Restaurant Maison Indian Curry, located in Parc-Extension, offers both North and South authentic Indian cuisine. South Indian cuisine is rice based. Rice is combined with lentils to make wonderful dosas, idlis and vadas. These items are glorious and delicious besides being nourishing and digestible. The South Indian food is a brilliant blend of flavors, colors, seasoning (a little hotter than North India food), nutritional balance, fragrance, taste, and visual appeal. A typical North Indian meal would consist of chappatis or parantha (unleavened flat breads), pilafs, dals, curries all seasoned with fresh ingredients. Tandoori cooking is a north Indian specialty and famous all over the world. Tandoori chicken, naan, tandoori kebabs and shrimps are a hit at Maison Indian Curry (Indian Curry House). The Masala dosa(Indian crêpe made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices) is also amongst the best in Montreal. The authentic food, friendly service and cozy ambiance will have you going back to Maison Indian Curry on a regular basis.
Maison Indian Curry House draws broad praise for authentic Indian flavors, with butter chicken, chicken tikka masala, biryani, dal makhni, and naan repeatedly highlighted as standouts and portions that feel generous for the price. Dining in is described as warm and welcoming, while takeout can vary in quality with some dishes oversalted or lacking, though many still enjoy the overall menu. Service is frequently praised for friendliness and attentiveness, contributing to a reliable and comforting experience that makes this a favorite for families and regulars. Overall, it is viewed as a top Montreal option for Indian cuisine, delivering flavorful curries, good value, and a high level of satisfaction despite occasional inconsistencies.
Amazing restaurant! I was traveling from New Jersey, USA, & was craving Indian flavors while in Montreal. This is definitely one of the best places to visit for delicious food. The owner was very humble & welcoming, which made the experience even better.'
Apr 3, 2026
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It was our first time here & we absolutely loved it! We ordered the Lamb Thali & the Butter Chicken Thali, & both were delicious. The service was fast & friendly. We will definitely be back & highly recommend this place!
Tout simplement le meilleur resto indien en ville. C'est très achalandé, alors je recommande de vous y prendre un peu d'avance & de réserver. D'être patient. Mais la bouffe est tellement bonne que ça vaut la peine d'y aller! Le personnel demeure souriant & offrent un excellente nourriture. On préfère prendre les plats en take-out, mais l'ambiance de la salle à manger est très chaleureuse.
Mar 3, 2026
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Ordered take out - found the quality to be lacking. The baighan barta was oversalted, while the mutter paneer was bland with hard peas. Naan & bhaji were decent.
Very bad service. I've been here a few times & it's always off. I won't be coming back.
This time it was very busy but we somehow managed to get forgotten about. After 30 min & trying to unsuccessfully make eye contact with wait staff, I finally raised it at the cash & all food (appetizers & mains) came within 2 mins. No acknowledgement. Food was mediocre. Majority was cold.
Me encanta la comida! Pedí el chiken massala (creo que asi se llama), mi amiga el chicken curry y otro amigo el sheep al curry. Todo estaba delicioso! Y el pan Naan muy suave y sabroso.
Como entrada no puedes perderte la sopa de lentejas (lentils soup) y para acompanar unas ricas samoussas, el relleno y la salsa dulce para acompanarlas estaban sabrosísimos👌🏼😋.
Vayan que les va a gustar. El sazón se parece a la comida mexicana.
