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Amenities, services & more
Reviews for Mano Cornuto
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| Service |
Reviews often mention
pasta(79) italian(49) burrata(48) pesto(47) salad(43) recommend(43) bar(32) vibe(31) focaccia(30) wine(26) caesar(24) tiramisu(24)Je me faisais une joie de découvrir ce restaurant. Malgré notre réservation la table n était pas disponible, je peux comprendre. Le serveur c est trompé dans la commande apporté un plat non commandé & oublier un autre j ai eu mes pâtes alors que mes amis avait terminés. J ai peux être été mal chanceux. Le serveur ne semblait pas bien nous comprendre, très dommage.
The burrata with focaccia is to DIE for, so creamy & the perfect pairing!
Wow quelle belle expérience! La nourriture était excellente & le service de Jack était impeccable. Il était très chaleureux, attentif & disponible. Nous allons revenir!
Wonderful local spot. We walked in & really felt like we were in a trattoria in Italy. The food is a perfect balance between home style cooking & refined flavours. We loved every dish we ordered. Easily one of the best Italian restaurants we've been to in Montreal.
Food was delicious & the service was wonderful.... Only downside was the lack of air conditioning because it made us feel restless throughout our meal & a bit uncomfortable. I would definitely go back but on a cool day.
It's the 4th time I go but unfortunately every time I like it less. The pesto pasta is inconsistent. Last time, I wouldn't call it al dente it was uncooked. The waitresses were clogged up at the station on the terasse bashing the different clients right next to us it was so unprofessional. What shocked us: After our waitress left us the dessert menu we were discussing between ourselves for a few minutes what desserts we would like & she came out of the blue & rudely told us that nothing bad will happen to us whether we order one or another & that it wouldn't cause the end of the world. It wasn't nice & we felt bad...& we were nice to her all through our supper!
My partner & I had five dishes here-- three starters, a pasta, & a meat/main. The starters were really nice, including a carpaccio that was really wonderful. The meal went downhill with pasta that was undercooked (not al dente, but taken from the water before it was done) & with prosciutto that tasted like fish. The sausage dish we had tasted rotten to my partner & she could not eat it. I thought it was OK, but not interesting. Beans that came with it were undercooked. Cocktails were very good. Service was friendly, but I do not believe there is a table in this place where you will not be spending a bunch of time with some server's backside.
Very good spot & a very delicious menu we tried everything & let me tell u something we go there more then twice a week One normal comment for u guys will need to work more on that customer courtesy & it will be perfect!
Mano Cornuto in Montreal is a must-visit! The food is top-notch, especially the bolognese & piatto antipasto with focaccia-so good! The vibe is fantastic, making it a great spot to hang out. Be sure to book in advance!