L'Oeufrier focuses on an expansive menu centered around egg-based preparations, signature crêpes, and hearty burgers. The culinary approach emphasizes generous portion sizes and a diverse selection of toppings that integrate fresh ingredients into every dish. Signature offerings include elaborate sweet and savory crêpes alongside stacked burgers that feature various protein options and artisanal buns. Each plate highlights a commitment to robust flavors and classic preparation techniques designed to satisfy substantial appetites. The atmosphere facilitates a straightforward dining experience characterized by functional seating arrangements and an efficient service flow. This establishment relies on consistent quality control across its core menu pillars to maintain a recognizable identity. Patrons experience a focused environment where the culinary output prioritizes ingredient variety and technical precision in traditional preparation methods.
Reviews for L'Oeufrier present a mixed perspective, with many patrons praising the welcoming and friendly staff, fresh ingredients, and the bright, spacious atmosphere that makes it an appealing breakfast destination. Frequent visitors often highlight the variety of the menu and delicious specialties, with many enjoying the overall experience of their meals. However, other guests have reported significant inconsistencies, particularly regarding management and operational issues such as slow service, missing order items, uncleaned tables, and concerns about food quality or presentation. While some customers view it as their go-to spot for a relaxing start to the day, others express disappointment due to declining standards, leading to a polarized reputation that depends heavily on the specific visit.
This restaurant used to be good but is now obviously experiencing management problems. Nobody at the table got water. Our orders all missed something. My plate was missing the fruit, my husband didn't get the French toast in his egg/toast combo plate, they forgot my son's latte. The GF toast was in the same basket as the regular toast.
Restaurant maintenance very poor - 2 out of 3 of the ladies toilets were out of order & the 3rd was out of toilet paper.
I don't know what happened to that place.
Almost 60$ for 2 regular dishes & two regular coffee… steak philly looks like shoes soles cut in pieces (factory processed & defrosted?).. food is tasteless. Scramble eggs looks like they are just processed in a factory & defrosted. Dry burnt crunchy potates & I guess inflation affected the price of the hollandaise sauce to because it was nowhere to be found.
Food in the plate is just shrinking a little bit more every year.
& if the owner reads this… no one wants to pay 1.25$ +tx for bad coffee… no one sees the difference when you water down your Lavazza coffee that much. Coffee was always bad, but it used to be included…
At this price point, I'll go to a proper restaurant next time.
Service was what to be expected. We were weekd day morning, place almost empty.
When you are to charge that much, expect your customers to be a little bit critical.
Nov 18, 2025
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Love coming here! The service is always super friendly, & the food never disappoints. Their menu has something for everyone, whether you're into sweet, savory, or just need a good coffee & eggs. Definitely one of my go-to places in L'Île-Perrot!
We absolutely loved our visit to L'OEufrier in Notre-Dame-de-l'Île-Perrot 😊❤?🙏🏼 We came to celebrate my birthday, & from the moment we walked in, Nitpreet & Jay were so kind & heartfelt. Their genuine warmth made us feel like family.
I had the Beyond Egg Benedict & it was bursting with fresh vegetables & flavour-absolutely delicious! My family tried a variety of dishes, & everyone left feeling happy, content, & well cared for. We were enjoying ourselves so much that we completely forgot to take food photos… probably the best compliment a restaurant can get-we couldn't wait, we just dug in!
Thank you, Nitpreet & Jay, for turning a simple breakfast into a memory filled with Mett?, joy, & gratitude 🌸✨
I had breakfast there with my wife, today. We both ordered classic breakfast plates with 2 scrambled eggs, mash potatoes, bacon & pancake/waffle.
The amount of eggs is either less than 2 or prepared with really small eggs. The mash potatoes are also small & not warm, unfortunately. The waffle was a bit soggy.
Considering every breakfast place has more or less the same price range, there's no special reason to prefer L'oeufrier Île Perrot, I think.
Was there this morning. Ordered scrambled eggs with the half waffle & sausage. When I got my plate I was given what looked like fried eggs chopped up. I told the waitress (who wasn't the original girl that took the order, she vanished after taking it). First, she acted like she didn't know what scrambled eggs are then said that's how they make them.. asking me if i meant to order a chopped omelet I know thats not what their scrambled eggs look like since I've had them there before & at other locations. She did offer to take it back but said it would be the same ..I kept it since my food was already cold, waiting for her to come for me to show her. The person i was with asked for well done bacon, it wasn't well done, & it was also cold along with her eggs. The service wasn't good & the quality of the food was lacking big time . When the waitress saw I didn't eat the egg & that the other person had left half her plate she asked was everything okay? I'm like no I already told you it's really unappetizing I ordered scrambled eggs not to have gooey yolk & her order wasn't correct either. When all was said & done, we were not offered a discount & she was barely apologetic. The original waitress never came back.
My issue with them is when you take out or delivery. They mixed everything together. Even if you request to separate the pancake with chocolate from the eggs, potatoes & meat. You always have everything blended in your food box.
The food was good nothing special, tired of restaurant scrimping on quantity of food on the plate. The eggs are small, compared to other breakfast places in the area, ham is small & thin, i had 2 tablespoon of beans ,in the serving plate, this time the toast was very small pieces. I'm not going back, been there many times & today was worst than ever. Compared to other restaurants in the area their prices are also higher.
