| lundi | 7:30 (am) - 22:00 |
| mardi | 7:30 (am) - 22:00 |
| mercredi | 7:30 (am) - 22:00 |
| jeudi | 7:30 (am) - 23:00 |
| vendredi | 7:30 (am) - 23:00 |
| samedi | 7:30 (am) - 23:00 |
| dimanche | 7:30 (am) - 22:00 |
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Avis pour Maggie Oakes
Les avis mentionnent souvent
steak(78) brunch(50) recommend(35) drink(34) attentive(28) dessert(23) cocktail(23) salmon(22) highly recommend(21)
Last night we when on the Maggie Oakes terasse my husband & I. Not only did we love the food we also enjoy the service. It was really busy but you can see that teor staff has good experience. We were serve by Valery, she really knows her menu well & she is really good you can see she likes her job.Voir plus
i just wanted to take a moment to review this phenomenal restaurant/waitress that made me feel so special on my birthday on labour day. especially, i believe her name is emma? she was wearing a blazer, bold golden earrings, slicked hair bun, & bushy brows. the food & service was top notch if not the best. there's nothing more to say because i was left speechless.Voir plus
This restaurant is referred to on its entrance as "Perché" in French, meaning "perched." We went to its terrace, which is on the 4th floor, & features a bar, a covered plus an open over the Old Jacques Cartier Square. On this nice sunny day, we had a pleasant lunch with a nice view of Montreal's town hall, Bon-Secours Market, & other high-rises around. Service is very good.Voir plus
The food was it exceptional but the service not so much.Voir plus
Nous y avons brunché, c'était très simple & pas très élaboré pour le prix élevé. Restaurant touristique du vieux port finalement...Voir plus
Great atmosphere, great food & great service definitely would recommend going there !!Voir plus
We had the Kentucky Cut for two & it was incredible! Shrimp Cocktail & Burrata were also delicious. Highly Recommended.Voir plus
Beef cheeks & waffle was a home run! Very moist & tender beef cheeks, cooked'fried chicken style, with a rich maple/beef gravy & herb oil. The Caesar was killer too, lots of dry spices & flavour! Their patio was overrun by hornets which was a little disappointing, but what can you do when there's flowers everywhere? They quickly moved us inside with no issues. Server was very nice, & personable but may have forgotten to check in on us a couple times. Not a huge issue, but stopped it from being 5/5 stars for service.Voir plus
Our waitress Sabrina was an absolutely gem! She was so welcoming & definitely made our experience very enjoyable!Voir plus
Good Lord, wherever you were thinking about going for dinner, cancel it & go to Maggie Oaks. Every single item we tasted was off the charts amazing. I didn't even get a chance to get pictures of the food, because it was amazing & we ate it too quick!Voir plus
Amazing staff & nice environment We definitely enjoyed our drinks & the food Great place ❤️ Thank youVoir plus
Multiples repas dans cet établissement & jusqu'à présent, jamais déçu. Accueil sympathique & service impeccable. Le menu est concis mais avec des options, selon moi, pour plaire à tous les goûts. Ambiance décontractée, carte des vins avec plusieurs options & plusieurs prix. On prend soin de vous sans être trop présent. Nous avons opté pour une entrée partagée: crevettes avec céleri rémoulade. Très bon. Niveau repas: choux fleur & saumon. Encore une fois, c'est très appréciable. Pour ce qui est des desserts, selon moi, pas au même niveau que les plats. Nous avons pris le Paris Brest. Crème un peu compacte & la pâte à choux un peu "élastique". Nous y allons régulièrement & nous y retournerons. Endroit fort sympathique malgré son emplacement considéré comme "touristique". Offre qui peut plaire autant aux touristes qu'aux locaux.Voir plus
I ordered the coconut crusted salmon for lunch with vegetables. The plate literally had two pieces of zucchini on it with a generous piece of salmon that was bland. My friend ordered vegetable soup & was disappointed to see it was a bowl of puree. Patio is lovely to sit but our food was not impressive.Voir plus
Merci à notre serveur Céphas qui nous a offert un service exceptionnel & que dire de son sourire! Nourriture excellente! Nous reviendrons!Voir plus
Clean, efficient, upscale yet very friendly. Great place to grab a drink. Staff is great, thanks Sabrina I. for great service!Voir plus
Definitely a tourist trap, & not the high end restaurant that is advertisedVoir plus
Disfrutamos cenando un delicioso tomahawk para 4 personas, bien atendidos por el agradable personal.Voir plus
Très belle expérience! Merci à Anthony & Goeffroy pour les bons conseils & merci à la cuisine pour leur maîtrise de cuisson :)Voir plus
adresse sympa pour prendre un verre ou manger un bout façon brasserie chic Assez fancy dans l ambiance bistronomique Bonne carte de cocktails ou de vins Dans la salade Cesar ajouté 9$ pour le poulet sinon ca reste salade verte 😒Voir plus
Dining at this restaurant is always a pleasure. I selected this place to introduce my friends to one of Montreal's hidden gems, & once again, it exceeded all expectations. Despite the heavy rain outside, the staff remained kind, attentive, & welcoming throughout our visit. We started our evening with cocktails & wine in the central lounge, which offered a cozy, intimate setting. Although we arrived without a reservation, one of the managers accommodated us, providing a table in a particularly special spot near the vertical garden. The seating was comfortable, & the lighting was just right, enhancing the overall ambiance. Our waitress was friendly & attentive from the moment we sat down. The restaurant's atmosphere strikes a perfect balance between modern & elegant, making it suitable for any occasion. The music played at a perfect volume, allowing for easy conversation. As always, the food was outstanding. Every dish was crafted with fresh, high-quality ingredients, & the variety of desserts was the perfect conclusion to our meal. The service was impeccable, with the staff going above & beyond to ensure we had an exceptional experience. I will definitely be returning & highly recommend the Steak Bavette, Salmon Tartare, the tropical cocktail, & of course, the desserts.Voir plus
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