupsGreat selection of cocktailsHotel RestaurantLive Entertainment / ShowsLoungeMicrobrewery / BrewpubOyster Bar / Raw BarReception Services / Private EventsResto-Bar
More details
Located in Hôtel Nelligan
Affiliated Restaurants (6)
Photos (20) More
on Google
Reviews often mention
Display Allsteak(116) boeuf(107) valter(69) recommend(58) drink(45) bar(35) attentive(34) tartare(31) dessert(31)Page 3 of 3 - 62 Reviews
Maureen
Accueil chaleureux dans un magnifique endroit Un énorme merci à Valter pour sa gentillesse & ses très bons conseils Très bonne cuisine !View more
Vickie
This is a wonderful spot in Old Montreal. Our experience began with a warm greeting from the hostess. The ambiance is very nice with tables by the open windows as well as bar seating. It is much larger than it looks from the street. Once seated we were quickly introduced to our server, Valter. His excellent service & assistance with wine selection (with Quentin's input) elevated our dinner experience. It was nice to have a great meal in an environment where the team really wants you to enjoy your visit. We had Chateaubriand which was amazing! The accompanying Bernaise & pepper sauces were excellent. If you are a dessert person, save room for profiteroles or key lime pie.View more