Méchant Boeuf is a steakhouse situated in Old Montreal, serving prime quality butcher cuts, dry-aged beef and mouth watering seafood.
For over 20 years, Méchant Boeuf has perfected the art of the grill, resulting in proper aging, skillful seasoning, and expert cooking techniques. With local produce carefully chosen by our Chef, we believe that a perfectly cooked steak is a culinary masterpiece that tantalizes the senses and satisfies the palate, an experience that lingers long after the last bite.
Our Specialties
Dry aged beef, Tartare
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
Méchant Boeuf delivers an exceptional dining experience with a warm, elegant atmosphere in Old Montreal, making it a popular spot for celebrations and nights out. The service is consistently praised for being attentive, friendly and professional, with staff guiding guests through the menu and making special occasions feel taken care of. The kitchen earns frequent praise for expertly prepared steaks, tender braised dishes, fresh seafood and thoughtful sides that showcase quality ingredients and skill. The drinks program and desserts are well loved, with many noting standout cocktails, wine options and memorable sweet finishes. Reservations are advised during peak times, and while the restaurant's prices are on the higher side, the overall experience including ambience, service and food keeps guests returning.
I recently dined at Méchant Boeuf in Montreal & had a great experience overall. The service was outstanding, attentive, & friendly, which made our meal enjoyable. We tried the steak tartare, which had a unique kick, setting it apart from other tartares I've tasted. It was flavorful & had a nice texture. We also ordered the poutine with brisket; while the poutine was delicious, I felt the brisket could have used a bit more seasoning to enhance its flavor. The restaurant is in a great location, making it a convenient spot to enjoy a meal. I would definitely recommend it & give it four stars!
Un lieu très sympa, des serveurs très agréables & une nourriture très bonne que ce soit la viande ou le poisson!! Nous avons également eu des petits chocolats & macarons à la fin du repas de la part du restaurant, une très belle attention; merci!!
Enjoyed my dinner & service on my first night in town I decided to repeat it on my second night. Had a Filet cooked to perfection both nights. The bartender, Quentin, was both pleasant & attentive.
Sep 1, 2024
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Valter a été à l'écoute de nos besoins tout au long de la soirée. D'un calme assuré avec un sourire aux lèvres, il nous a tous charmé! Merci pour cette belle veillée 🫶🏼
I ate at the bar two nights in a row because it was so good. The bartender customized a cocktail for me, which was nice, & kept me in club soda, which was extra nice. I had a perfectly cooked filet mignon one night, & the most outrageously good veggie burger the other night. It was a little noisy for my taste, but Fein, as a solo diner. I highly recommend this restaurant & will definitely be back.
From the time we were seated to when we left the experience at Méchant Boeuf 🥩 was outstanding. 'Nolan' who welcome us was methodical & very timely in his delivery. We never felt rushed. We then found out that he was at the end of his shift. We never felt that way. Valter then took over. Calter took service to another notch. He was seamless & flawless. He saw us off with a house gift, which really surprised us, but was very aligned with how he served us the whole time. Attention & resourcefulness was the core of the service. Our time at Méchant Boeuf was more than memorable- we will come back ever time we're in Montreal. Merci Les Amis!
