Méchant Boeuf

Laurent

5.0

Je vous conseille ce restaurant, j'ai été très bien accueilli par la jeune fille à l'accueil & Julien au bar a été aussi très accueillant. C'est un très bon barman, très professionnel. Encore merci pour cette agréable moment

Daniel

5.0

Started our friday night here for my Bachelor party weekend, We order a few appetizers the calamari was perfect as we're the dumpling, the cocktails we had were perfectly made my whiskey sour was made to perfection, for our main we opted for a 47oz porterhouse & a 36oz Kansas for everyone to share, the steak was absolutely amazing cooked to perfection. When it came to the sides & im not one to really comment on sides because most places are good, but when it came to there potato puree it was amazing the flavours the creaminess when mixing in the egg yolk absolutely delicious. As for the staff from the moment we walked in & were seated 5star all the way very knowledgeable about there for menu & drinks wine selection was very good, the attention to detail was spot on, all the staff made sure everyone was enjoying themselves the manager was very hands on walking around & speaking to the customers making sure every customer was happy & that everything was to there liking. Not sure what else I can say from the front of the house to the back it was perfect compliments to the chef aswell as all the staff everyone plays a crucial role to make every customers experience just perfect & you hit it spot on, My wedding is June 15th 2024, & next year on June 15th 2025 we will be definitely traveling from ottawa to enjoy a dinner & drinks for our first anniversary. & with how perfect everything is I hope to continue that tradition for years to come on our anniversary.

Igor

4.0

This is one of the best restaurants in Old Montreal. The atmosphere was great, the service was great, & the steaks were incredibly good . However, the waitress tried to charge us an extra bottle of wine. We wanted to try white wine from Sicily, but they didn't have it in stock, so we have opted for French wine instead. When she put the bill on a table , it was two bottles - the one we drank & the other, that was not available. When I asked why she had charged us for two instead of one, she replied that THEY ( who "they" she didn't specify ) put it on the bill, even though she was the only one serving us. Is it an "honest" mistake ? Could be.... Only because food was super good, she still got 20% tips. I would recommend this place in a heartbeat, but it is worth to double check your bills at the end....

Josee

2.0

So much potential & yet such a disappointment. I rarely write negative reviews but this experience was unfortunately quite deserving of one. The establishment & atmosphere are lovely, so we were expecting a great food experience to go with it. As you can see from the pictures, the presentation was gorgeous. But I was thoroughly shocked at how tough my steak was when cutting into it. To top it off, although it looked perfectly cooked at medium rare, it ended up tasting & feeling like it was well done. The potato puree was like a heavy glue & for some reason, was served on top of most of the vegetables. It's only after taking a few bites that I noticed I had more vegetables on my plate. My partner's steak was a little more tender but thoroughly flavorless. The best part of the meal was the oysters. They were perfect. But really, what topped it all off was the disappointingly bad service provided by Emilie. It started off well enough, but when I politely asked for an extra minute to decide what to pick, this seemed to have made her mad. She threw up her hands & walked away. My partner & I looked at each other, quite confused as to why that didn't go over well. The rest of the "service" was a combination of almost non existent & cold. Considering we were about to pay over $200 for a bad food experience, this really made me angry. Sadly, I definitely can't recommend Le Méchant Boeuf.

Alejandro

5.0

La comida es grandiosa, el pan fantástico, definitivamente vale la pena comer aquí. Recomendado.

??

5.0

I ordered the fried calamari for entry...should've ordered twice. I had the salmon tartare big size I felt like a fisherman with a full belly amazing not over seasoned just fresh salmon. Drank two pint of IPA I was happy. Belgium waitress served us amazing. Thank you

Noel

5.0

We ordered a toma hawk steak & it was fantastic! A big thank you to Marie Joelle for the amazing service. Will definitely be back, for the toma hawk steak of course lol.

Damien

5.0

La serveuse qui c'est occupé de nous à vraiment été adorable j'ai vraiment apprécié la soirée la nourriture etait excellent la cuisson de la viande & la saveur magnifique. Seul point négatif qu'il n'y en est pas plus

Marie-Camille

5.0

Amazing experience! The place is kind of hidden. You don't really pay attention to it, but once you are inside, you are amazed by the atmosphere. It's really cozy, & the service is amazing. The waiters are patient & really attentive to your needs. Everything I tasted there was amazing.

Arlyn

5.0

All our orders were cooked to perfection, & every bite was so savory. The sauce that our waitress recommended for our steak was amazingly delicious. Me & my husband we're there celebrating our anniversary, They offered us two glasses of prosecco, but we had to say no because we didn't want to mix our alcohol so they offered us our dessert instead, that was nice of them to do that. Definitely recommend the place & would go back for many more.