Matjip earns broad praise for authentic Korean flavors, with fried chicken standing out as juicy, well seasoned and consistently delicious, and generous portions that offer good value with leftovers common. The menu covers a range of dishes from bibimbap and bulgogi udon to soups and takoyaki, and sometimes halal fried chicken is highlighted as a hidden gem. Service is frequently described as friendly and efficient, and the casual family run vibe is appreciated. Parking is typically available and takeout through the in-store app is convenient. Downsides mentioned include a small, sometimes crowded space with limited ventilation that can leave clothes smelling, occasional menu gaps like pork bone soup, and the rare note that a portion can be smaller than expected. Overall, this is a reliable quick Korean dining option praised for consistency, affordability, and welcoming staff, making it a frequent choice for locals and visitors alike.
First experience at Matjip. We went because it was recommended to us by friends. Food came very quickly & was delicious. We tried fried veggie dumplings, veggie bibimbap & fried chicken. I forgot my purse when I left & only noticed when I got home. Thet kept it safely for me until I got back. Really appreciated their great service!
Nov 8, 2025
on Google
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I came to this restaurant a while back completely on a whim, yet to this day i dont regret it & continuously come back for their amazing food. Their chickenkatsu dish is sublime with amazing sides accompanying it. All that & the staff are always kind & smiling whenever you enter. With the price of fast food rising everywhere, it feels great to enjoy their food comparable in price to the lower standard competition as a much better alternative. Would definitely recommend it any day of the week 👍
The chicken was delicious & the staff were very friendly. The soy sauce was especially tasty, & adding extra sauce let me enjoy a variety of flavors. I'll definitely order again next time.
Highly recommended!👍
Everything about this restaurant is great - the food, the service, & the people. The only downsides are the small space & limited ventilation; my clothes usually end up smelling a bit after we eat here. It's not a big issue, but I really hope they can improve the environment for both customers & staff. Honestly, they deserve to expand their business!
Also, a small note to fellow customers: please be considerate. This is a hardworking small business trying to thrive in a tough economy. It's not the kind of place to linger long after finishing your meal - give others the chance to enjoy the food too.
Good food, great portions! You must have the fried chicken & We enjoyed the creamy onion sauce on the side. The bulgogi udon & bulgogi special are winners.
This is THE place for Korean food in the West Island. Every dish is just done to perfection & all very reasonably priced.
We had the Bibimbap, along with a Tofu Soup, Ramen Soup & some fried vegetable dumplings.
It was all just so good.
Service was reasonably fast, considering it was supper time & they were getting a lot of takeout orders as well.
It's not a very big place, seating is limited , so if you want to dine in, be sure to be there a bit before or little bit after peak lunch/supper hours.
No matter which dish you try, you won't be disappointed.
Sep 28, 2025
on Google
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The best Korean restaurant I have ever tried, the customer service is excellent & the traditional dishes are the best! Besides, the price is quite convenient .
