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Restaurant chic dans l'hôtel Four Seasons servant le brunch, des plats de fruits de mer et de viande, ainsi que du vin et des cocktails.
lundi | 7:00 (am) - 10:30, 12:00 - 14:30 |
mardi | 7:00 (am) - 10:30, 12:00 - 14:30 |
mercredi | 7:00 (am) - 10:30, 12:00 - 14:30 |
jeudi | 7:00 (am) - 10:30, 12:00 - 14:30 |
vendredi | 7:00 (am) - 10:30, 12:00 - 14:30 |
samedi | 7:30 (am) - 10:30, 11:00 - 14:30 |
dimanche | 7:30 (am) - 10:30, 11:00 - 14:30 |
Les avis mentionnent souvent
brunch(15) lounge(8) drink(7) potatoes(6) quality(5) wagyu(5) burger(5) expected(5) omelette(5)Had the best breakfast 🍳 of my life! This is worth every penny! The pancake 🥞 with 🫐 blueberries are to die for. The eggs, potatoes.... So perfect! We were 6 & everyone was impressed. Chef Marcus for the win.Voir plus
Excellence restaurant located in the heart of the city. Foods are well prepared & presented. Very welcoming & friendly staffs. highly recommendVoir plus
Great restaurant for brunching on the weekend. Be sure to make a reservation first otherwise you won't be able to make it since it's quite popular. Anything that is related to brunch is really good, & for those of you who wants regular dishes you have a couple options too. Cocktails are also something to try there as they are really good!Voir plus
Amazing sevice by Laurent, i can not ask fot anything more & i work in a restaurant, thank you for this amazing experienceVoir plus
We were recommended to go there, so we went for lunch. The place is very nice, with good views, decor, & light. We had 2 burgers, fries ,& drinks. For what we paid & what we expected I was disappointed. I feel like the food needed elevation for the class of restaurant it is. A Wagyu burger shouldn't have lettuce tomato & cheddar cheese. Should have had a more elegant cheese, home pickled tomato, & maybe arugula/mizuna instead. Also spicy mayo (marble sauce) isn't really a good thing anymore, it's everywhere & on par with sriracha. I would have preferred a homemade spicy miso dressing going with the Wagyu theme. & to put the burger over the top serve open with a fried quail egg on top with some crunchy tempura for texture.Voir plus
Went for lunch, very nice place, wasn't very busy. Good place for business lunch. I had the Black Cod, it was very good, problem was that it was literally 3 bites for almost $60. My colleagues had the salmon, which was bigger portion, but said it was just okay. I like it, just think the price to value ratio is just not there.Voir plus
Excellent place for a high-class dining experience but it's on the more expensive side. Everytime I come here I feel like I'm being treated like royalty, the service is impeccable.Voir plus
Le service est excellent, la cuisine est bien. Par contre je peux pas croire qu'au prix qu'on paie les assiettes, on me charge l'eau au verre en plus??? Première fois pour moi que l'eau est payante dans un restaurant. Juste pour ça je laisse un deux étoiles; Je trouve ça complètement ordinaire.Voir plus
ambiance is nice, but the services don't match the expectations that should be associated with this establishment.Voir plus
Bon coin pour chiller & prendre un café ou un verre Service très agréable !Voir plus
Truly awful Montreal en lumière brunch experience. We had to wait for an hour because no one told us the special brunch didn't start until 11am when we made the 10am reservation. When the food finally did arrive the potatoes were cold. The rest of the set menu was raw vegetables, focaccia & donuts. Followed by an extremely hard ice cream ball. For 95$ forgive me if I was expecting a little more. Hard pass on ever coming back here againVoir plus
Booked for Montreal en lumière brunch for 10am & was told on arriving that brunch would start at 11am for the special service. Our server told us the same thing happened the day before to other guests. We debated leaving but decided to sit & wait for the full hour. The first course was meat, eggs, potatoes, & toast. The quality was fine, but the potatoes were cold. The next few courses were raw veggies with olive oil, anchovy & onion toast, & & beignets. Dessert was frozen nougat rolled in pistachios. This was the most disappointing Montreal en lumière meal we have ever had, none of the dishes justified the $95 per person price tag. Our server was well meaning, but inattentive. We had to ask for more water, & at no point were we asked if we enjoyed the food, even though several things were sent back. Overall, a very disappointing experience, will not be back or recommend.Voir plus
C'était notre première fois à ma conjointe & moi. Super service très attentionné à l'écoute des clients & une connaissance de son menu incroyable. La nourriture excellente honnêtement sous les recommandations de notre serveur nous avons adorer le repas. Un seul bémol( qui n'ai vraiment pas de la faute du restaurant) c'est que l'ambiance étais fort dans le sens où il fallait parler fort entre nous vu que le restaurant étais pleins. Mais l'ambiance en général était super bien. Nous avons aimé & nous recommandons ce restaurant. À notre prochaine escapade d'amoureux nous y retournons sans exception :)Voir plus
Beautiful place, nice atmosphere & location. The standard of quality for plates is exceptional. The service is ok.Voir plus
Superbe restaurant, la nourriture est délicieuse & le service impeccable. Les desserts sont à tomber (baklava)& l'ambiance assez branchée.Voir plus
One of the best restaurants I have ever been to! Incredible service.Voir plus