Méchant Boeuf is a steakhouse situated in Old Montreal, serving prime quality butcher cuts, dry-aged beef and mouth watering seafood.
For over 20 years, Méchant Boeuf has perfected the art of the grill, resulting in proper aging, skillful seasoning, and expert cooking techniques. With local produce carefully chosen by our Chef, we believe that a perfectly cooked steak is a culinary masterpiece that tantalizes the senses and satisfies the palate, an experience that lingers long after the last bite.
Our Specialties
Dry aged beef, Tartare
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
Méchant Boeuf offers a warm, lively steakhouse experience in Old Montreal with consistently superb food and attentive service; guests highlight flavorful steaks and well prepared seafood, generous portions and a refined, welcoming ambiance, and moments that feel special thanks to a friendly, professional team who guide guests from the bar to the table with ease; the venue works well for celebrations and relaxed dinners alike, with a strong wine list and thoughtful finishing touches that leave visitors eager to return.
Super découverte hier soir de ce steakhouse dans le Vieux Montréal ! Notre steak Porterhouse était cuit à la perfection, les portions sont généreuses & les accompagnements délicieux. Rapport qualité prix très honnête! Un merci spécial à Emilie pour son excellent service & ses bons conseils pour notre choix de menu 😊
Nous nous sommes rendus au Méchant Boeuf avec un très bon ami & nous avons beaucoup apprécié l'ambiance & la nourriture. Le manager Quentin nous a fourni d'excellents conseils sur le vin. Celui ci a sublimé notre dégustation de viande. Je recommande !
Jul 16, 2024
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L'ambiance est très bien. La bouffe était excellente. Le morceau de viande & la cuisson étaient parfait. Nous avons été servis par Valter qui nous a donné un service hors du commun. Merci aussi à Emma au bar pour les cocktails!
We went here twice in two weeks because it was so good. The first time we were served by Sarah & the second by Valter. Superb service, faultless. The sommelier was also excellent & provided great advice for our wine selections. The food is outstanding - first time we all had steak & the second the seafood platter. Food was faultless & super fresh. Great ambience, extensive wine list, amazing service. One of the best restaurants in Montreal from our experience.
L'ambiance ici est excellente, le service aussi! Emma & Valter ont offert une excellente expérience globale. Nous allons définitivement être de retour ici bientôt
The food was exactly as promised, high quality cuts of beef served with pleasant side dishes. Our waiter Valter was extremely professional & amicable, going along with our jokes & making sure we were well taken care of. If I was to ever come back I'd hope he was my waiter again. Happy to say we found my first born's name, Valter Jr.
Food was delicious, bread was so good. They have this whipped butter in little aluminum cups & holy walnuts I got hard just from the bread. Great for gay couples!
On Tuesday July 9, 2024, my wife & I had a reservation at the restaurant Mechant Boeuf in Vieux Montreal. We went there to celebrate our wedding anniversary. We had a great table right in front of the windows, which were open as the weather was so warm & pleasant. The service by our waiter Nolan was nothing short of perfect! His wine suggestion went perfectly with our supper. We had a calamari appetizer which was crispy & hot. We both had ribeye steaks which were cooked exactly how we requested, served hot & they were delicious & tender!! We took a side of French Fries with one & a green salad with the other. The salad had a really tasty dressing!! A side of mushrooms, which were out of this world, was the perfect accompaniment! The steaks came with a nice selection of vegetables. We found that the restaurant had suffered a bit with food quality & service following Covid (as did many). I am happy to state that under the leadership of the General Manager Laurent Plantavin, they are back to the high standard of quality that had made Mechant Boeuf one of our go-to restaurants for special occasions with family & friends. We will be back to celebrate at this fine restaurant again!!
Jul 12, 2024
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Merci au barman Steven pour le bon service & la politesse avec sourire de tous ses collègues! Cocktail, Huîtres & filet mignon vraiment délicieux ! Belle expérience qui mérite d'être recommandé! ⭐⭐⭐⭐⭐
June 27, 2024. It was amazing experience food, service by Emilie was just perfect 👌 👌🔥🔥. I strongly recommend this restaurant the steak wow 👌👌. Big thank you Melanie & Gordie
Jul 10, 2024
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Poor service! We Asked for tomahawks that is on the menu but apparently not for lunch time only for supper (it should be written anyplace before seating down! Finally asked for a Picanha medium rare but unfortunately was well done on the sides & medium on the inside (middle). French fries cold! Good wine tho but you pay the price!
Merci Marie-Joëlle pour ton service impeccable ! Ambiance chaleureuse & agréable. La nourriture se démarque énormément par leurs belles variétés pièces de viandes.
A mixed review. The servers were nice, but we had almost an hour wait for our starters, or any bread. The waiter apologised, but it was a very long wait. The worst part was that they also hadn't taken our starter plates away when our main courses arrived, so there was a scramble to take those plates away, to make room for our main plates. Surprised at the lack of communication between them. Tables were too small for 4 people - we didn't have enough room. We also then had to wait a long time to order dessert, & then even longer for our dessert plates to be taken away. My steak was nice but I ordered medium & it was cooked well-done, which was disappointing. I was so hungry by that point I didn't want to wait for it to be re-cooked. For $60+ a steak, I expect it to be cooked how I ordered... I was disappointed as it has the potential to be excellent.
Hit up this place during a bachelor party & everything was top notch. I got the Seafood Tagliatelle which is pasta & it comes with shrimp, scallops, mussels topped with cheese. It was to die for, & it came in a very generous portion. 100% recommend this place especially after walking around the streets hitting up different shops.
