Mano Cornuto is a laid back Italian restaurant. Fresh ingredients, homemade food, elegant natural wine list, unique cocktails and warm service are what to expect.
Mano Cornuto offers a lively open kitchen Italian vibe with crowd-pleasing staples like Caesar salad, burrata with pistachio, focaccia, and a range of pastas and antipasti praised for fresh ingredients and balanced flavors. Desserts such as tiramisu and pistachio cake frequently get cheers, and the wine and cocktails plus a bar or terrace scene make it a popular Montreal pick. Experiences vary, with some praising warm, attentive service while others note slower, more uneven service and occasional reservation mixups, and a few feel portions are small for the price. The space can be loud with limited seating, so reservations or bar seating is advisable, but overall the restaurant is celebrated for authentic flavors, consistent quality, and the energetic atmosphere that keeps locals and visitors coming back.
Probably the best Caesar salad in Montreal.
The pesto dish was amazing & the food amazing.
The vibes are great, the staff seemed to really enjoy what they were doing
Would definitely come back just for the salad
We had an incredible meal at Manu Cornuto. To start, the Pistachio Burrata was creamy & absolutely to die for. We also ordered the Caesar salad & the ceviche-both were fresh &'wow' worthy.
For mains, we tried the pesto pasta & the bolognese, but the star of the show was the Cream of Squash & Guanciale pasta. It was outstanding
We finished off the night with the Pistachio Tiramisu, which completely blew my mind. If you are looking for high-quality Italian food at a great price, this spot is a must-visit.
Jan 10, 2026
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Booked a reservation for 2 at the bar & it was such a vibe! Great wine options, & we absolutely loved the burrata & pesto pasta (those were only the 2 things we tried as we weren't super hungry). Not a ton of options for vegetarians but there are some so it's definitely worth going! I'm still a little confused about how to book an actual table as we seemed to only be able to book the bar, but wasn't an issue for us.
Très bon restaurant italien !
On est venu à 5 & c'était super bon.
On a pris une buratta avec un pesto de pistache & de la foccacia c'était absolument fabuleux !
J'ai pris le plat de pâte au pesto, c'était très bon aussi.
Par contre je vous conseille de réserver parce qu'il y a souvent beaucoup de monde.
Merci à Camélia pour son service très chaleureux!
On y reviendra
The service was ok. The pesto pasta was delicious in flavor but arrived tepid; when reheated with added water, it came back warmer but unfortunately diluted. The cocktail was very good. The Caesar salad was excellent.
As a walk-in, I was seated at the bar behind a cement column - the last spot available. I asked to wait for a table at the bar but wasn't offered this option, which would have made the experience more enjoyable.
Overall, the restaurant has a lot of potential, & while this visit could have been better, I'll give it another try.
We absolutely love their food, it's just so perfect! The burrata, pesto pasta, & the pork shop are our favourites - yum, yum, yum! They also have great wines & cocktails. I just wish they had table seating for couples, not just bar seating.
My first experience at Mano Cornuto & it was amazing. My two friends introduced me to the place & we had a Caesar to share, a bolognese & a pesto pasta with a sopressata sandwich & the food was so delicious. On top of that I had an old fashion & it was made to perfection. I really liked the environment, with a cool vibe & friendly staff making the experience memorable. Definitely going to return.
I'm constantly amazed at the incredible quality of the food. I had a pesto pasta special & it was some of the best pesto I've ever had. The home made breads are to die for, & they selection of pastries is truly amazing. I absolutely love their bombolonis. They're super friendly, on top of it. A spectacular experience that I can't recommend enough.
Came here on a solo work trip based off a recommendation & I couldn't be happier! The atmosphere was cozy & fun, service was great, & the food was so good! The pesto spaghetti & burrata were divine! I would definitely recommend checking this place out.
The burrata with pistachio was really good! I got the pesto pasta, enjoyed the perfect al dente texture, but found it too salty to my liking. The portion seemed small at first but I ended up feeling full, the pasta was surprisingly heavy. The vibes of the restaurant are nice, but expect lots of smells/smoke from the open kitchen. I enjoyed my dinner but would mention that the restaurant feels overhyped to me.
I recently had the pleasure of dining at Mano Cornuto, & it was an unforgettable experience! From the moment we walked in, the warm ambiance & inviting decor set the perfect tone for our evening. We started with the Caesar salad, which was crisp & flavorful, perfectly dressed without being overwhelming. The burrata was a standout - creamy & rich, it paired beautifully with the fresh accompaniments. The roasted squash (zucca arrosto) was a delightful surprise, showcasing a wonderful balance of sweetness & savoriness that left us wanting more. For our main course, we indulged in the mafaldine al pesto, which was simply divine. The pasta was cooked to perfection, & the pesto was vibrant & fragrant, making it one of the best pasta dishes we've had in a long time. We also tried the carpaccio de manzo, which was beautifully presented & melt-in-your-mouth tender. We were so full by the end of our meal that we didn't have room for dessert, but that just gives us another reason to come back! Overall, Mano Cornuto exceeded our expectations in every way. Highly recommend for anyone looking for authentic Italian cuisine in Montreal!
My favorite Italian place in town so far. I really enjoy their pesto spaghetti, so tasty. Their stake & chickpea also taste good as well. We really enjoy. The cocktail is so so personally. But the tiramisu is super delicious, one of the best. I love it. The place is quite loud & the service is moderated. Will come back again!
First time at Mano Cornuto. Had a great beef carpaccio for appi with focaccia, followed by pesto pasta for me & mushroom pasta for my wife. We sat at the bar & enjoyed watching the staff work & chefs prepare meals. Would strongly recommend.
